Taste-Bench

The Taste Bench Project

Co-hosts Bruno Marnette and Philipp Zahn explore whether the next generation of AI systems can develop taste: the ability to judge what is good, choose what matters, and create work worth caring about. They discuss human creativity, AI benchmarks, research taste and the future of human-machine collaboration https://www.taste-bench.com/

  1. Sep 30

    Creativity Across Disciplines, From Materials Science to Bach

    Markus J. Buehler is a professor at MIT. His field is materials science but his research spans across other fields: Biology, chemistry, engineering, and, yes, music. In recent years, he has been integrating AI into his research. But his focus is not on a single, new scientific artifact but instead the full research process. His work focuses on the creation of agent systems that can create real discoveries. In this episode, we talk about the rapid evolution of this approach in the last years. We also discuss the importance of his internal feedback loop, the personal surprise and excitement when something really new has been created. For Markus, this is the actual test and way more important than any benchmark. More about Markus: https://lamm.mit.edu/ REFERENCES Markus J. Buehler, "MusicSwarm: Biologically Inspired Intelligence for Music Composition" https://arxiv.org/abs/2509.11973 Markus J. Buehler, "Deep Aria (Abbreviata)", built from J. S. Bach's Goldberg Aria https://soundcloud.com/user-275864738/deeparia-abridged Markus J. Buehler, "Selective Imperfection as a Generative Framework for Analysis, Creativity and Discovery" https://arxiv.org/abs/2601.00863 Fiona Y. Wang, Di Sheng Lee, David L. Kaplan & Markus J. Buehler, "Swarms of Large Language Model Agents for Protein Sequence Design with Experimental Validation" https://arxiv.org/abs/2511.22311 Alireza Ghafarollahi & Markus J. Buehler, "Sparks: Multi-Agent Artificial Intelligence Model Discovers Protein Design Principles" https://arxiv.org/abs/2504.19017 Fiona Y. Wang & Markus J. Buehler, "Self-Revising Discovery Systems for Science: A Categorical Framework for Agentic Artificial Intelligence" https://arxiv.org/abs/2606.01444 Subhadeep Pal, Fiona Y. Wang & Markus J. Buehler, "SwarmWorld: Stigmergic technological evolution in societies of language-model agents" https://arxiv.org/abs/2608.26081 David I. Spivak, Tristan Giesa, Elizabeth Wood & Markus J. Buehler, "Category theoretic analysis of hierarchical protein materials and social networks" https://arxiv.org/abs/1103.2273 Markus J. Buehler's music https://soundcloud.com/user-275864738

  2. Sep 23

    What galactic archeology teaches us about intelligence

    What if the big AI labs' run against fundamental things we understand about the universe? Philipp Zahn and Bruno Marnette speak with Diederik Kruijssen, astrophysicist and Chief Scientist at Allora Labs, about evolution and AI. He spent years reconstructing the history of galaxies from the star clusters still orbiting them. His paper, Flawed in Nature, Perfect through Evolution (https://arxiv.org/abs/2609.00129), argues against frontier labs' monolithic approach. While they leverage vast amounts of data and compute into a single powerful model, by the very nature of their approach these models cannot easily adapt to a changing environment. Diederik thinks this ability to adopt is a key ingredient in actual intelligence. His alternative is a whole ecosystem of specialist models, a swarm of models, coordinated by a system that helps them work together. Mutations change the models and create variety. Every version has its own flaws. In a stable world, one carefully tuned model wins, but when the environment changes, variety can become an asset. Yesterday’s useless model may become tomorrow’s star. Diederik closes with a comparison between star clusters and societies. A slow disturbance lets a cluster expand and recover. A fast one scatters it. The real risk of AI does not lie in the models themselves but, in his view, in the possibility that AI could change society faster than society can adapt. More from Diederik: https://www.diederikkruijssen.com/

  3. Sep 16

    Taste is how we spot breakthroughs

    Philipp Zahn and Bruno Marnette speak with Iulia Georgescu, a physicist who spent over a decade at the Nature journals and founded Nature Reviews Physics.For Iulia, editorial judgment starts with accepting that you’re making one possible selection. Someone else would choose differently.She tells us about Physics Physique Fizika, the journal Philip Anderson and Bernd Matthias started at Bell Labs in 1964. It published John Bell’s theorem. In Iulia’s telling, the journal’s unusual name drew John Clauser’s attention. He later shared the 2022 Nobel Prize for experiments testing Bell’s ideas.Would an AI editor have taken a chance on Bell’s paper? How much can it understand about a field when failed experiments and years of practical experience never make it into print?Iulia would like AI to keep the lab notes and help with code, leaving scientists more time to interpret their results. Read Iulia’s essays on science, AI and the history of physics: https://iuliaetal.wordpress.com/REFERENCESJohn S. Bell, “On the Einstein Podolsky Rosen Paradox”https://journals.aps.org/ppf/abstract/10.1103/PhysicsPhysiqueFizika.1.195P. W. Anderson, “More Is Different”https://doi.org/10.1126/science.177.4047.393Eamon Duede et al., “The Unintended Consequences of Large Language Models as a Labor-Augmenting Technology in Science”https://arxiv.org/abs/2607.17397Julio M. Ottino & Brian Uzzi, “Progression without progress”https://doi.org/10.1126/science.aeh8945Iulia Georgescu, “John Bell and the most obscure journal in physics”https://physicsworld.com/a/john-bell-and-the-most-obscure-journal-in-physics/P. W. Anderson & B. T. Matthias, “Editorial Foreword”https://journals.aps.org/ppf/abstract/10.1103/PhysicsPhysiqueFizika.1.i

About

Co-hosts Bruno Marnette and Philipp Zahn explore whether the next generation of AI systems can develop taste: the ability to judge what is good, choose what matters, and create work worth caring about. They discuss human creativity, AI benchmarks, research taste and the future of human-machine collaboration https://www.taste-bench.com/