Rezzies and Redeyes

Zoey Johnson and Andrew Morado
  • 5.0 (4)
  • Places & Travel
  • Updated Biweekly

Join Zoey and Andrew as they chase Michelin stars, unforgettable meals, epic trips and red-eye flights around the world. From street food to luxury resorts, from travel hacks to comfy lounges, Rezzies and Redeyes is your passport to great food and even better stories.

Episodes

  1. 6d ago

    Rezzies and Redeyes Ep. 7: Follow us to Somni! A Three Michelin Star Experience in Los Angeles

    This week on Rezzies and Redeyes, Zoey and Andrew head to Los Angeles for an unforgettable dining experience at Somni, the three-Michelin-starred restaurant helmed by Chef Aitor Zabala. With an intimate setting, an innovative tasting menu, and a theatrical approach to fine dining, Somni promises an experience unlike any other. But does it live up to its prestigious three-star reputation? Join us as we dive into the story behind Somni, Chef Aitor's culinary journey, and the creativity and precision that make this restaurant one of the most exciting dining destinations in the country. From imaginative presentations to unexpected flavors, we break down the dishes, the atmosphere, the service, and everything that makes Somni so unique. Was this one of our best dining experiences yet? How does it compare to the other Michelin-starred restaurants we've visited around the world? And most importantly, is Somni worth the price tag? Grab your boarding pass, pour yourself an espresso martini, and join us for another delicious adventure on Rezzies and Redeyes! Follow us on Instagram: @rezziesandredeyesWatch us on YouTube: @rezziesandredeyes

  2. Sep 15

    Rezzies and Redeyes Ep. 6: One Night at Tom Colicchio's Craft Manhattan

    Zoey and Andrew are back in New York City, this time heading to Craft, Tom Colicchio’s legendary Manhattan restaurant. We dive into the story behind Craft, how Colicchio helped shape modern American dining, and whether his more than 20-year-old flagship still holds up today. But dinner is only part of the trip. We eat our way through Manhattan with slices from Joe’s Pizza and pastrami at Katz’s, walk the Brooklyn Bridge, visit the 9/11 Memorial and One World Observatory, brave Times Square, and finish things off with a trip to The Met.

  3. Jul 29

    Rezzies and Redeyes Ep. 5: Manhattan- Le Bernardin and a New York Culinary Icon

    In this episode of Rezzies and Redeyes, Zoey and Andrew kick of their Manhattan adventure by exploring one of the world's greatest food cities before making their way to an institution that's been defining fine dining for nearly four decades: Le Bernardin!Come along on Andrew's 40th birthday trip and see what delights are to be had inside the revered walls of Le Bernardin.

  4. Jun 23

    Rezzies and Redeyes Ep. 4: Delta One- Is It Worth the Hype?

    On this episode of Rezzies and Redeyes, Zoey and Andrew dive into the world of Delta One. We trace Delta's unlikely journey from a crop-dusting company in the Mississippi Delta to one of the world's most profitable airlines as we embark from Atlant to Rio De Janeiro on Delta's most prestigious class offering. But is Delta One really worth it? Fasten your seatbelt as we give you everything you need to know about Delta One.

  5. Jun 10

    Rio de Janeiro: Oro, A Two Michelin Star Tour Through Brazilian Cuisine

    This week, Zoey and Andrew head to Oro in Rio de Janeiro, one of Brazil's most celebrated restaurants and a holder of two Michelin stars. Zoey and Andrew break down every course from the tasting menu, including sweet lobster with heart of palm, Brazilian beef with cashew nuts, and Oro's unforgettable coconut, our version dessert and not to mention the 11 dish snack course. Follow along as they discuss what makes Chef Felipe Bronze's cuisine uniquely Brazilian, where the meal succeeded, where it missed the mark, and whether Oro deserves your time on a trip to Rio de Janeiro.

  6. May 26

    Rio de Janeiro: Mee, Michelin-Starred Sushi in the Heart of Copacabana

    In this episode of Rezzies and Redeyes, Zoey and Andrew breakdown their unforgettable dinner at Mee - the Michelin-starred Pan-Asian restaurant tucked inside the legendary Copacabana Palace. They discuss: - Whether Mee lives up to the Michelin hype - The Omikase tasting menu and standout dishes Follow along: Instagram: rezziesandredeyes Youtube: @rezziesandredeyes

  7. May 11

    Rio de Janeiro: Copacabana, Impanema, Christ the Redeemer and Samba

    Zoey and Andrew recap their unforgettable trip to Rio de Janeiro, featuring luxury stays, world-class dining, iconic sights, and a night of samba. From Christ the Redeemer to Michelin-starred restaurants, this episode covers everything you need to plan your own Rio adventure.

  8. Episode 1 Trailer

    Welcome to Rezzies and Redeyes

    Join Zoey and Andrew as they introduce Rezzies and Redeyes, a podcast about luxury travel, food exploration, flight reviews and tips to make your trip better than theirs. From Michelin-starred restaurants to red-eye flights and travel hacks, this is where food and travel meet.

  • 1 Trailer
    7 Episodes

Trailer

Ratings & Reviews

5
out of 5
4 Ratings

About

Join Zoey and Andrew as they chase Michelin stars, unforgettable meals, epic trips and red-eye flights around the world. From street food to luxury resorts, from travel hacks to comfy lounges, Rezzies and Redeyes is your passport to great food and even better stories.

Information

  • Creator
    Zoey Johnson and Andrew Morado
  • Years Active
    2026
  • Episodes
    8
  • Rating
    Clean
  • Copyright
    © Zoey Johnson and Andrew Morado
  • Show Website
    Rezzies and Redeyes