However, episode 2 does show a lack of mason jar knowledge. I cannot do half stars in this app (thanks Tim Apple), so this should really be 4.5/5
As someone who uses mason jars for jamming, saucing and pickling I would like to offer some helpful clarification so mistakes like this won’t happen in the future. Frequently in mason jar culture, jars and lids will be used multiple time but, due to their nature, the lids seal may degrade. Sometimes the seal degrades and your “jam” might become a “jam not”. Sometimes, you tell your SO (significant other) to dry the lids you have washed and then they don’t do it in a timely fashion and several lids rust. In either of these cases, lids can and are frequently purchased in bulk.
