Jamie Oliver won me over when he tried to teach those West Virginia ruffians about good nutrition. Very excited about this new podcast. Enjoyed the antics of his mentor and the old stories. I'm going to pound some turkey filets into medallions as veal substitute now. Keep it coming guys!

I love Jamie Oliver, and on so many of his cookbooks, I have been inspired by his US broadcast TV shows and Facebook posts… But this single episode of Jamie and Gennaro it did not leave us very inspired. Still a fan,though, and can’t wait for more veggie challenges!

I love listening this while I do my homework!

Loved it! Hope there’s more!

Enjoyed Episode 1 & looking forward to #2. I’m not keen on Yorkshire Pudding but would love to try a steamed Christmas Pudding. Maybe some tips? Suet? And why has the price of vanilla extract gone through the roof? To make the stuff at home is it simply vanilla beans pickled in vodka? And I think it is completely normal to feel sorry for a little misshapen Christmas tree, btw. Enjoy your work, Merry Christmas...

Loved everything about this podcast, I’ve been following Jamie since the Naked Chef days and he is the main reason I cook. Informative tips, funny anecdotes and much more in this great Jamie Christmas Podcast! Can’t wait for more!