A Girl, a Gay & a Thermo

Erin Keleher and Bronte Matthewman
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A podcast for people with a passion for Thermomixing. Erin’s the girl, Bronte’s the gay and they’re both besties with a Thermo. Join them each week for a frank, funny and informative conversation about life and cooking with their Thermies. You’ll get tips and tricks, hear about what they’re cooking that week, the hits and the misses and general all round Thermo chit chat. Is there some light husband roasting? Quite possibly. Are we there to run down other appliances? NO!!!! Keep your Nutribullet, Magimix, and Bellini talk to yourselves.  Hosted on Acast. See acast.com/privacy for more information.

  1. 21h ago

    68. Bronte's Greatest Hits

    This week, we’re handing Bronte the aux cord and counting down the recipes that have defined a generation. Well, his generation. From the chart-topping Bolognaise Rhapsody and Filo Me Softly to perennial favourites like Thai Green Chicken Curry, Mash for Two, Greek Broccoli and the encore that never disappoints, Chocolate Chip Cookies, we’re revisiting the recipes Bronts keeps coming back to time and time again. But this isn’t just a greatest hits album. We dig into the stories behind the recipes, the kitchen wins, the occasional disasters, and the dishes that have become part of Bronte’s food DNA. Also, after falling down a Loui Burke Instagram rabbit hole, we somehow end up discussing the correct way to make a bed. Is your bed made? Is it tucked properly? Are you even trying? Digitally remastered for superior flavour. As heard on A Girl, A Gay & A Thermo. Contains six recipes, one bed-making intervention, and absolutely no filler tracks.  Loui Burke https://www.instagram.com/louiburke/ Bolognaise sauce https://cookidoo.com.au/recipes/recipe/en-AU/r68840 Filo chicken pie https://cookidoo.com.au/recipes/recipe/en-AU/r924863 Thai green curry https://cookidoo.com.au/recipes/recipe/en-AU/r68555 Mashed potato for two https://cookidoo.com.au/recipes/recipe/en-AU/r78478 Greek broccoli with rocket salad pesto and roasted lemon https://cookidoo.com.au/recipes/recipe/en-AU/r909864 Chocolate chip cookies https://cookidoo.com.au/recipes/recipe/en-AU/r178841 You can find Bronte and Erin at; https://www.instagram.com/a_girl_a_gay_and_a_thermo/ https://www.instagram.com/illhavewhatshesmixing https://www.instagram.com/homo_with_a_thermo/ Hosted on Acast. See acast.com/privacy for more information.

    37 min

  2. Jun 7

    67. F*ck, It's Cold.

    Winter has officially arrived, and frankly, we’re not thrilled about it. This week we kick things off with the results of last week’s very important poll: what colour are Mark’s socks, and are we dealing with another blue/black white/gold dress situation? We also chat about the Kylie documentary and a slightly stroppy Russell Crowe. If you're not interested in our non-food piffle talk, jump ahead about 14 mins. Then it’s time to embrace comfort food season. We’re talking casseroles—can the Thermomix do the heavy lifting, or is this one for the oven? Plus, a special shout out to Bronte’s mum Heather, who was so ahead of her time she literally ran a casserole business in the 80s called Dial-a-Casserole. Heather, we bow down. Heather walked so Uber Eats could run. We also tackle the age-old question: what should you cook when you’re crook? From Erin’s homemade garlic and ginger “elixir” to surprisingly easy homemade chicken stock and broth, we’ve got your winter wellness covered. And because no winter episode would be complete without soup, we’re diving spoon-first into the ultimate loaded baked potato soup. Bacon, cheese, sour cream, chives, and enough topping variations to keep you warm until spring. So grab a blanket, put the kettle on, and join us for an episode packed with comfort food, winter survival tips, and the usual amount of nonsense. Stay warm, friends.  Sausage and bacon casserole https://cookidoo.com.au/recipes/recipe/en-AU/r301976 Tuna mornay https://cookidoo.com.au/recipes/recipe/en-AU/r238977 Basic chicken broth https://cookidoo.com.au/recipes/recipe/en-AU/r765615 Turmeric bone broth https://cookidoo.com.au/recipes/recipe/en-AU/r614807 Loaded potato soup https://cookidoo.com.au/recipes/recipe/en-AU/r802267 Irish potato soup https://cookidoo.com.au/recipes/recipe/en-AU/r82532 Leek and potato soup https://cookidoo.com.au/recipes/recipe/en-AU/r815959 You can find Bronte and Erin at; https://www.instagram.com/a_girl_a_gay_and_a_thermo/ https://www.instagram.com/illhavewhatshesmixing https://www.instagram.com/homo_with_a_thermo/ Hosted on Acast. See acast.com/privacy for more information.

