Dish & Dining

Audacy
  • 5.0(1개의 평가)
  • 건강 및 피트니스
  • 매주 업데이트

Dish & Dining is a weekly culinary lifestyle show — blending food culture, chef stories, grocery trends, and dessert spotlights into a disciplined one-hour format.

  1. 21시간 전

    Dish & Dining Ep. 8 (05/17/26) – Fourth Segment

    The show closes with the DFW Restaurant Week Top 30 reveal announcement, a look at the Restaurant Business Magazine Top 100 Independent list (five DFW entries), and a heartfelt tribute to industry pioneer Bennett Glazer, who passed away last month at 80.

    9분

  2. 21시간 전

    Dish & Dining Ep. 8 (05/17/26) – Third Segment - Sally Wyatt

    Sally Lyons Wyatt calling in from a food safety convention in Chicago, continuing the protein trend thread, this week focused on the chicken vs. beef dynamic in - home versus out - of - home dining

    10분

  3. 21시간 전

    Dish & Dining Ep. 8 (05/17/26) – Interview with Cameron Levine of Cantina La Rosa

    Levine of Cantina La Rosa joins Dish & Dining to share his story of a being a banker turned restaurateur, and how a taco he had in Tijuana became their accidental signature dish.

    35분

  4. 21시간 전

    Dish & Dining Ep. 8 (05/17/26) – First Segment

    A recap of the 2026 Culture Map Tastemaker Awards, where Joe attended with his Meta g lasses and sampled ~25 restaurants — highlights include Empire Baking's extraordinary ham & cheese, a spectacular spread from Andres Prime (Uptown and McKinney), and the Rising Star Chef award going to Eduardo Osorio of Meridian.

    10분

  5. 1일 전

    Dish & Dining Ep. 08 (05/17/26) - Full Show

    - Joe recaps the Culture Map Tastemaker Awards -Dish & Dining is joined by Cameron Levine, partner of Cantina La Rosa in Preston Hollow. -Sally Lyons Wyatt calling in from a food safety convention in Chicago, continuing the protein trend thread where this week focused on the chicken vs. beef dynamic in home versus out of home dining/ -The show closes with the DFW Restaurant Week Top 30 reveal announcement, a look at the Restaurant Business Magazine Top 100 Independent list (five DFW entries), and a heartfelt tribute to industry pioneer Bennett Glazer, who passed away last month at 80

    1시간 4분

  6. 5월 11일

    Dish & Dining Ep. 7 (05/10/26) – Fourth Segment

    Luckey and Joe sample one of the best Coconut desserts in Dallas, and they believe the food future (foodture) of North Texas is bright thanks to Keller ISD's student-run kitchen The Heat.

    8분

  7. 5월 11일

    Dish & Dining Ep. 7 (05/10/26) – Third Segment -Sally Wyatt

    Sally Wyatt joins Dish & Dining to take a deep dive into America's current snacking obsession with all-things protein.

    10분

  8. 5월 11일

    Dish & Dining Ep. 7 (05/10/26) – Lori Finkleman Second Serving interview

    Lori Finkleman co-founded and served as Executive Chef of The Riviera, one of Dallas’ landmark fine-dining restaurants in the 1980s. In 1990, she was named one of Food & Wine magazine’s “Best New Chefs in America," and has also been recognized by American Express as one of the Top Female Chefs in America.

    43분
모두 보기(21개)

소개

Dish & Dining is a weekly culinary lifestyle show — blending food culture, chef stories, grocery trends, and dessert spotlights into a disciplined one-hour format.

정보

  • 제작진
    Audacy
  • 방송 연도
    2026년
  • 에피소드
    21
  • 등급
    무삭제판
  • 저작권
    © 2026 Audacy, Inc.
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    Dish & Dining