Nutrition with Judy | Carnivore Diet

Judy Cho
  • 4.9 (461)
  • Alternative Health
  • Updated Weekly

The Nutrition with Judy podcast is for people who are tired of surface-level wellness advice and want to understand what is really driving chronic symptoms, inflammation, metabolic dysfunction, gut issues, autoimmune patterns, and complex illness. Hosted by Judy Cho, Board-Certified Holistic Nutritionist, functional medicine practitioner, and author of Inflammation Fix, the show explores root-cause healing through the lens of nutrition, environment, nervous system regulation, clinical pattern recognition, and personal responsibility. Drawing from thousands of client cases, clinical insights, and conversations with leading experts in nutrition, psychology, medicine, and research, Judy breaks down complex health topics in a way that helps listeners become more informed, discerning, and self-advocating. After rebuilding her own health through a carnivore elimination diet and a root-cause approach, Judy’s mission is to help people better understand their bodies and live the life they are meant to live, nearly symptom-free. 

  1. 1d ago

    394. UCLA Stress Expert: Your Body Is Still Stuck in Survival

    Get personalized root-cause care with Empower Functional Health. Learn more at empowerfunctionalhealth.com _____ What if chronic stress is the real reason chronically ill patients fail to heal, no matter what protocol they follow? Dr. Stephen Sideroff has spent decades researching exactly what happens to the nervous system under prolonged stress, and what he's found challenges how most practitioners think about root-cause healing. In this episode, he reveals what conventional medicine gets wrong about stress, why some people are wired to stay stuck, and what it actually takes to get the body back into a state where healing is even possible. Watch the full interview to find out. Dr. Stephen Sideroff is a clinical psychologist, resilience researcher, and assistant professor in the Department of Psychiatry and Behavioral Sciences at UCLA. He is the founder of the UCLA Stress Strategies program and author of The Path: Mastering the Nine Pillars of Resilience and Success, a comprehensive framework built on decades of clinical research into stress, neurofeedback, and what separates people who heal from people who stay stuck. We discuss the following:  Nervous system BalanceThe four horsemen of stressRecognizing signs of poor stress managementWhy recovery after stress matters Resilience, trauma, and childhood wiringHow to start managing stress Breaking the negative mindset cycleRethinking therapy and ruminationWhy change is so hardGetting chronically ill patients unstuckProtecting your energy from social mediaJudy's reflection and the Wholeness Method_____ EPISODE RESOURCES Wholeness Method WebsiteDr. Stephen Sideroff's WebsiteDr. Stephen Sideroff’s YouTubeQuantum Leadership PodcastThe Path: Mastering the Nine Pillars of Resilience and Success Book_____ WEEKLY NEWSLETTER 📫 Tips and Weekly Updates JUDY CHO RESOURCES ⛑️ Work with Us 🎙️ Podcast 📕 Inflammation Fix Book 📘 Carnivore Cure Book & Elimination Diet 📚 Articles 🎁 Free Resources 📗 Complete Carnivore Diet for Beginners _____ *DISCLAIMER: This content is for educational purposes only and is not intended to diagnose, treat, cure, or prevent any disease. It should not replace professional medical advice. If you want to try Dysbiocide, you can get a discount here: https://www.nutritionwithjudy.com/podcasts/

  2. Jul 9

    393. Why Eating Fatty Meat Can Improve Anxiety

    Get personalized root-cause care with Empower Functional Health. Learn more at empowerfunctionalhealth.com _____ Anxiety is not just “in your head.” Sometimes the body is giving signals through blood sugar, caffeine tolerance, and how well your nervous system is being fueled. In this episode, we talk about a simple shift that may help some people feel calmer and more stable, and why eating too lean may backfire. Anxiety, blood sugar dysregulationFatty meats benefitAnadamideCaffeineEgg yolks, fatty red meats_____ EPISODE RESOURCES Bellevue Stefansson StudyAnadamideAnadamide 2Arachidonic Sources_____ WEEKLY NEWSLETTER 📫 Tips and Weekly Updates JUDY CHO RESOURCES ⛑️Work with Us 🎙️ Podcast 📕 Inflammation Fix Book 📘 Carnivore Cure Book & Elimination Diet 📚 Articles 🎁 Free Resources  _____ *DISCLAIMER: This content is for educational purposes only and is not intended to diagnose, treat, cure, or prevent any disease. It should not replace professional medical advice.

