I can't quite believe I'm sitting here recording my 50th episode 🥹 and I just feel this deep wave of gratitude washing over me. A whole year of showing up, sharing stories, and holding space — and I am so, so grateful for everyone who has been part of this journey with me. A special thank you to my husband Russell, whose quiet, steady support has meant more than words can say 💛 In this solo episode, something bubbles up from inside me that I haven't spoken about openly before — and that's my deep concern about how we, as a society, are nourishing ourselves. Through my work as a support worker and in offering blissful touch massages, I spend a lot of time in one-on-one spaces with people, and what I witness has been sitting heavily in my heart lately 🌾 I want to be clear — this isn't about judgment. It's about awareness. It's about gently asking the question: what are we actually putting into our bodies, onto our skin, and into our whole being? I find myself thinking about my mum and my nan, and the simplicity of how food used to be made — flour, butter, oats, love. Real ingredients, real effort, real nourishment. And then I look at a packet of Anzac biscuits on a supermarket shelf today, and I wonder what my nan would make of it all 🍪 I share my own journey too — being coeliac, going low-carb, eventually exploring a carnivore way of eating — and how reading labels changed everything for me. Not to push my path onto anyone else, but because I genuinely believe that what we put into our bodies matters. Deeply. And I don't think we always realise just how much. 💭 I also share something that moved me recently — watching someone I've known for over ten years in a nursing home, no longer in control of what she eats, and seeing the impact of that on her health. It broke something open in me. And it reminded me why I care so much about this conversation. This episode feels a little different — rawer, more of a heart-led reflection than anything else. But it's honest, and it's real, and that's what Heart Felt is all about 🌸 May this episode plant a little seed of awareness in you — a gentle invitation to pause, to read the label, to feel into what truly nourishes your whole self. 💛 You can find me at 🌐 Website: https://www.juliemargerison.com 📩 Subscribe to my fortnightly newsletter to stay connected https://www.juliemargerison.com/newsletter 🎧 Available now on all platforms. 🔗 Stay in touch: Follow me across my social media platforms here: Instagram: https://www.instagram.com/heartfeltwithjuliemargerison Facebook: https://www.facebook.com/share/16kXnE4SGn/?mibextid=wwXIfr YouTube: https://www.youtube.com/@JulieMargerison-q5l LinkedIn: https://www.linkedin.com/in/julie-margerison-1a4513374 Buzzsprout: https://www.buzzsprout.com/2514174 Spotify: https://open.spotify.com/show/3IqNNE9VP8FrCZgDyhZsWK?si=5898476e481a4622 Apple: https://podcasts.apple.com/au/podcast/heart-felt-with-julie-margerison/id1824601386 #HeartFeltPodcast #NourishYourself #ConsciousLiving #WholesomeWellness #EpisodeFifty