Procrastibaking

Team Hotglue
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A place to talk about our baking obsessions and avoid doing everything else. Luisa Gonzalez and Rachel Rhodes provide inspiration for baking projects and food for thought.

  1. -1 J

    S8 E7 - Burning Away the Stress

    In this episode, Rachel and Luisa are back for another round of Play with Pyro. Because if there’s a kitchen torch involved, Luisa is there. Rachel makes a classic buttermilk pie, while Luisa bakes guava shortbread cookies topped with torched meringue for a fiery finish. Then it’s time for Meaning to Make, where they finally tackle bakes they’ve been dreaming about for ages: Rachel whips up spiced pumpkin buns, and Luisa celebrates her birthday the best way possible... By baking her own pistachio lemon cake. Expect cozy flavors, big goals, and a little controlled chaos!

    34 min

  2. 6 FÉVR.

    S8 E6 - Suffering for the Sponge

    In this episode, Rachel and Luisa embrace a little Suffering for the Sponge as they tackle a Great British Bake-Off–inspired bake: orange cardamom steamed sponges. Then it’s time for Would You Rather?, where the challenges get increasingly intricate. Rachel dares Luisa to choose between a croissant loaf or an intricately designed pie... Luisa goes for the croissant loaf. Meanwhile, Luisa challenges Rachel to pick between torta della nonna and maritozzo, and Rachel opts for the maritozzo. Expect bold flavors, ambitious bakes, and plenty of good-natured suffering along the way!

    30 min

  3. 16 JANV.

    S8 E5 - Light it Up

    In this episode, Rachel and Luisa Light It Up—and yes, there’s fire involved. 🔥 In true Luisa fashion (she definitely isn’t a pyromaniac… probably), the hosts break out the kitchen torch for two flame-kissed desserts: Rachel makes honey goat cheese–stuffed caramelized figs, and Luisa torches sweet potato casserole cookies topped with mini marshmallows. Plus, inspired by the newest season of The Great British Bake Off, they tackle savory pull-apart monkey bread. Luisa goes bold with a jalapeño cream cheese version, while Rachel makes three biscuit-dough variations: parmesan, green onion, and rosemary. Get ready for cozy bakes, big flavor, and a little controlled chaos!

    29 min
  4. Advent Calendar Day 12: Blood Orange & Embossed Gingerbread

    23/12/2025 · BONUS

    Advent Calendar Day 12: Blood Orange & Embossed Gingerbread

    It’s Day 12—the final day of the Procrastibaking Advent Calendar—and we’re ending our countdown with one last batch of holiday magic! 🎄🍪 This throwback segment from season 7, features another entry in our Christmas Cookie Collection: Luisa bakes bright, citrusy blood orange olive oil cookies, while Rachel gets festive (and fancy!) with embossed gingerbread. The perfect sweet send-off just two days before Christmas!

    10 min
  5. Advent Calendar Day 10: S8 E4 - Mint to Be

    19/12/2025

    Advent Calendar Day 10: S8 E4 - Mint to Be

    It’s Day 10 of the Procrastibaking Advent Calendar—and this one’s a full-sized, brand-new episode! Rachel and Luisa continue their Around the World – Christmas segment with international holiday sweets: Luisa bakes Orahnjača, a beloved Croatian walnut roll, while Rachel makes Norwegian Mint Balls. Then it’s time for Meaning to Make, where they finally tackle bakes they’ve been meaning to try—Rachel goes for Chocolate Gingerbread, and Luisa makes stunning edible chocolate pinecones. Passport optional, sweet tooth required!

    44 min
  6. Advent Calendar Day 9: Christmas Cookie Collection Kickoff

    17/12/2025 · BONUS

    Advent Calendar Day 9: Christmas Cookie Collection Kickoff

    It’s Day 9 of the Procrastibaking Advent Calendar! 🎄🍪 Today we’re rewinding back to the Season 7 premiere, where Rachel and Luisa debut their Christmas Cookie Collection segment. Because why wait until December to bake spirits bright, year round? For the very first entry in the series, Rachel makes festive stained glass cookies, while Luisa whips up swirled Christmas cookies. It’s the kickoff to a season full of merry mix-ins, holiday classics, and cookie goals!

    10 min
  7. Advent Calendar Day 8: Christmas Cookbook Review

    16/12/2025 · BONUS

    Advent Calendar Day 8: Christmas Cookbook Review

    It’s Day 8 of the Procrastibaking Advent Calendar! Today’s mini episode is another special clip from our Procrastibaking Christmas Party livestream. This time featuring guest Carrie from Cookbook Divas! Carrie joins Rachel and Luisa to review holiday baking cookbooks, share what makes a Christmas cookbook truly worth baking from, and help you find the perfect festive inspiration for your own kitchen. Cozy up and get ready to add a few titles to your holiday wish list!

    7 min
  8. Advent Calendar Day 7: Elf Dessert and a Movie

    13/12/2025 · BONUS

    Advent Calendar Day 7: Elf Dessert and a Movie

    It’s Day 7 of the Procrastibaking Advent Calendar, and today we’re heading to the North Pole. By way of the movies! In this Dessert and a Movie segment from Season 3, Rachel and Luisa take on the ultimate challenge: recreating Buddy the Elf’s infamous syrup-covered spaghetti… but as an actually edible cookie. Pop Tarts? Check. M&Ms? Check. Maple syrup? Of course! Grab your candy, candy canes, candy corn, and syrup. It’s time to cookie-fy a Christmas classic!

    12 min
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À propos

A place to talk about our baking obsessions and avoid doing everything else. Luisa Gonzalez and Rachel Rhodes provide inspiration for baking projects and food for thought.

Informations

  • Création
    Team Hotglue
  • Années d’activité
    2020 - 2026
  • Épisodes
    150
  • Classification
    Tous publics
  • Copyright
    © Team Hotglue