Sugidama Sake Podcast Alex

The new season of Sugidama Sake Podcast is out and I am releasing the first episode on Saturday! This is the start of a mini-series "How to Enjoy Sake". After talking to a lot of people who don't drink sake I have realised that very often the reason is that they believe that sake has some special rules for buying, drinking and enjoying it and they don't know them.In reality, sake is like any other drink, has its own particularities but they are not as complex and different from other al...

The final episode of Season 4 is about a new Shochu Advisor Course, run by the Intentional Sake School. I have recently taken it and decided to share my experience. The course was taught by amazing Toshio Ueno, a Co-Founder of the Sake School of America, Director of Sake at MTC. Ueno san is Sake Samurai and advisor to many Japanese government bodies, associations and companies. His knowledge stretches from wine and beer to sake and shochu and many other areas. It's a new and I think the...

It's the conclusion of the Sake Around the World miniseries. We started it in Birmingham with Simon Boulton, then flew to Hong Kong to talk to Eric and Will, after that we chatted with Timothy and John from the Sake Revolution podcast in New York and made a stop in Paris to discuss sake and wine culture with Tony. Finally, we are back in England to speak with Jamie Ryder about the sake scene in Manchester and the North of England. Jamie Ryder is a hospitality copywriter and marketer and ...

Kuheiji Kuno is a maverick. He's a trailblazer of the sake world taking his inspiration from hundreds of years of sake brewing tradition, Japanese culture and philosophy of living with nature, and French winemaking. He believes in terroir, which remains a controversial topic in the sake industry. But he doesn't just believe in it, he demonstrates it with his sake.So we sit down with Nao Torisawa and Hiro Kumagami from Japan Centre, which is one of the largest sake retailers in the UK, a...

We continue our journey around the world to find out how sake fares in different countries. And today I am talking to Tony Yip from VSF Wine Education about France. How does sake coexist with wine in one of the key wine-making countries? Do people drink sake at all there and what about local sake? I have asked Tony all these questions. So listen to the episode to find out what he replied!Don't forget, Sugidama Podcast now has a sponsor, London Sake, an excellent online sake store....

A new English-language book about sake is always big news. They do not come that often. It's passed almost a year since Exploring the World of Japanese Craft Sake by Nancy Matsumoto and Michael Tremblay (see Episode 30). And this time we are treated by Discovering Yamaguchi Sake by Jim Rion.You should know Jim very well. He's a sake writer, translator and co-host of the fantastic Sake Deep Dive podcast. He's already been on Sugidama Podcast before talking about modern sake trends in Episode 3...