Helping companies understand the 7 forces affecting business and the 8 drivers of value.
April 19 excerpt on refrigerated transport. What do you do with a rejected load? Here a driver tell us what he did.
Julie Markee Interview On EOS
25-minute interview with Julie Markee, Professional EOS Implementer. What about Coach Ted Lasso's approach resonates with you?
Scott Crabtree of Happy Brain Science Interview 2021.01.19
Brain Science has proven that a positive mental attitude leads to happiness, engagement, performance, and success.
Finance for startups to midcaps. Compliance is a lot of work now. CFOs often lead strategy.
Mobilize California—Reduce Fuel & Educate Technicians
2019.08.23 Keynote Presentation to automotive/commercial vehicle educators covering National Academy report on reduction of fuel for trucks and impact to education of technicians.
Running a restaurant is one of the toughest businesses, a unique manufacturing business. Take custom orders, build to suit quickly, deliver, bill and collect. All of that within 1-2 hours. There’s nothing like it with its daily challenges and so many things that can go wrong, from power to weather. Listen to Ryan Sweeney, part owner of a Village Inn franchise at Bridgeport in Tualatin, Oregon.