Prick With A Fork

Duncan Barkes
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  • Cada dos meses

'Prick With A Fork - The Sausage Podcast'. A global regular sausage podcast. From Great Britain, hosted by Duncan Barkes, and celebrating the world of sausages. News, tastings, recipes, opinion and the occasional interview.

  1. WTF! Why Put Marmite In Sausages?

    22 may

    WTF! Why Put Marmite In Sausages?

    Duncan samples the latest Jolly Hog collaboration with Marmite. Will he love it or hate it? Take a listen to find out!

    14 min
  2. Getting HIGH on a Chilli and Fennel #sausage!

    24 mar

    Getting HIGH on a Chilli and Fennel #sausage!

    More sausage sampling from Duncan and Rozza - our portly porkers - when they try the No1 Pork, Chilli and Fennel #sausages from Waitrose. There's also mustard chat, a tirade against Waitrose shoppers who should not be allowed to use a car park and Rozza's Vaseline obsession..!

    33 min

  3. 9 mar

    The Porky Whites Interview

    Porky Whites is a great British business in Surrey that is supporting British farming with their new Plumpton sausage. Duncan chats to their MD Fran who is a proper sausage guru and Paul their marketing genius about the business and product range.  This company is worthy of all our support and their bangers are available in supermarkets across the country.

    33 min
  4. It's a POSH sausage from Waitrose!

    25 feb

    It's a POSH sausage from Waitrose!

    Duncan and Rozza sample the Gloucester Old Spot sausage from the Waitrose meat counter and conclude it is worth every penny.

    32 min
  5. It's Getting HOT and SAUCY In Here!

    27 ene

    It's Getting HOT and SAUCY In Here!

    Celebrating the best in regional food on this episode as Duncan does a hot sauce and sausage roll combo.  The sauce is fromfrom Balefire and the sausage roll from Turner's Pies - in County Durham and West Sussex respectively.  Check out the taste test and fill your boots as both small family businesses deliver across the UK.

    23 min
  6. JUST AWFUL! A Festive Taste Test Goes Wrong..

    13/12/2025

    JUST AWFUL! A Festive Taste Test Goes Wrong..

    WARNING! May contain gagging... Duncan and Rozza get out the tin opener to sample Heinz Beanz Pigs In Blankets With Christmas Seasoning. It's a festive limited edition offering from Heinz. They also chat Waitrose and how best to cook sausages. There is also some beer and some special guest appearances.  DON'T FORGET TO SUBSCRIBE TO OUR YOUTUBE CHANNEL FOR EXCLUSIVE CONTENT. IT'S FREE!  Link: YouTube

    40 min
  7. McDonald's Sausage Sandwich- IT IS NOT A SANDWICH!

    14/11/2025

    McDonald's Sausage Sandwich- IT IS NOT A SANDWICH!

    Listen to Duncan's brutal takedown of the McDonald's Sausage Sandwich.

    20 min
  8. YOU need decent Autumn/Winter bangers in you belly!

    21/10/2025

    YOU need decent Autumn/Winter bangers in you belly!

    Duncan and Rozza get to work on two different varieties from the Marks and Spencer Food Collection of Sausages - their Cumberland and Olde English Farmhouse Pork Sausages.

    26 min
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'Prick With A Fork - The Sausage Podcast'. A global regular sausage podcast. From Great Britain, hosted by Duncan Barkes, and celebrating the world of sausages. News, tastings, recipes, opinion and the occasional interview.

Información

  • Creador
    Duncan Barkes
  • Años de actividad
    2019 - 2026
  • Episodios
    56
  • Clasificación
    Apto
  • Copyright
    Copyright © 2019 PRICK WITH A FORK. All Rights Reserved.
  • Mostrar sitio web
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