Spreading Hoppiness Charles Faram

Brewing experts Rhys Pillai, Brian Dickson and Jim Rangeley unlock the mysteries that make New Zealand hops the way they are. Hosted by flavour nerd Mark Dredge with growing insights from our own Will Rogers.  This episode is bursting with brewer experiences from hop farm to brew.  You'll come away able to smash any pub quiz with questions about triploids and biosecurity.
Paddie then heads over to see Don Burke at Hawkstone Brewery for the Five Minutes with Faram chat, including his favourite beers, tips, his brewing journey, interests and discoveries.  Tune in and be inspired!

Best of both! In this episode, we're joined by Ant Stevens co-owner of Ledbury Real Ales WHO IS ALSO, Head of Innovation - in his other job. 
Ant knows a massive amount about carbon issues because over the last two years, he's been building a carbon credit marketplace that is allowing people who are capturing carbon dioxide, or greenhouse gases, to then transact those with companies that want to buy them, to be able to offset their footprint. 
Discover practical tips and tricks that will make a meaningful impact on your brewery and check out a fascinating glimpse into the future of sustainable brewing.
But that is not all, join Maddie as she chats with Joseph Holt's brewer Phil Parkinson as they discuss hops, beer, and brewing in this week's 5 Minutes with Faram. 

Get ready for a flavour-packed adventure in this week's episode of Spreading Hoppiness! Join Mark Dredge and Jon Stringer as they dive into the world of taste, exploring everything from fruit to hops – and even cannabis (without the CBD & THC). Is this the groundbreaking product your brewery has been waiting for?
But that's not all – Paddie puts Hook Norton Brewer Andy to the test with this week's "5 Minutes with Faram," as they discuss everything from drumming to cask washing to recipe development.
Don't miss this thrilling episode! Tune in today!

This week's episode is brought to you from New Zealand! Will Rogers, the group technical director, catches up with New Zealand Hop master Dr. Ron Beatson as they discuss all things New Zealand Hops and uncover the science, stories, and sensational flavours behind these varieties.
But wait, there's more! Join Maddie as she chats with Berkshire-based brewer Ben from Stardust Brewery in this week's Five Minutes with Faram.

We're back with another hop-filled episode. Join us as we sit down with hop grower Peter Glendinning, hop breeder Klara Hajdu, and Technical Director Will Rogers as they discuss hop development. Together, they unravel the history of hop growing, explore the future, and delve into everything in between.
 
But that's not it! Join Paddie as he catches up with Worcestershire-based brewer Johnny while they talk through this week's 5 Minutes with Faram.

Have you ever missed out on the UK's premier beer and brewing trade show? Wondering what draws enthusiasts and professionals alike to this grand event? Dive into this episode where we connect with leading brewing suppliers across the UK, exploring their journey to this monumental trade gathering. But wait, there's more! Join us as we engage in our signature '5 Minutes with Faram' session, featuring a captivating conversation with brewer Alex from Loose Cannon Brewery. Don't miss this exciting glimpse into the heart of the brewing industry!