What I Do With Food

What I Make For Her
  • 5.0 (2)
  • Food
  • Updated Biweekly

Chef Brian Davis hosts What I Do With Food, a podcast about little known careers in the food industry. I discuss various food topics, and interview professional food people from all across the industry.

Episodes

  1. 04/19/2022

    Episode 004 - Entrepreneurial Vison with Chef Jessica Ashley Greer

    I interviewed Chef Jessica Ashley Greer, founder of @boxedexpressions and @haus_of_experiences

  2. 02/11/2022

    Episode 003 - Culinary Skills, Career Moves, and Craveability

    Guest is Impossible Foods' Chef Aneesha Hargrave

    Episode 003 - Culinary Skills, Career Moves, and Craveability

  3. 12/30/2021

    Episode 002 - Skills Matter In and Out of the Kitchen

    In episode 2 I interviewed Joshua Sharkey, founder and CEO of meez. We discussed his career as a chef, building a restaurant group, and the skills it took to pivot from the restaurant world to the tech world.

  4. 10/28/2021

    Episode 001 - What Is Chicago Mild Sauce?

    Chef Brian introduces the What I Do With Food podcast and discusses Chicago Mild Sauce with Chef Bryan Fisherkeller.

  • 4 Episodes

Ratings & Reviews

5
out of 5
2 Ratings

About

Chef Brian Davis hosts What I Do With Food, a podcast about little known careers in the food industry. I discuss various food topics, and interview professional food people from all across the industry.

Information

  • Creator
    What I Make For Her
  • Years Active
    2021 - 2022
  • Episodes
    4
  • Rating
    Clean
  • Copyright
    © What I Make For Her
  • Show Website
    What I Do With Food