  3. Jul 2

    392. How Much Sugar Is Actually in Your Blood?

    Get personalized root-cause care with Empower Functional Health. Learn more at empowerfunctionalhealth.com _____ Most people hear “blood sugar” and think the body has a lot of sugar floating around at any given moment. But the actual amount is much smaller than most people realize. In this episode, I use a simple visual demo to show what normal, prediabetic and diabetic blood sugar levels look like. We also talk about insulin, the pancreas, and why repeatedly high blood sugar can create real stress on the body over time. Sugar vs. seed oilsRisks of high blood sugar and insulin’s roleBlood levels and sugar levels in the bodyEating a banana or a sodaRisks to the pancreas_____ EPISODE RESOURCES - Dr. Robert Lufkin Interview - Carnivore Diet and Modern Day Sugar Crisis: - Personalized Health Plan _____ WEEKLY NEWSLETTER 📫 Tips and Weekly Updates JUDY CHO RESOURCES ⛑️Work with Us 🎙️ Podcast 📕 Inflammation Fix Book 📘 Carnivore Cure Book & Elimination Diet 📚 Articles 🎁 Free Resources  _____ *DISCLAIMER: This content is for educational purposes only and is not intended to diagnose, treat, cure, or prevent any disease. It should not replace professional medical advice.

  4. Jun 25

    391. Plant-Based Researcher: Blue Zones Were Never What You Were Told - Belinda Fettke

    Get personalized root-cause care with Empower Functional Health. Learn more at empowerfunctionalhealth.com _____ Belinda and I dive into the hidden history behind our dietary guidelines, tracing how a 19th-century religious health movement helped shape the modern demonization of meat and the rise of fiber, breakfast cereal, and plant-based dogma. She breaks down how the Seventh Day Adventist Church, John Harvey Kellogg, and powerful food and academic institutions worked together to manufacture the "Blue Zones" longevity story, and why the real history of Sardinia, Okinawa, Ikaria, and Loma Linda tells a very different tale about meat, pork, and animal fat. Make sure to listen to the full interview to learn more. Belinda Fettke is an independent researcher known for investigating the historical, religious, and commercial influences on modern dietary guidelines. After her husband, orthopedic surgeon Dr. Gary Fettke, was investigated for advising patients to reduce sugar and refined carbohydrates, she began researching the origins of nutrition policy and public health messaging. Her work focuses on the intersections of religion, industry, and dietary recommendations. The interview explores how these factors may have shaped modern views on meat, plant-based diets, and chronic disease.  We discuss the following:  Belinda Fettke’s backgroundKellogg, fiber, and sexual repressionBirth of the dietetics industryReligious roots of nutritionAdventist studies and veganismDebunking the Blue Zones dietOkinawa longevity under scrutinyIkaria's fasting and snail dietLoma Linda's "fifth blue zone" myth Harvard's role in dietary guidelinesNutrition messaging in schoolsEllen G. White's hidden writingsAdventist influence on guidelinesThe demonization of pork_____ EPISODE RESOURCES Nutritionist's Guide to the Carnivore DietEFH Carnivore Diet ResourcesExposing the Secrets of the Plant-Based Vegetarian Guidelines – Interview with Belinda FettkeUnveiling the Corruption of Our Dietary Recommendations – Interview with Dr. Gary FettkeBelinda Fettke's TruthZones SubstackDr. Gary Fettke's WebsiteSupporting Dr. Gary Fettke _____ WEEKLY NEWSLETTER 📫 Tips and Weekly Updates JUDY CHO RESOURCES ⛑️ Work with Us 🎙️ Podcast 📕 Inflammation Fix Book 📘 Carnivore Cure Book & Elimination Diet 📚 Articles 🎁 Free Resources 📗 Complete Carnivore Diet for Beginners _____ *DISCLAIMER: This content is for educational purposes only and is not intended to diagnose, treat, cure, or prevent any disease. It should not replace professional medical advice. If you want to try Dysbiocide, you can get a discount here: https://www.nutritionwithjudy.com/podcasts/

