The customer is always right. Yeah… we'd like to have a word about that. 💀🍽️ Welcome back to Checked In, Checked Out, where we're trading hotel complaints for restaurant disasters, and discovering that some people really should've just stayed home and made themselves a grilled cheese sandwich. This week, we're talking one-star reviews, five-star entitlement, and restaurant staff who have officially run out of patience. But first, we're putting our own dining behavior under the microscope with Complain or Shut Up? Overcooked steaks, hair in your food, influencers asking for freebies, and customers showing up five minutes before closing. Where do you draw the line between a legitimate complaint and being a full-blown Karen? And trust us, the stories only get worse. ☕ Five people. One coffee. A family walks into a Scottish café, orders a single coffee, takes up a table for five, and is outraged when the staff wants them to leave. There's also an ongoing battle over the bathroom. Because why wouldn't there be? 🍽️ The meal was disgusting… so why did you lick the plate? A customer demolishes an entire meal, demands a refund, and leaves a scathing one-star review. Unfortunately for them, the restaurant has CCTV. And they're not afraid to use it. ⏰ Four minutes to closing, and everyone's losing their minds. A customer demands service from a closed kitchen, insists on speaking to the manager, and leaves a nasty review. But the real villain might just be the restaurant owner who ordered the early closure in the first place. 📱 Five years of blogging and still can't pay for lunch? A food blogger requests a complimentary meal, gets publicly called out by the restaurant owner, and retaliates with a one-star review. One tiny problem: she's never actually eaten there. And because Steph loves a good game, we're wrapping things up with Would You Rather: Restaurant Hell. Hair in your food or a dead fly? Accidentally calling your waiter "Daddy" or letting one rip in a silent fine-dining restaurant? Terrible food with amazing service or amazing food with terrible service? The choices are awful. Our answers might be worse. 😂 Along the way, we're sharing a few hospitality horror stories of our own, debating whether influencers deserve free meals, and uncovering a very important fact about Steph: STEPH DOES NOT SHARE FOOD. 🍟 So grab your favorite cocktail, pull up a chair, and prepare to question humanity one restaurant review at a time. And to everyone working in hospitality: we see you, we appreciate you, and you deserve hazard pay. 🫶 🎙️ New episodes every week. Chapter Timestamps: 0:00 - Welcome to Checked In, Checked Out: Restaurant Edition 🍽️ 2:47 - Complain or Shut Up? The Ultimate Karen Test 13:18 - One-Star Review #1: Five People, One Coffee & a Toilet Scandal ☕ 20:12 - One-Star Review #2: The Meal Was Disgusting… So Why Did You Lick the Plate? 25:26 - One-Star Review #3: Four Minutes to Closing & the Manager Meltdown 37:48 - One-Star Review #4: Five Years of Blogging & Still Can't Pay for Lunch 46:47 - Would You Rather: Restaurant Hell 💀 55:05 - The Customer Isn't Always Right: Final Thoughts 💬 What's the most ridiculous restaurant complaint you've ever witnessed? Send us your stories… we want the gossip! 📲 Follow Keeping It Real for clips, behind-the-scenes chaos, and conversations that probably should've stayed in the group chat. Instagram: https://www.instagram.com/wekeepitrealpod/ TikTok: https://www.tiktok.com/@wekeepitrealpodYoutube: www.youtube.com/@wekeepitrealpod X: https://x.com/wekeepitrealpod ⭐ If we made you laugh, question your dining etiquette, or remember that one customer, please follow, rate, review, and share the episode. And remember: if you've eaten the evidence, please don't report the crime. 💀