107 episodes

A podcast from food industry professionals all about the food industry, food trends, and anything else we find delicious! 

Epicurean Unicorn The Unicorn Collective

    • Arts
    • 4.9 • 36 Ratings

A podcast from food industry professionals all about the food industry, food trends, and anything else we find delicious! 

    Matthew a Bakery School Intern Shares About Starting In the Industry

    Matthew a Bakery School Intern Shares About Starting In the Industry

    We talk with one of our bakery school interns Matthew about his journey into the industry and his experience in the bakery program in high school. For more on Bakery Schools go to: https://www.bakeryschoolfoundation.com/Find Puratos at:@PuratosUSA- Twitter@PuratosUS- Instagrampuratos.us

    • 34 min
    Mark Gagliardi and Hal Lublin (Rebroadcast)

    Mark Gagliardi and Hal Lublin (Rebroadcast)

    Enjoy this conversation we had back in 2021 with two awesome and funny gentlemen. You can find their work at:https://maximumfun.org/podcasts/we-got-this-with-mark-and-hal/Find Puratos at:@PuratosUSA- Twitter@PuratosUS- Instagrampuratos.us

    • 45 min
    Baking with Chef Esther

    Baking with Chef Esther

    We speak with Chef Esther McManus about her career and how she went from not cooking as a girl in Morocco to professional chef and baker in Philadelphia. Thank you to Chef Fran Costigan for introducing us to Chef Esther. You can find Chef Esther's episode of Baking with Julia and her Moth episode here:https://www.youtube.com/watch?v=vHdLgEjx5KAhttps://themoth.org/storytellers/esther-mcmanusuipFind Puratos at:@PuratosUSA- Twitter@PuratosUS- Instagrampuratos.us

    • 41 min
    Connie is Back for a Quick Catch-Up and Mystery Tasting

    Connie is Back for a Quick Catch-Up and Mystery Tasting

    The title says it all. Welcome back (if for however brief a time) Connie! Find Puratos at:@PuratosUSA- Twitter@PuratosUS- Instagrampuratos.us

    • 17 min
    WA Grains with Casey Chumrau

    WA Grains with Casey Chumrau

    We speak with Casey Chumrau the CEO of the Washington Grain Commission. We learn all about grain and how local and national commissions work with farmers. You can find out more about the Commission at: https://wagrains.org/Find Puratos at:@PuratosUSA- Twitter@PuratosUS- Instagrampuratos.us

    • 44 min
    Choosing Your Next Dining Experience with the Help of A.I. with Fisayo Oluwadiya Founder and CTO of Resactly

    Choosing Your Next Dining Experience with the Help of A.I. with Fisayo Oluwadiya Founder and CTO of Resactly

    Time for Braden's favorite topic- A.I. We spoke with Fisayo Oluwadiya about her new product which uses A.I to help recommend your next great dining experience. Find our more at:https://www.resactly.com/Find Puratos at:@PuratosUSA- Twitter@PuratosUS- Instagrampuratos.us

    • 50 min

Customer Reviews

4.9 out of 5
36 Ratings

36 Ratings

JT Allen ,

Fun and super interesting

What a cool and fun podcast! They tackle interesting topics but also make them a lot of fun.

goodcakesfran ,

Great culinary content and fun banter

There is so much information in each of the episodes with far ranging, timely topics. The banter is a fun plus and I have to add, the podcast hosts have figured out how to get very good sound quality. I love this show.

driver Dave M ,

Driver Dave

Why don’t we as the person or the people that have direct contact with the customers have or really know anything about the new logo or the new plans that the company is doing I don’t quite see or feel the same way about things here in the northwest areas

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