Casual Cattle Conversations

casualcattleconversations

Casual Cattle Conversations is the podcast for beef cattle producers and ranchers to explore new ideas and hear stories that will help them improve their current management practices. Shaye Koester - Wanner connects listeners to other cattle producers and beef industry experts to discover what management practices, industry trends, current events and inspiring stories are impacting today’s beef cattle industry.

  1. JAN 19

    Profit Tips for Managing Yearlings

    In this episode of the Casual Cattle Conversations podcast, Shaye talks with Doug Ferguson, known as Mr. CattleMaster, about profitable strategies for selling, buying, and managing stocker cattle. The discussion covers various aspects of Doug's sell-buy marketing approach, the importance of managing high-risk cattle, and recognizing value in different cattle groups. Doug shares his insights on animal health protocols, the significance of knowing market trends, and the need for experience in handling different cattle types. The conversation also touches on common mistakes in the industry, how to make informed purchasing decisions, and strategies for maximizing profits in fluctuating markets.  Catch more conversations like this one and learn more at https://www.casualcattleconversations.com/ Links & Resources Start your free trial or learn more about CattleMax here: https://bit.ly/4aG7K5q Get a head start on your year with our Profit Foundations for Ranchers Course here: https://www.casualcattleconversations.com/profit-foundations-for-ranchers Learn more about the Ranch Channel here: https://bit.ly/ranchchannel  00:00 Welcome to Casual Cattle Conversations  00:18 Introducing Doug Ferguson: Mr. CattleMaster  02:36 The Sell-Buy Marketing Approach  03:19 Why Stocker Cattle?  04:17 Key Considerations for Buying Stockers  08:12 Appraising and Managing Stocker Cattle  15:28 Mistakes to Avoid When Buying Stockers  19:19 Marketing and Selling Strategies  25:28 Final Thoughts

    28 min
  2. JAN 5

    Spring Calving Health Tips

    In this episode of the Casual Cattle Conversations podcast, Shaye discusses calf health during the calving season with Dr. Troy Dutton and Dr. Joseph Hochhalter, owners of Steele Veterinary Clinic. They delve into the importance of good nutrition, ensuring timely and adequate colostrum intake, and maintaining proper sanitation in calving barns to prevent diseases like scours and pneumonia. The conversation also covers differences in calving strategies based on seasonal weather conditions, emphasizing the need for preventive measures and good animal health practices year-round. This episode is filled with valuable insights for ranchers looking to improve calf health and overall herd productivity.  Catch more conversations like this one and learn more at https://www.casualcattleconversations.com/    Links & Resources  Start your free trial or learn more about CattleMax here: https://bit.ly/4aG7K5q  Get a head start on your year with our Profit Foundations for Ranchers Course here: https://www.casualcattleconversations.com/profit-foundations-for-ranchers   Learn more about the Ranch Channel here: https://bit.ly/ranchchannel  00:00 Introduction to the Podcast  00:17 Meet the Experts: Dr. Troy Dutton and Dr. Joseph Hochhalter  01:14 Importance of Calf Health During Calving  04:14 Challenges of Winter Calving  08:47 Spring Calving: Adjusting to Weather Changes  15:04 Preventative Measures for Calving Season  16:25 Year-Round Animal Health Strategies  18:16 The Critical Role of Colostrum  20:33 Final Thoughts and Key Takeaways  23:24 Conclusion and Podcast Support

    26 min
4.9
out of 5
72 Ratings

About

Casual Cattle Conversations is the podcast for beef cattle producers and ranchers to explore new ideas and hear stories that will help them improve their current management practices. Shaye Koester - Wanner connects listeners to other cattle producers and beef industry experts to discover what management practices, industry trends, current events and inspiring stories are impacting today’s beef cattle industry.

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