Beyond the Plate RVA

Beyond the Plate RVA

Beyond the Plate RVA all about "savory meals and saucy stories. It is a podcast which features the stories and experiences of black women (and others) in the food, spirits, and beverage industries that are using their skills, expertise, and knowledge to bring the best culinary dishes and drinks to the proverbial kitchen table. The show highlights the broad spectrum of exceptional local, regional, and national food industry talents who share the desire to “Edutain” viewers on the art of storytelling through food and drink.

  1. 2d ago

    Beyond the Plate RVA with Kahja Elliot, Culinary Storyteller

    🎙️ Beyond the Plate RVA Podcast | Season 7, Episode 1: Kahja Elliott — Food, Migration, Culture & Storytelling 💜 Food is more than what we eat. It's our history, our heritage, and the stories that connect us across generations and communities! 🌎🍽️ We're kicking off Season 7 of Beyond the Plate RVA Podcast with the dynamic Kahja Elliott, creator of Kay in the Bay and producer and host of The As Told By Podcast. From growing up in the Bronx to living in Atlanta and eventually making Oakland, California, her home, Kahja shares how migration shaped her food lens and deepened her appreciation for culinary traditions, cultural identity, and community. In this engaging conversation, we explore her journey into food media, the power of authentic storytelling, and why the people behind the plate matter just as much as the food itself. ✨ Because every plate has a story, and every story deserves to be heard! 💜 Connect with Kahja Elliott: 📸 Instagram: @heykayinthebay 🌐 Website: www.kayinthebay.com 🎙️ Podcast: The As Told By Podcast — Available on Apple Podcasts and Spotify 📝 Substack: Life-Sized Bites 🔗 More from Kahja: https://linktr.ee/heykayinthebay 💜 Don't forget to LIKE, COMMENT, SHARE, and SUBSCRIBE to our podcast and YouTube channels for more inspiring interviews with Black and Brown women in food, beverages, and spirits, restaurant highlights, chef interviews, sweet treats, and RVA foodie adventures! 📲 Follow Beyond the Plate RVA: 📸 Instagram: @beyondtheplatervatvshow 📘 Facebook: @beyondtheplatervatvshow 🎥 YouTube: RLP Productions 🎙️ Know a Black or Brown woman making an impact in the food, beverage, or spirits industry? We'd love to share her story! 📧 Guest recommendations: info@rlpproductions.com 🌐 Learn more about RLP Productions at www.rlpproductions.com. Until next time, foodie besties, keep exploring, keep supporting, and remember: There's always more to the story beyond the plate! 💜 #BeyondThePlateRVA #KayInTheBay #BlackWomenInFood #FoodStorytelling #FoodiePodcast

  2. Apr 11

    Beyond the Plate RVA with Natalie Eltahir, founder of Popcorn Concierge

    Happening Now: Season 6 of Beyond the Plate RVA Podcast! 🎙️ 🍿 We are so excited to be back with yet another inspiring episode of Season 6 of the Beyond the Plate RVA Podcast! Join us for an engaging and flavorful conversation with Natalie Eltahir, the visionary founder of Popcorn Concierge. In this dynamic chat, Natalie shares the story behind her luxury gourmet popcorn brand, offering insights into her entrepreneurial journey, the inspiration behind her business, and her impact as a trailblazing Black woman in the culinary industry. This episode celebrates creativity, resilience, and the power of turning passion intopurpose. ✨ Tune in now and be inspired! 🍿 Connect with PopcornConcierge: 🌐 Website: https://www.popcornconcierge.com 📸 Instagram: https://www.instagram.com/popcornconcierge📘 Facebook: https://www.facebook.com/popcornconcierge💼 LinkedIn: https://www.linkedin.com/company/popcornconcierge 🎧 Join the Conversation If you enjoyed this episode: 👍 Like the video 💬 Leave a positive comment for Natalie and our team 🔔 Subscribe to our channel for more inspiring culinary stories 📤  Share this podcast with fellow food lovers and entrepreneurs Let’s continue to uplift and support Black and Brown women in food. 🤎 Know someone with a great foodie story who would be an amazing guest? We’d love to hear from you! 📧 Email us at: info@rlpproductions.com Thank you for tuning in to Beyond the Plate RVA, where everystory is served with purpose. #BeyondThePlateRVA #PopcornConcierge #BlackWomenInFood#WomenInFood #CulinaryPodcast #SupportBlackOwnedBusinesses #FoodEntrepreneurs#RVAFoodies

  3. 12/26/2025

    Beyond the Plate with Food Story Coach, Michelle Petties

    SEASON 5 FINALE | Beyond the Plate RVA Podcast 🎙️ Foodie family, we’re closing out Season 5 with a conversation that is powerful, honest, and deeply transformative and you don’t want to miss this one. We are honored to welcome Michelle Petties — TEDx speaker, Food Story Coach, and award-winning author of Leaving Large: The Stories of a Food Addict. Michelle reminds us that food is rarely just about hunger. Our choices are often shaped by emotional wounds, cultural expectations, and the stories we’ve been carrying for years. After gaining and losing more than 700 pounds, she discovered that lasting change didn’t come from another diet — it came from rewriting the story behind her relationship with food. That breakthrough became her life’s work. This Season 5 finale is heartfelt, healing, and soul-stretching. It invites us to look beyond what’s on our plates and reflect on what’s living in our hearts. ▶️ Watch right here on YouTube 🎧 Also available on Apple, Spotify, and Google Podcasts📣 Spread the word and show some love to our guest: 👉🏽 Follow @iambrandnewnow 🔗 leavinglarge.com Thank you for rocking with us all season long. This finale has purpose. 💫Follow us —📸 Instagram: @beyondtheplaterva 💌 Know a Black or Brown woman making waves in the food, beverage, or spirits industry? We’d love to feature her story! DM us or email info@rlpproductions.com. Tune in, subscribe, and see what’s Beyond the Plate!

Ratings & Reviews

5
out of 5
2 Ratings

About

Beyond the Plate RVA all about "savory meals and saucy stories. It is a podcast which features the stories and experiences of black women (and others) in the food, spirits, and beverage industries that are using their skills, expertise, and knowledge to bring the best culinary dishes and drinks to the proverbial kitchen table. The show highlights the broad spectrum of exceptional local, regional, and national food industry talents who share the desire to “Edutain” viewers on the art of storytelling through food and drink.