The What's Cooking Podcast

Elizabeth Kerr and Kat Wood
  • 5.0 (1)
  • FOOD
The What's Cooking Podcast

Beth and Kat are two lovers of all things food who bring you weekly insights into the adventures of fellow epicureans and their businesses. Focusing on the journey and not the destination, they will explore what gets their guests out of bed in the morning and what life looks like when you’re starting from scratch in this competitive sector.

  1. 06/08/2020

    Mini series | Adjusting, with Joey & Katy of Food with Time

    For episode 19 of 'Adjusting, with...', we are talking to Joey O'Hare and Katy Taylor. Joey and Katy share their exciting and innovative vegcentric recipes through their blog, Food with Time and via Instagram, where you can watch their how-to videos.  Joey is also Head of Development at allplants and you can go back and listen to our chat with her and founder Alex by scrolling back to find season 6, episode 58. Follow Joey @joeyscooking and Katy @katytaylored and visit their website at www.foodwithtime.com. Find us @whatscookingpodcast or email  thewhatscookingpodcast@gmail.com. If you're enjoying the podcast, please  support us by reviewing and subscribing. These episodes are recorded over video chat so please bear with us if  the sound quality isn't perfect!

    22 min

  2. 06/05/2020

    Mini series | Adjusting, with Rob of Toast Ale

    For episode 18 of 'Adjusting, with...', we are talking to Rob, CEO at Toast Ale. To listen to our first episode with Toast Ale, scroll back to find season 5, episode 43. Follow Toast Ale @toastale and buy their beers at https://www.toastale.com/ Find us @whatscookingpodcast or email thewhatscookingpodcast@gmail.com. If you're enjoying the podcast, please support us by reviewing and subscribing. These episodes are recorded over video chat so please bear with us if  the sound quality isn't perfect!

    40 min

  3. 06/03/2020

    Mini series | Adjusting, with Mira Manek

    For episode  17 of 'Adjusting, with...', we are talking to Mira, author, wellness consultant and founder of Chai by Mira at Tri Yoga Soho. To listen to our first episode with Mira,  scroll back to find season 2, episode 13.  Follow Mira @miramanek and find out more at www.miramanek.com. Find us @whatscookingpodcast or email thewhatscookingpodcast@gmail.com. If you're enjoying the podcast, please support us by reviewing and subscribing.  These episodes are recorded over video chat so please bear with us if  the sound quality isn't perfect!

    24 min

  4. 06/01/2020

    Mini series | Adjusting, with Safia Shakarchi

    For episode 16 of 'Adjusting, with...', we are talking to Safia, photographer, food writer and consultant. You can listen to our first episode with Safia, scroll back to find season 1, episode 9! Follow Safia @dearsafia and take a look at Safia's portfolio of work at https://www.dearsafia.com/ Find us @whatscookingpodcast or email   thewhatscookingpodcast@gmail.com. If you're enjoying the podcast,  please support us by reviewing and subscribing. These episodes are recorded over video chat so please bear with us if the sound quality isn't perfect!

    36 min

  5. 05/29/2020

    Mini series | Adjusting, with Adam of JARR Kombucha

    For episode 15 of 'Adjusting, with...', we are talking to Adam, co-founder of JARR Kombucha, creators of delicious fermented tea driven by a passion to change drinking habits. JARR To hear our first interview  with Adam, go back and  listen to season 5, episode 49! Follow JARR @jarrkombucha and head to www.jarrkombucha.com to order. Find us @whatscookingpodcast or email   thewhatscookingpodcast@gmail.com. If you're enjoying the podcast,  please support us by reviewing and subscribing. These episodes are recorded over video chat so please bear with us if the sound quality isn't perfect!

    29 min

  6. 05/27/2020

    Mini series | Adjusting, with Emily Dobbs

    For  episode 14 of 'Adjusting, with...', we are talking to Emily, chef and author of Weligama, recipes from Sri Lanka. To hear our first interview with Emily, go back and  listen to season 1, episode 4! Follow Emily @weligama_ldn and check out her book, Weligama.  Find us @whatscookingpodcast or email  thewhatscookingpodcast@gmail.com. If you're enjoying the podcast, please support us by reviewing and subscribing. These episodes are recorded over video chat so please bear with us if the sound quality isn't perfect!

    31 min

  7. 05/25/2020

    Mini series | Adjusting, with Maxine of Polka Pants

    For  episode 13 of 'Adjusting, with...', we are talking to Maxine, founder of  Polka Pants. Polka Pants are stylish and practical chef trousers for all, made in London and sold in the UK, US and beyond. To hear our first interview with Maxine, go back and  listen to season 5, episode 41. Follow Polka Pants @polkapants or visit www.polkapants.com to order or find out more. Find us @whatscookingpodcast or email  thewhatscookingpodcast@gmail.com. If you're enjoying the podcast, please  support us by reviewing and subscribing. These episodes are recorded over video chat so please bear with us if the sound quality isn't perfect!

    21 min

  8. 05/22/2020

    Mini series | Adjusting, with Saima of The Hampstead Kitchen

    For episode 12 of 'Adjusting, with...', we are talking to Saima, founder of The Hampstead Kitchen. The Hampstead Kitchen specialise in catering for private events and it was inspiring to hear how Saima is maintaining the core values of her business. To hear our first interview with Saima, go back and listen to season 6, episode 53. Follow The Hampstead Kitchen @hampsteadkitchn or visit http://thehampsteadkitchen.com/ Find us @whatscookingpodcast or email thewhatscookingpodcast@gmail.com. If you're enjoying the podcast, please support us by reviewing and subscribing. These episodes are recorded over video chat so please bear with us if the sound quality isn't perfect!

    50 min
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About

Beth and Kat are two lovers of all things food who bring you weekly insights into the adventures of fellow epicureans and their businesses. Focusing on the journey and not the destination, they will explore what gets their guests out of bed in the morning and what life looks like when you’re starting from scratch in this competitive sector.

Information

  • Creator
    Elizabeth Kerr and Kat Wood
  • Years Active
    2017 - 2020
  • Episodes
    80
  • Rating
    Clean
  • Copyright
    © Elizabeth Kerr and Kat Wood
  • Show Website
    The What's Cooking Podcast

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