100 episodes

A foodie's dream! Chefs Tom Douglas and Thierry Rautureau, both winners of the prestigious James Beard Award, review the Puget Sound's best restaurants, share recipes based on a special weekly ingredient, and answer your burning culinary quandaries.

Seattle Kitchen KIRO Seattle

    • Arts
    • 4.6, 46 Ratings

A foodie's dream! Chefs Tom Douglas and Thierry Rautureau, both winners of the prestigious James Beard Award, review the Puget Sound's best restaurants, share recipes based on a special weekly ingredient, and answer your burning culinary quandaries.

Customer Reviews

4.6 out of 5
46 Ratings

46 Ratings

LazyLiz1972 ,

Great Chefs Great Show

Being in the studio audience on a Tuesday brunch hour was a blast! So much chemistry between the chefs and hosts.

1 musketeer ,

Chef rivalry

I Enjoy the contrast and rivalry between the 2 chefs which spices up the show. Tom knows the Seattle restaurant scene as he owns many restaurants there, so gives a very interesting perspective.
Find Katie annoying, but overall it is a fun cooking show to listen to. I always pick up a tip or two.

darrenkwalsh ,

A great show!

I know next-to-nothing about food and especially cooking. Yet, this show is on the must-listen for me as the conversation between two great chefs is always enlightening (and funny!). Thankful that Seattle is the home of Chef Tom and Thierry! (Katie O, Tina, and Sean are pretty cool too!)

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