Give us feedback I’ll read it myself! Sunday starts simple: we’re cruising, talking trucks, and chasing breakfast tacos. That turns into a full breakdown of La Reina, from the first whiff outside to the lard-good smell inside, plus the kind of honest review you only get from people who eat local all the time. One taco is so crunchy it becomes our “death row last meal” pick, and we get into what’s worth the wait, what’s worth taking to go, and what’s never worth standing in line for. Then the town stuff kicks in. We talk about a week of going locally viral, the strange gravity of small town politics, and what happens when you say something out loud that other people are thinking. We also tell the asphalt pile story, where an older couple shows up with shovels to patch their washed-out driveway, and it turns into a real conversation about work ethic, respect, and why asking first still matters. We wrap it all together with plans for Truck Or Treat at Old G Motors, a top-tier brisket plate at Julio’s (tortillas over plain white bread every time), and a serious moment after reading Constable Emanuel Zamora’s updates on a reported shooting at the Uvalde Estates involving teenagers. It’s funny, it’s blunt, it’s local, and it’s honest. If you like Texas podcasts about Uvalde, small town life, truck culture, local food, and community news, hit subscribe, share this with a friend, and leave us a review so more people can find the show. Support the show Sponsored by: Ziggy’s Taxidermy ziggystaxidermy.com Ruby’s Lounge, Uvalde, TX https://www.instagram.com/therubyslounge?igsh=eHN0dWx6cmhtNTk= A-1 Fire and Safety Kimball Fabricating Tejas Processing, Bracketville, TX “From The Field To Your Table” 3C Exotics—Chris Conrad Big Dog Smokers, Uvalde, TX Sendero Research—visit senderoreseach.com Join our Discord! https://discord.gg/Z4P9VVe2p