    44 min

  3. May 31

    66. Mince and Repeat

    Mince. The unsung hero of the weeknight dinner. Cheap, versatile, always available… and capable of so much more than bolognese, meatballs and burgers. This week, we’re giving mince the glow-up it deserves with smash burger tacos, pork and cabbage rolls, Mexican stuffed peppers, spiced lamb flatbreads and plenty of ideas to rescue you from your dinner rut. If you’ve got a packet of mince in the fridge and no inspiration, we’ve got you covered. We also tackle one of life’s most pressing questions: if you were a Thermomix mode, which one would you be? Are you a Slow Cook? A Turbo? Or something a little more chaotic? Plus, winter has arrived and so has the annual battle with the laundry. Drying clothes inside the house: practical necessity or absolute hate crime? We have thoughts. So grab your mince, your clothes horse and your strongest opinions. It’s time for another episode of A Girl, a Gay and a Thermo. Smash burger tacos https://cookidoo.com.au/recipes/recipe/en-AU/r827907 Cabbage rolls https://cookidoo.com.au/recipes/recipe/en-AU/r593683 Mexican stuffed peppers https://cookidoo.com.au/recipes/recipe/en-AU/r417685 Spiced lamb flatbreads https://cookidoo.com.au/recipes/recipe/en-AU/r314221 You can find Bronte and Erin at; https://www.instagram.com/a_girl_a_gay_and_a_thermo/ https://www.instagram.com/illhavewhatshesmixing https://www.instagram.com/homo_with_a_thermo/ Hosted on Acast. See acast.com/privacy for more information.

    38 min

  4. May 24

    65. Highly Influenced

    This week on A Girl, a Gay and a Thermo, we’re diving into the viral food trends we simply HAD to Thermify. We’re talking the Skinnymixers dumpling lasagne (and yes, it absolutely lives up to the hype), sushi in every form imaginable — baked cups, sushi waffles, even sushi lasagne — plus everyone's obsession with cottage cheese (Bronte turns it into something actually delicious). Balsamic glaze gets a look in and why we suddenly want to drizzle it over everything. Along the way, we unpack the food trends we just can’t quit, the random online purchases Instagram convinced us we desperately needed, throw around some possible TM7 gossip and give Girl Dinner the respect it deserves. Basically: if TikTok made it famous, there’s a good chance we’ve either cooked it… or been influenced into buying it. Skinnymixers dumplig lasagne https://skinnymixers.com.au/guest-recipe-mezs-dumpling-lasagna/ Baked feta pasta https://www.delish.com/cooking/recipe-ideas/a35421563/baked-feta-pasta-tiktok/ Cottage cheese pizza base https://healthyfitnessmeals.com/cottage-cheese-pizza-crust/#wprm-recipe-container-89844 (not the same recipe that Bronts talked about, but similar) Sushi rice https://cookidoo.com.au/recipes/recipe/en-AU/r207883 Baked sushi cups https://cookidoo.com.au/recipes/recipe/en-AU/r933569 Sushi waffles https://cookidoo.com.au/recipes/recipe/en-AU/r910760 Sushi lasagne Go to the socials people, type in sushi lasagne and you'll get the idea :) Balsamic glaze https://cookidoo.com.au/recipes/recipe/en-AU/r131293 Caramelised balsamic reduction https://cookidoo.com.au/recipes/recipe/en-AU/r80122 You can find Bronte and Erin at; https://www.instagram.com/a_girl_a_gay_and_a_thermo/ https://www.instagram.com/illhavewhatshesmixing https://www.instagram.com/homo_with_a_thermo/ Hosted on Acast. See acast.com/privacy for more information.

