The Deirdre O'Shaughnessy Podcast

Irish Examiner

Looking for a deeper understanding of the stories that matter? The Deirdre O’Shaughnessy Podcast takes you inside the best Irish Examiner reporting — from Cork courts to global affairs and powerful personal stories.  With award‑winning journalists and exclusive voices you won’t hear anywhere else. Hosted on Acast. See acast.com/privacy for more information.

  1. 5d ago

    "Never again means never again for anybody": Ria Czerniak-LeBov on Gaza, Israel and speaking out as an Irish Jew

    It's three years today since Hamas attacked the Nova music festival, murdering 1195 people and kidnapping 251 hostages. Israel's revenge, the genocidal invasion of Gaza, has killed an estimated 75,000 people. The true number may never be known, with many bodies vapourised or buried under rubble. A new book by reporters from Israeli newspaper Haaretz suggests that Benjamin Netanyahu was personally alerted by the president of the United Arab Emirates that Hamas was planning a large-scale offensive against Israel a week before the 7 October 2023 attack, but the Israeli Prime Minister did not act on the warning. The three years since that attack has seen international division on Israel's actions in Gaza, condemnation from international organisations and from civilians worldwide, but Western governments have been slow to react. Here, public opinion has been largely sympathetic to Palestine, and the country's vocal condemnation of Israel has led to accusations of anti-semitism. Ria Czerniak LeBov is an Irish Jewish artist and writer. Her grandfather escaped the Holocaust in Poland and she has many relatives in Israel – who have been horrified by her activism for Palestine. On today's episode she talks about the Nova attacks, anti-semitism, and the challenge faced by Jewish people who speak out against Israel's genocide. Ria Czerniak-LeBov: Conflating Zionism with Judaism is the worst antisemitism I face Knowledge is power, and Israel is intent on destroying both in Gaza A month after Bondi attacks, Jewish diaspora remains in shock Khaled’s story, with Amal El Khawaja - The Deirdre O'Shaughnessy Podcast | Acast Netanyahu was warned about major Hamas offensive days before October 7 attack, report says Hosted on Acast. See acast.com/privacy for more information.

  2. Sep 22

    Making the hot school meals programme work, with Jolene Cox and Michelle Darmody

    The €300m universal Hot School Meals Programme has been running nationally for a full year and a review of the scheme brought to Cabinet this week highlights serious issues with nutritional value and food waste. Critics have been highlighting these problems along with issues like trucks of pre-cooked food being sent across the country and the use of 100 million disposable packaging items per year. The Government has responded to the review by committing to provide a cold lunch option each day and by expanding the range of portion sizes – however, experts say the scheme needs to be re-examined from the ground up. On today's episode of The Deirdre O'Shaughnessy Podcast, Irish Examiner food writer and food policy expert Dr Michelle Darmody and children's cookbook author Jolene Cox discuss the scheme's teething problems and look at best practice in other countries. The scheme was originally implemented in order to provide a hot meal with no stigma for children living in poverty, but according to Cox, it often does not reach those children. "Just because a child is hungry doesn't mean they're going to eat just anything," says Jolene Cox, "and it's very condescending of us to say that it's those children that are eating the meals, you know, that they're so hungry. "Like, what is such a disservice to the hungry child is that they're actually refusing it and they're going home. There's a meal put down there - the standard is that bad that they're actually not eating it." Dr Michelle Darmody has conducted extensive research into how other countries operate school meal schemes – she has visited schools where food is sourced locally and cooked onsite. "In the report yesterday, when you kind of take a deeper dive into it, only 7% of the meals meet the five basic nutrition standards that they have set themselves," she explains. "14% of the meals meet the standard of serving of two veg or fruit, while 50% of the meals contain no vegetables at all. And 15% of the meals were still said to contain high salt, fat and sugar, even though the minister had announced in April 2025 these were banned," she adds. Community initiatives like the Duhallow Community Food Hub provide a working model that other areas of the country could emulate, says Darmody. Listen to The Deirdre O'Shaughnessy Podcast wherever you get your podcasts. Revamp of free school meals programme to include cold lunch option 'Our children need to be fed right': This North Cork organisation cooks 3,000 meals every day Our school meals programme must use community hubs and on-site kitchens cooking local produce Jolene Cox: Hot school meals are a great idea — but we can do it better Hosted on Acast. See acast.com/privacy for more information.

Ratings & Reviews

5
out of 5
2 Ratings

About

Looking for a deeper understanding of the stories that matter? The Deirdre O’Shaughnessy Podcast takes you inside the best Irish Examiner reporting — from Cork courts to global affairs and powerful personal stories.  With award‑winning journalists and exclusive voices you won’t hear anywhere else. Hosted on Acast. See acast.com/privacy for more information.

You Might Also Like