  5. Jun 18

    390. PCOS Just Got Renamed. What Is It and Here's Why.

    Get personalized root-cause care with Empower Functional Health. Learn more at empowerfunctionalhealth.com _____ PCOS has a new name: PMOS, or Polyendocrine Metabolic Ovarian Syndrome. The shift matters because PCOS was never really just about “cysts” on the ovaries. It has always been a broader endocrine and metabolic condition that can affect periods, ovulation, androgen hormones, insulin signaling, skin, mood, and long-term cardiometabolic risk. In this short solo episode, I break down why the name is changing, what PMOS means, how diagnosis works, and why symptoms like irregular periods may be less random than they seem. I also touch on the deeper question: could some cases of PMOS be an early warning sign of broader inflammatory or biotoxin-driven dysfunction, including CIRS? PCOS has a new name; symptoms and diagnosisPCOS and CarnivoreCauses of PCOS (PMOS)Insulin resistanceLoss of period, androgen hormones, LH, SHBGEndocrine disruptorsPMOS and low moodPMOS is CIRS?_____ EPISODE REFERENCES PCOS in Lancet Complete Wellness PanelTest CIRS: (start here)What is CIRSCAC Founder interview on Pre Pre Diabetes Personalized Health Plan (symptoms)_____ WEEKLY NEWSLETTER 📫 Tips and Weekly Updates JUDY CHO RESOURCES ⛑️Work with Us 🎙️ Podcast 📕 Inflammation Fix Book 📘 Carnivore Cure Book & Elimination Diet 📚 Articles 🎁 Free Resources  _____ *DISCLAIMER: This content is for educational purposes only and is not intended to diagnose, treat, cure, or prevent any disease. It should not replace professional medical advice.

  6. Jun 11

    389. Why Your Body Reacts to Everything: MCAS Explained Simply

    Get personalized root-cause care with Empower Functional Health. Learn more at empowerfunctionalhealth.com _____ MCAS is often treated like a food problem. But if your “safe food” list keeps getting smaller, restriction may no longer be the solution. In this episode, Judy Cho explains why mast cell activation syndrome is not just about histamine, why food reactions can be a sign of a deeper immune threshold problem, and why the goal is not to fear more foods. The goal is to understand why the body is reacting in the first place. What is MCASCauses of MCAS and histamine flaresMast cell symptomsMast cell activation syndrome, root causeMast cells and the nervous system, stress responseHigh histamine foodsHistamine liberator foodsDAO-blocking foods, the DAO enzymeSupplements, medication supports for MCAS, histaminesMCAS, histamine testingHistamine flares because of Carnivore._____ EPISODE RESOURCES MCAS ArticleMCAS Article 2Dr. Tania Dempsey InterviewMCAS studies 1, 2, 3 Personalized Health Plan (symptoms)GI Map stool testComplete Wellness Panel_____ WEEKLY NEWSLETTER 📫 Tips and Weekly Updates JUDY CHO RESOURCES ⛑️Work with Us 🎙️ Podcast 📕 Inflammation Fix Book 📘 Carnivore Cure Book & Elimination Diet 📚 Articles 🎁 Free Resources  _____ *DISCLAIMER: This content is for educational purposes only and is not intended to diagnose, treat, cure, or prevent any disease. It should not replace professional medical advice. If you want to try Dysbiocide, you can get a discount here: https://www.nutritionwithjudy.com/podcasts/