    41 min

  5. May 17

    64. Grab and Go

    This week on A Girl, a Gay and a Thermo, we’re grabbing life by the lunchbox handles and talking all things Grab and Go. Because apparently adulthood is just driving between commitments while wondering if a handful of Cheezels counts as a meal. We’re sharing the things keeping us vaguely nourished through the chaos — smoothie cubes, overnight oats, quinoa salad prep, bacon and veg frittatas, full breakfast popovers, and date & pecan protein balls that make you feel like the kind of person who says things like “gut health journey.” PLUS: a deeply concerning trip down memory lane as we revisit the absolute garbage we used to inhale from 7-Eleven in the ‘90s and 2000s. And! Can you guess how many cheeseburgers we once ordered through a Maccas drive thru? … honestly, it’s miraculous either of us made it to adulthood with functioning organs. It’s practical, nostalgic, mildly traumatic, and packed with easy ideas to stop you panic-buying a $14 sandwich at 3pm. Smoothie cubes https://skinnymixers.com.au/thmiv-smoothie-cubes/ Overnight oats https://cookidoo.com.au/recipes/recipe/en-AU/r611902 Strawberry cheesecake overnight oats https://cookidoo.com.au/recipes/recipe/en-AU/r807706 Full breakfast popovers https://cookidoo.com.au/recipes/recipe/en-AU/r97708 Breakfast burritos https://cookidoo.com.au/recipes/recipe/en-AU/r924413 Colourful quinoa salad https://cookidoo.com.au/recipes/recipe/en-AU/r77140 Mini bacon and vegetable frittatas https://cookidoo.com.au/recipes/recipe/en-AU/r921094 Date and Pecan protein balls https://cookidoo.com.au/recipes/recipe/en-AU/r316242 You can find Bronte and Erin at; https://www.instagram.com/a_girl_a_gay_and_a_thermo/ https://www.instagram.com/illhavewhatshesmixing https://www.instagram.com/homo_with_a_thermo/ Hosted on Acast. See acast.com/privacy for more information.

    38 min

  6. May 10

    63. Easy Autumn Weeknights

    This week, we’re embracing all things cosy and comforting (all with seasonal veggies) with our Easy Autumn Weeknights episode. We’re talking the dinners getting us through the cooler months without losing the will to cook — including crispy Brussels sprouts in the Thermie, a velvety curried parsnip and apple soup, a weeknight-friendly moussaka bowl, and the ultimate mac and cheese that honestly deserves a round of applause. Meanwhile, Bronte accidentally creates a plumbing nightmare involving Metamucil and a drain, Erin discovers Bronte’s plans to cook liver fritters and immediately questions the friendship. It’s cosy cooking, great inspiration for easy weeknights, and autumn comfort food at its finest. Sautéing 16 ounces of Brussel sprouts https://cookidoo.com.au/recipes/recipe/en-AU/r543332 Curried parsnip and apple soup https://cookidoo.com.au/recipes/recipe/en-AU/r87037 Moussaka bowl https://cookidoo.com.au/recipes/recipe/en-AU/r924861 The ultimate mushroom mac and cheese https://cookidoo.com.au/recipes/recipe/en-AU/r825781 Country style chicken liver fritters https://cookidoo.com.au/recipes/recipe/en-AU/r293370 You can find Bronte and Erin at; https://www.instagram.com/a_girl_a_gay_and_a_thermo/ https://www.instagram.com/illhavewhatshesmixing https://www.instagram.com/homo_with_a_thermo/ Hosted on Acast. See acast.com/privacy for more information.

