48 episodes

The Farmer's Inside Track podcast is proudly presented by www.FoodForMzansi.co.za. It is aimed at South Africa’s up-and-coming farmers and new entrants into farming and agri-businesses who need information and inspiration to help them start up and get up to sprinting speed as commercial producers and/or agri-processors.

• Join the farmers' members club | www.farmersinsidetrack.co.za
• Facebook | www.facebook.com/foodformzansi.co.za
• Twitter & Instagram | @foodformzansi.co.za
• Food For Mzansi's WhatsApp line | +27 81 889 9032

Farmer's Inside Track Food For Mzansi

    • Entrepreneurship
    • 5.0 • 1 Rating

The Farmer's Inside Track podcast is proudly presented by www.FoodForMzansi.co.za. It is aimed at South Africa’s up-and-coming farmers and new entrants into farming and agri-businesses who need information and inspiration to help them start up and get up to sprinting speed as commercial producers and/or agri-processors.

• Join the farmers' members club | www.farmersinsidetrack.co.za
• Facebook | www.facebook.com/foodformzansi.co.za
• Twitter & Instagram | @foodformzansi.co.za
• Food For Mzansi's WhatsApp line | +27 81 889 9032

    This week in South African agriculture

    This week in South African agriculture

    In this week’s episode of Farmer’s Inside Track we’re connecting with 34-year-old Loyiso Manga, the owner and visionary behind Ubuntu Extra Virgin Olive Oil brand.
    Nico Groenewald, head of agribusiness at Standard Bank emphasises the importance of knowing the link between your business’s lifecycle and its structure in our agripreneurship slot.
    Content creator and cookbook author, Ingrid Jones shares her secret to a perfect home cooked South African meal in our Mzansi flavour segment. You’ll also be empowered with a top tip from nutritionist, Andrea Du Plessis. 
    On the top of our reading list this week is, “The Crossroads Between Should and Must: Find and Follow Your Passion”by Ella Luna. 
    And, of course, our weekly AMT Fresh Produce Outlook on the market with agri economist, Dr. Johnny van der Merwe. He highlights the latest price movements and expectations for the coming week.

    This week in South African agriculture

    This week in South African agriculture

    In this week’s episode of Farmer’s Inside Track we’re connecting with Gugulethu Mahlangu, spinach farmer and founder of House Harvest in Boksburg, Johannesburg. 
    In our agripreneurship slot…Nico Groenewald, Head of AgriBusiness at Standard Bank explains everything you need to know about business succession.
    In our Mzansi Flavour segment, Chef Tefo Mokgoro shares his secret to a perfect home cooked South African meal. You’ll also be empowered with a top tip from nutritionist, Andrea Du Plessis.
    On the top of our reading list this week is, South Africa’s Greates Entrepreneurs by Moky Makura. You don't want to miss our weekly A-M-T Fresh Produce Outlook on the market with agri economist, Dr. Johnny van der Merwe. He highlights the latest price movements and expectations for the coming week.

    This week in South African agriculture

    This week in South African agriculture

    In this week’s episode of Farmer’s Inside Track we’re connecting with a phenomenal woman in agriculture. Renshia Manuel, CEO of GrowBox, a wholesale nursery in Hanover Park, Western Cape. 
    MC Loock, senior manager of agribusiness at Standard Bank, chats to Dawn about the idea of using diversification as a risk management strategy.
    Are you in need of a great Mzansi inspired recipe to fit your summer cravings? Well, you’re in luck….this week Dané Vermeulen foodie and Yehbaby Digital’s systems leader shares her secret to a perfect home cooked South African meal. You’ll also be empowered with a top tip from nutritionist, Andrea Du Plessis.
    On the top of our reading list this week is, "Lessons From An African Entrepreneur" by Ian Minto. The book is described as a practical guide for entrepreneurs wanting to start their own trading business in Southern Africa for the first time.
    And, of course, our weekly AMT Fresh Produce Outlook on the market with agri economist, Dr. Johnny van der Merwe. He highlights the latest price movements and expectations for the coming week.

    This week in South African agriculture

    This week in South African agriculture

    In this week’s episode of Farmer’s Inside Track we’re catching up with a 35-year-old, Mpumalanga crop farmer with a big heart, Bennedicter Mhlongo. 
    In our agripreneurship slot MC Loock, senior manager of agribusiness at Standard Bank gives us a full breakdown of what you can do to leverage your resources effectively. And guess what! The answer often lies outside the farm gate. 
    Chef and food curator Mynhardt Joubert shares his secret to a perfect home cooked South African meal. You’ll also be empowered with a top tip from nutritionist, Andrea Du Plessis.
    And, of course, our weekly A-M-T Fresh Produce Outlook on the market with agri economist, Dr. Johnny van der Merwe. He highlights the latest price movements and expectations for the coming week.

    This week in South African agriculture

    This week in South African agriculture

    In this week’s episode of Farmer’s Inside Track we’re catching up with the assistant farm manager and beef section manager at Baynesfield Estate in KwaZulu Natal, Ndumiso Gule. He was raised to believe that fun is earned by hard work.
    In our agripreneurship slot…MC Loock, senior manager of agribusiness at Standard Bank, talks about diversification and how it can benefit the agricultural sector, especially at farm level.
    Chef Karabo Benevolent Leeuw, also known as “Chef Benev” shares his secret to a perfect home cooked South African meal. You’ll also be empowered with a top tip from nutritionist, Andrea Du Plessis.
    On the top of our reading list this week is, The Heavy Chef Guide to Starting a Business in South Africa by Fred Roed, founder and CEO of Heavy Chef - a community platform for entrepreneurs.
    And, of course, our weekly A-M-T Fresh Produce Outlook on the market with agri economist, Dr. Johnny van der Merwe. He highlights the latest price movements and expectations for the coming week.

    This week in South African agriculture

    This week in South African agriculture

    In this week’s episode of Farmer’s Inside Track we’re catching up with a resilient 24-year-old, North West, cattle farmer, Salomè Scholtz. In our agripreneurship slot…senior manager for agribusiness at Standard Bank, Bertie Hamman talks about compounding your profits, and how time can have an impact. Chef, Ulla Pakendorf joins our Mzansi Flavour segment to share her secret to a perfect home cooked South African meal. You’ll also be empowered with a top tip from nutritionist, Andrea Du Plessis.
    On the top of our reading list is, Do. Fail. Learn. Repeat. The Truth Behind Building Businesses by Nic Haralambous. And, of course, our weekly A-M-T Fresh Produce Outlook on the market with agri economist, Dr. Johnny van der Merwe, is a must for our farmers and agripreneurs. He highlights the latest price movements and expectations for the coming week.

Customer Reviews

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