Mise En Plastered

Andrew & Colin
  • 5.0 (3)
  • Food

A podcast about service the industry by people who work in it, for people who work in it. Join us for a behind the scenes look into what it takes to serve you your favorite drink or dish. Feel free to reach us at thatservicepodcast@gmail.com for questions or suggestions. Cheers.

  1. 06/05/2022

    The Thyme Travelers Series: Sugar

    Happy Pride Month from us over here at Mise En Plastered! In this super sweet installment of The Thyme Travelers Series we discuss the history and many, many uses (both bad and good) of sugar. So pour yourself a glass of something with simple syrup in it, pull up a chair and let us grace you stories of glucose. Keep your ear open for a factual mistake that Andrew made and if you happen to catch it, feel free to email us and if you're right we'll give you a shout out on the next episode. Also, stay tuned at the end for another one of Colins snippets. Thanks as always for listening. Cheers! As always you can reach either Andrew or Colin thatservicepodcast@gmail.com This episode was mixed by Walter Kovacs. You can reach Walter via email at @scribbleden@gmail.com If you would like to support the show you can do so by donating @paypal.me/miseenplastered or via cashapp $miseenplastered

  2. 05/05/2022

    Six bars, Two babies

    You think being a parent is hard? Try being part owner of not one, not two, but SIX bars in New York City and still maintain. We know nothing about that which is why we're sitting down with our friend Rob A.K.A Dan who does exactly that day in, day out.  So pull up a chair, grab a Coors Light and join us for the latest installment of Mise En Plastered. This episode is brought to you in part by Mary at @stitchinnotrippin on Instagram due to her kind donation. More info on her page. As always this episode was mixed and mastered by Walter Kovacs. You can reach Walter at scribbleden@gmail.com for all of you audio engineering needs. If you would like to support the show you can so via Cash App @miseenplastered or Paypal @paypal.me/miseenplastered We would like to thank Rob for joining us today. You can find Rob @whiskeyrobmagill and his bars @whiskeytavern on Instagram. Thank you as always for listening and cheers.

  3. 04/03/2022

    #freethebutthole

    Welcome to the latest installment of Mise En Plastered! In this months episode we are discussing sobriety with our friend Olivia. Olivia will be telling us her stories about her addictions within the industry and her path to sobriety. She will also be telling us about the effects of tex mex cuisine on her butthole. So grab some queso, a tall glass of water and join us for our latest episode! If you or anyone you know is struggling with addiction you can email either Colin or Andrew at thatservicepodcast@gmail.com and we will be happy to forward your questions to Olivia.  You can also seek additional help via https://www.samhsa.gov/find-help/national-helpline This episode was mixed and mastered by Walter Kovacs. You can reach Kovacs at thescribbleden@gmail.com If you like what you hear and want to support the show so we can keep bringing you delicious content  than please feel free to cashapp us @miseenplastered.

  4. 03/08/2022

    The Thyme Traveler Series: Whiskey

    Hop in that DeLorean and get that thing up to 88mph and join us for another installment in The Thyme Travelers Series. In this episode we discuss all things whiskey. From it's origins and what it takes to serve you your favorite whiskey cocktail.  As always this episode was mixed by Walter Kovacs. You can find Walter at scribbleden@gmail.com. You can also find this podcast and many others at https://www.facebook.com/synnationnet As always you can always reach either Andrew or Colin at thatservicepodcast@gmail.com for questions or suggestions. Thanks for listening!

  5. 01/19/2022

    The Green Horned Knight

    Welcome back! In this episode Colin and Andrew sit down with one of Andrews coworkers who has never worked in a full service restaurant before. Listen to Evan regale us with his stories of being the FNG first hand as we discuss some of his most favorite/least favorite restaurants and all of their thoughts on robotic machines that make an old fashioned with the ability provide other pleasurable experiences. As always this episode was mixed by Walter Kovacs in Omaha, NE. Walter can be reached at scribbleden@gmail.com for all of your audio mixing and mastering needs. You can also find this podcast amongst many other great shows based in Omaha at https://www.facebook.com/synnationnet. Thank you for listening and we'll see you next episode.! P.S. Stayed tuned afterwards for some positive affirmations from Colin. Cheers. Support the show (https://www.paypal.com/paypalme/miseenplastered)

  6. 11/23/2021

    Loverboy

    Want some extra anchovies on the pizza you just ordered?  Yes? Good,  because our friend Ben Kadaffi  has you covered. This episode Colin and I sit down with Ben while shares with us the nightmares of what it takes to be a pizza delivery driver. So grab your drink of choice and join us at our table for the latest installment of Mise En Plastered. As always you can reach either Andrew or Colin at thatservicepodcast@gmail.com for any questions or suggestions you might have. Also, if you happen to find yourself in NYC and want some custom nail work done go visit @frvnchtips on Instagram for amazing work. This episode was mixed by Walter Kovacs at The Scribble Den here in Omaha, NE. You can reach Walter at scribbleden@gmail.com Thanks for listening! Support the show (https://www.paypal.com/paypalme/miseenplastered)

  7. 11/02/2021

    The V Card

    This episode Andrew and Colin discuss the vaccination mandate required to attend some businesses in NYC. Thank you as always for listening. Feel free to contact either Andrew or Colin at thatservicepodcast@gmail.com. Please subscribe and share if you enjoy the show. Cheers! Support the show (https://www.paypal.com/paypalme/miseenplastered)

  8. 09/08/2021

    Anger Management

    Yo, microphone check one two what is this? Well I'll tell you what it is. It's another episode of Mise En Plastered! In this weeks episode Andrew and Colin will be discussing their experiences in hospitality management. From having what it takes to hire/fire people to discussing the ups and downs of what it really means to manage people in fast paced environments. So grab a White Claw or a soda water and grab a seat at the table for the latest installment.  This episode was mixed by Walter Kovacs at The Scribble Den in Omaha, NE. You can reach Walter at scribbleden@gmail.com. You can also find this podcast, amongst many other great shows, on Facebook at https://www.facebook.com/synnationnet.  You can also find Sean Graves over at www.misguided-spirits.com for all of your craft spirit needs. Cheers, Andrew and Colin. Support the show (https://www.paypal.com/paypalme/miseenplastered)

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5
out of 5
3 Ratings

About

A podcast about service the industry by people who work in it, for people who work in it. Join us for a behind the scenes look into what it takes to serve you your favorite drink or dish. Feel free to reach us at thatservicepodcast@gmail.com for questions or suggestions. Cheers.

Information

  • Creator
    Andrew & Colin
  • Years Active
    2020 - 2022
  • Episodes
    25
  • Rating
    Explicit
  • Copyright
    © Andrew & Colin
  • Show Website
    Mise En Plastered