    38 min

  7. May 3

    62. What kind of Mum are you?

    This week, we kick things off with a little MasterChef debrief—past judges, new faces, and the very important observation: Have you noticed TM7s on the contestants' benches? Then, we get into it: what kind of mum are you feeding this Mother’s Day? From Fancy Mums to Boozy Mums (and everything in between), we’re diagnosing mum personalities and building the perfect menu to match. Bronte fully leans into his Boozy Mum era with meatballs in a rich wine sauce, while Erin embraces her inner Fancy Mum with a shellfish nage in champagne (because obviously). We’re also poaching pears in red wine and finishing things off with a chamomile custard tart that feels very Meghan Markle-coded—elevated, shall we say? And to wrap it up, … what kind of mums did we grow up with? Whether you’re cooking up a storm or just here for the wine and snacks, we’ve got your Mother’s Day sorted. Meatballs with white wine mushroom sauce https://cookidoo.com.au/recipes/recipe/en-AU/r77112 Shellfish nage with champagne https://cookidoo.com.au/recipes/recipe/en-AU/r811816 Pears in red wine https://cookidoo.com.au/recipes/recipe/en-AU/r156361 Fruit tart with chamomile custard https://cookidoo.com.au/recipes/recipe/en-AU/r140386 You can find Bronte and Erin at; https://www.instagram.com/a_girl_a_gay_and_a_thermo/ https://www.instagram.com/illhavewhatshesmixing https://www.instagram.com/homo_with_a_thermo/ Hosted on Acast. See acast.com/privacy for more information.

    37 min

  8. Apr 26

    61. You Complete Me; Complete meals in your Thermomix

    This week, we’re channelling Jerry Maguire and asking: can your Thermomix… complete you? We’re talking full plate energy — cooking your protein, carbs AND veg all at once using the bowl, simmering basket and Varoma (yes, she’s working overtime). No sad side salads here. On the menu: Corned beef with mustard sauce + vegLemon rosemary chicken with ricePork cannelloni with veg-packed saucePea & ginger soup with marinated salmon + greens Plus, a slightly confronting discovery that Erin’s kids have absolutely no idea who Kylie Minogue, John Farnham or Madonna are… and a discussion on whether Jerry Maguire has aged like fine wine or… off milk. Corned beef and mustard sauce https://cookidoo.com.au/recipes/recipe/en-AU/r241773 Lemon rosemary chicken with rice https://cookidoo.com.au/recipes/recipe/en-AU/r921340 Pork cannelloni with vegetable sauce https://cookidoo.com.au/recipes/recipe/en-AU/r83241 Pea & ginger soup with marinated salmon and greens https://cookidoo.com.au/recipes/recipe/en-AU/r751751 You can find Bronte and Erin at; https://www.instagram.com/a_girl_a_gay_and_a_thermo/ https://www.instagram.com/illhavewhatshesmixing https://www.instagram.com/homo_with_a_thermo/ Hosted on Acast. See acast.com/privacy for more information.

    37 min
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About

A podcast for people with a passion for Thermomixing. Erin’s the girl, Bronte’s the gay and they’re both besties with a Thermo. Join them each week for a frank, funny and informative conversation about life and cooking with their Thermies. You’ll get tips and tricks, hear about what they’re cooking that week, the hits and the misses and general all round Thermo chit chat. Is there some light husband roasting? Quite possibly. Are we there to run down other appliances? NO!!!! Keep your Nutribullet, Magimix, and Bellini talk to yourselves.  Hosted on Acast. See acast.com/privacy for more information.

Information

  • Creator
    Erin Keleher and Bronte Matthewman
  • Years Active
    2025 - 2026
  • Episodes
    72
  • Rating
    Explicit
  • Copyright
    © Erin Keleher
  • Show Website
    A Girl, a Gay & a Thermo

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