  7. Jun 4

    388. WHY People Quit the Carnivore Diet - 6 Real Talk Reasons and Troubleshooting

    Get personalized root-cause care with Empower Functional Health. Learn more at empowerfunctionalhealth.com _____ Why do people quit the carnivore diet even after it helped them at first? In this episode, Judy Cho breaks down the most common reasons the carnivore diet stops working for some people, from undereating and poor fat tolerance to electrolyte issues, thyroid and hormone changes, food boredom, cholesterol fears, and the pressure to do “perfect carnivore.” A carnivore diet can be a powerful elimination diet, but it is not inherently well-formulated. This conversation explains why some people thrive, why others struggle, and how to tell whether the issue is the diet itself, how it is being done, or the body's current state of health. Cyclical and chronic dietersMind-body connection and the bell curveExpectations and disappointments (planning is the antidote)Undereating, thyroid and hormone functionProtein and poor fat toleranceMindset: community pressure, your “why”Protect your eyes and ears. 60,000 thoughts.Food boredomElectrolytes, hormones, thyroidHeart disease and cardiovascular riskPerfect CarnivoreReal talk _____ EPISODE RESOURCES  How much to eat episode Undereating episodeSymptom journalThyroid health on carnivoreGut support ADH testingCholesterol test panelCarnivore elimination protocolRay Peat diet articleMercola and carbs article _____ WEEKLY NEWSLETTER 📫 Tips and Weekly Updates JUDY CHO RESOURCES ⛑️Work with Us 🎙️ Podcast 📕 Inflammation Fix Book 📘 Carnivore Cure Book & Elimination Diet 📚 Articles 🎁 Free Resources  _____ *DISCLAIMER: This content is for educational purposes only and is not intended to diagnose, treat, cure, or prevent any disease. It should not replace professional medical advice. If you want to try Dysbiocide, you can get a discount here: https://www.nutritionwithjudy.com/podcasts/

  8. May 28

    387. A Doctor Admits: "I Taught Lies in Medical School" - Dr. Robert Lufkin

    Get personalized root-cause care with Empower Functional Health. Learn more at empowerfunctionalhealth.com _____ Dr. Robert and I discuss why metabolic dysfunction may be the root cause behind many chronic diseases, including type 2 diabetes, obesity, heart disease, Alzheimer’s, and even mental illness. We dive into how modern medicine often treats symptoms instead of root causes, why lifestyle and metabolic therapies can reverse disease progression, and how low-carb and ketogenic diets may improve long-term health outcomes. Make sure to listen to the full interview to learn more. Dr. Robert Lufkin is a physician, radiologist, medical school professor, and New York Times bestselling author of Lies I Taught in Medical School. After developing multiple chronic diseases himself, he began researching metabolic health, longevity, and lifestyle medicine, eventually reversing his own conditions through nutrition and lifestyle changes. Dr. Lufkin now advocates for metabolic therapies and root-cause approaches to chronic disease prevention and reversal. We discuss the following:  Dr. Lufkin’s backgroundWhy he questioned modern medicineNutrition myths in medical trainingPharma influence in medical educationBiggest lie taught in medicineObesity misconceptions explainedBlood pressure and metabolic health What is metabolic dysfunctionAlzheimer’s and metabolic healthWhy Alzheimer’s is type 3 diabetesCholesterol fear and statinsCoronary calcium scan explained_____ EPISODE RESOURCES Dr. Robert Lufkin WebsiteLies I Taught in Medical School BookComplete Wellness PanelDr. Robert Lufkin Youtube and Weekly Video PodcastDr. Robert Lufkin’s Instagram_____ WEEKLY NEWSLETTER 📫 Tips and Weekly Updates JUDY CHO RESOURCES ⛑️Work with Us 🎙️ Podcast 📕 Inflammation Fix Book 📘 Carnivore Cure Book & Elimination Diet 📚 Articles 🎁 Free Resources  _____ *DISCLAIMER: This content is for educational purposes only and is not intended to diagnose, treat, cure, or prevent any disease. It should not replace professional medical advice. If you want to try Dysbiocide, you can get a discount here: https://www.nutritionwithjudy.com/podcasts/

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The Nutrition with Judy podcast is for people who are tired of surface-level wellness advice and want to understand what is really driving chronic symptoms, inflammation, metabolic dysfunction, gut issues, autoimmune patterns, and complex illness. Hosted by Judy Cho, Board-Certified Holistic Nutritionist, functional medicine practitioner, and author of Inflammation Fix, the show explores root-cause healing through the lens of nutrition, environment, nervous system regulation, clinical pattern recognition, and personal responsibility. Drawing from thousands of client cases, clinical insights, and conversations with leading experts in nutrition, psychology, medicine, and research, Judy breaks down complex health topics in a way that helps listeners become more informed, discerning, and self-advocating. After rebuilding her own health through a carnivore elimination diet and a root-cause approach, Judy’s mission is to help people better understand their bodies and live the life they are meant to live, nearly symptom-free. 

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