FoodTech Stories

Megan Thomas
  • 5,0 (3)
  • TIẾP THỊ
  • HAI TUẦN MỘT LẦN

FoodTech Stories features interviews with the leaders pioneering new approaches to technology, collaboration, and storytelling in the FoodTech and AgTech space. Food and agriculture are changing, and fresh ideas and leadership are needed to sustainably feed the growing global population. FoodTech Stories is hosted by FoodTech marketing expert Megan Thomas, the founder of Ladder 17, a purpose-driven marketing consulting firm dedicated to helping companies in the FoodTech, AgTech, and Consumer Products space. FoodTech Stories is edited by TJG Media.

  1. Combining Purpose and Technology to Build a Mycelium Protein Company

    2 NGÀY TRƯỚC

    Combining Purpose and Technology to Build a Mycelium Protein Company

    Send us a text Maia Farms Co-Founder and CEO Gavin Schneider joins host Megan Thomas to discuss how his firm envisions a world where protein is produced indoors through a distributed system, at scale. The episode goes deep into mycelium and its applications as a functional protein, how the revenue-generating Canadian firm is partnering to scale, and how the Maia Farms team is delivering on its mission by partnering with a major local food bank. Follow FoodTech Stories on Apple Podcasts or Spotify. FoodTech Stories is edited by TJG Media.

    23 phút
  2. The Role of Regenerative Farming for a Crop-Dependent Brand

    25 THG 9

    The Role of Regenerative Farming for a Crop-Dependent Brand

    Send us a text Alter Eco CEO Keith Bearden joins host Megan Thomas to talk about how his purpose-driven food company has used its decades-long commitment to regenerative farming practices to build brand loyalty. This episode also delves into how satellite imagery is used to inform Alter Eco's agroforestry strategy, the impact that a changing climate is having on producers and growing regions, and how younger consumers will be critical to building the purpose-driven brands of tomorrow. Follow FoodTech Stories on Apple Podcasts or Spotify. FoodTech Stories is edited by TJG Media.

    24 phút
  3. Using AI to Drive Supply Chain Resilience

    3 THG 9

    Using AI to Drive Supply Chain Resilience

    Send us a text Guest Melanie Morrison, Founder & CEO of Canadian startup BetterCart Analytics, joins host Megan Thomas to talk about how her firm is using its AI platform to provide valuable business insights, like retail pricing and supply chain data, to both the underserved Canadian market and emerging brands looking to understand the marketplace. Follow FoodTech Stories on Apple Podcasts or Spotify. FoodTech Stories is edited by TJG Media.

    25 phút
  4. Meeting the Demand for Natural Food Dyes

    20 THG 8

    Meeting the Demand for Natural Food Dyes

    Send us a text Guest Julia Streuli, Co-Founder & CEO of FUL Foods, joins host Megan Thomas to discuss how her firm is using their unique approach to processing spirulina to meet the emerging demand for natural dyes in food, beverage, and even pharmaceutical products. Plus, hear about how Streuli and her team used a consumer product, BLUwater, to both deliver revenue and glean valuable learning about product performance as their startup scales. Follow FoodTech Stories on Apple Podcasts or Spotify. FoodTech Stories is edited by TJG Media.

    27 phút
  5. Using AI to Foresee Ag Disruptions

    6 THG 8

    Using AI to Foresee Ag Disruptions

    Send us a text Francisco Martin-Rayo, Co-Founder and CEO of AgTech startup Helios joins host Megan Thomas to discuss how his firm uses AI and large data sets to predict field, country, and global production of agricultural crops. This episode will break down how the team at Helios has built its tech stack, how it delivers meaningful insights, including predicted future pricing, to customers, and the surprising ways it is building buy-in with seasoned buyers and traders. Follow FoodTech Stories on Apple Podcasts or Spotify. FoodTech Stories is edited by TJG Media.

    18 phút
  6. The Evolution of Performance Nutrition

    23 THG 7

    The Evolution of Performance Nutrition

    Send us a text EAS Co-founder and performance nutrition pioneer Anthony Almada joins host Megan Thomas to discuss how EAS used clinical studies and consumer outreach to build a successful performance nutrition company before its acquisition by Abbott Nutrition. He also delves into how the field of performance nutrition has evolved, and what he has learned on his 35 year+ journey in the industry.  Follow FoodTech Stories on Apple Podcasts or Spotify. FoodTech Stories is edited by TJG Media.

    22 phút
  7. Managing the Pivot from R&D to Commercial

    9 THG 7

    Managing the Pivot from R&D to Commercial

    Send us a text Helaina Founder & CEO Laura Katz joins host Megan Thomas to discuss how her company is managing its evolution from being an R&D organization to a commercial one, as it brings its first human lactoferrin product to the food and supplement markets. Katz delves into how her firm partners with customers and uses clinical rigor to back its products, as well as the important role that culture plays in her scaling startup. Follow FoodTech Stories on Apple Podcasts or Spotify. FoodTech Stories is edited by TJG Media.

    28 phút
  8. How AI & Predictive Modeling are Driving Product Innovation in Seaweed

    25 THG 6

    How AI & Predictive Modeling are Driving Product Innovation in Seaweed

    Send us a text This episode with guest Patrick Griffin, Founder & CEO of Marine Biologics, goes deep into the intersection between emerging technology and biomanufacturing. The conversation with host Megan Thomas talks about the opportunities and challenges of building a global seaweed-based business. Follow FoodTech Stories on Apple Podcasts or Spotify. FoodTech Stories is edited by TJG Media.

    24 phút
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Xếp Hạng & Nhận Xét

5
/5
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Giới Thiệu

FoodTech Stories features interviews with the leaders pioneering new approaches to technology, collaboration, and storytelling in the FoodTech and AgTech space. Food and agriculture are changing, and fresh ideas and leadership are needed to sustainably feed the growing global population. FoodTech Stories is hosted by FoodTech marketing expert Megan Thomas, the founder of Ladder 17, a purpose-driven marketing consulting firm dedicated to helping companies in the FoodTech, AgTech, and Consumer Products space. FoodTech Stories is edited by TJG Media.

Thông Tin

  • Nhà sáng tạo
    Megan Thomas
  • Năm hoạt động
    2024 - 2025
  • Tập
    27
  • Xếp hạng
    Sạch
  • Bản quyền
    © 2025 FoodTech Stories
  • Trang web chương trình
    FoodTech Stories