Etna Food Safety

Peter Taormina
  • 5.0 (4)
  • BUSINESS

Hosted by Dr. Peter Taormina of Etna Consulting Group, the Etna Food Safety podcast is where great minds in food safety are interviewed and share their experiences and offer insights about food safety happenings and trends.

  1. 12/27/2022

    Meat safety with Andy Milkowski

    Dr. Andrew L. Milkowski talks about meat safety including cooking and cooling, nitrite in cured meats, and the history of anti-Listeria ingredients in ready-to-eat meats.

    1h 24m

  2. 12/13/2019

    Culture with Lone Jespersen

    Food safety culture and climate with expert, Dr. Lone Jespersen.

    48 min

  3. 11/14/2019

    Antimicrobials with Mike Davidson

    The Food Antimicrobials expert, Dr. P. Michael Davidson, was willing to reflect on his years of study in food science and microbiology.

    51 min

  4. 11/04/2019

    Update every tenth episode

    A quick thank you to listeners and guests, followed by a quick update

    8 min

  5. 10/28/2019

    FDA Policy with Mickey Parish

    Updates on Listeria from FDA representative, Dr. Mickey Parish.

    52 min

  6. 10/17/2019

    Prof. Tom Ross Discusses Applied Food Safety Research

    Sensible food science, down under with Professor Tom Ross of University of Tasmania.

    45 min

  7. 10/02/2019

    Bill Schwartz on Food Safety Management

    Stories from in the trenches of food safety management from Dr. Bill Schwartz.

    42 min

  8. 09/11/2019

    Episode 7 - Bob Hanson

    Bob Hanson of Hanson Tech explains the four key parameters of cooking meat and poultry products to achieve food safety, quality, and profitability.

    51 min
See All (14)

Ratings & Reviews

5
out of 5
4 Ratings

About

Hosted by Dr. Peter Taormina of Etna Consulting Group, the Etna Food Safety podcast is where great minds in food safety are interviewed and share their experiences and offer insights about food safety happenings and trends.

Information

  • Creator
    Peter Taormina
  • Years Active
    2019 - 2022
  • Episodes
    14
  • Rating
    Clean
  • Copyright
    © Peter Taormina