121 episodes

Host Dana Cowin, the former long-time Editor-in-Chief of Food & Wine Magazine, conducts intimate interviews with brilliant, powerful women in the food world about their lives and careers. The moving, personal stories of struggles and triumphs that Cowin elicits provide lessons and inspiration for anyone looking to succeed in any industry.

Speaking Broadly Heritage Radio Network

    • Food
    • 4.8, 40 Ratings

Host Dana Cowin, the former long-time Editor-in-Chief of Food & Wine Magazine, conducts intimate interviews with brilliant, powerful women in the food world about their lives and careers. The moving, personal stories of struggles and triumphs that Cowin elicits provide lessons and inspiration for anyone looking to succeed in any industry.

Customer Reviews

4.8 out of 5
40 Ratings

40 Ratings

JBL_SF ,

Must listen

My day job is to train talent looking to enter the food world and I always suggest these students listen to Speaking Broadly. Dana gets to motivations, fears, failures, and successes in an engaging way, making her podcast a pleasure to listen to and always informative. She is an inspiration! Keep it up, Dana- we love you @sfcooking

ruthsiegel ,

The go to podcast

There’s no better source for untold stories of game changing and inspiring women in our industry and no one could draw them out in as uniquely thoughtful way as Dana!

GoldenGate74 ,

Like there are faces for radio.... there are voices for print

This is just painful to listen to.

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