Surviving Hospitality

LA Consulting Firm
  • 5.0 (3)
  • CAREERS
  • UPDATED BIWEEKLY

In Hospitality, we strive to support our guests, sometimes to a fault and at the expense of ourselves. How do we find the balance to enrich our own lives first, give to our teams, and provide a more genuine experience for our guests and communities? We talk about all of that and more on Surviving Hospitality. Join us!

Episodes

  1. 05/12/2022

    Episode 11: Partnership in Hospitality with Owners of Elemi Restaurant

    Surviving Hospitality is created and presented by LA Consulting Firm. At LA Consulting we specialize in Accounting and Human Resources for the Hospitality industry. Click here to learn more about us and our services. Surviving Hospitality is hosted by Alisa Lozano Produced by Michelle Rodriguez Edited by Mohamed Yusof Original music by Phil Petri -------------- Learn more about Elemi Restaurant: Website - click here Elemi on Instagram - @elemi.ep

    36 min

  2. 04/20/2022

    Episode 10: A Journey Around The World with Jennie Yip Kim

    Surviving Hospitality is created and presented by LA Consulting Firm. At LA Consulting we specialize in Accounting and Human Resources for the Hospitality industry. Click here to learn more about us and our services. Surviving Hospitality is hosted by Alisa Lozano Produced by Michelle Rodriguez Edited by Mohamed Yusof Original music by Phil Petri -------------- Learn more about JennJuice Hospitality: Website -www.jenjuicehospitality.com City Guides - https://www.jenjuicehospitality.com/3-home/guides/ JennJuice on Instagram - @jenjuicehospitality

    48 min

  3. 03/25/2022

    Episode 09: Authenticity in Senior Leadership with Ted Zizlsperger

    Surviving Hospitality is created and presented by LA Consulting Firm. At LA Consulting we specialize in Accounting and Human Resources for the Hospitality industry. Click here to learn more about us and our services. Surviving Hospitality is hosted by Alisa Lozano Produced by Michelle Rodriguez Edited by Mohamed Yusof Original music by Phil Petri -------------- Learn more about Sally's Apizza: Sally's Apizza - https://www.sallysapizza.com/ Sally's Apizza Nationwide Shipping - https://www.goldbelly.com/sallys-apizza Sally's Apizza on Instagram - @sallysapizza

    54 min

  4. 03/02/2022

    Episode 08: The Journey from Hometown to Home with Jason Lawless

    Surviving Hospitality is created and presented by LA Consulting Firm. At LA Consulting we specialize in Accounting and Human Resources for the Hospitality industry. Click here to learn more about us and our services. Surviving Hospitality is hosted by Alisa Lozano Produced by Michelle Rodriguez Edited by Mohamed Yusof Original music by Phil Petri -------------- Learn more about Chef and Parizade through your favorite social media outlet: Chef Jason Lawless -  Parizade - https://www.parizadedurham.com/ Parizade on Instagram - @parizade

    32 min

  5. 02/13/2022

    Episode 07: Yum Diva, Lady Chef with Erika Durham

    Surviving Hospitality is created and presented by LA Consulting Firm. At LA Consulting we specialize in Accounting and Human Resources for the Hospitality industry. Click here to learn more about us and our services. Surviving Hospitality is hosted by Alisa Lozano Produced by Michelle Rodriguez Edited by Mohamed Yusof Original music by Phil Petri -------------- Learn more about Chef Erika Durham and follow along through your favorite social media outlet. Blog - https://www.cheferikablog.com Instagram - @theycallmecheferika Instagram - @ewkinfocus Facebook -  @thecheferikapage Twitter - @yumdiva

    32 min

  6. 02/09/2022

    Episode 06: A Little Piece of Heaven with Todd Ginsberg

    Surviving Hospitality is created and presented by LA Consulting Firm. At LA Consulting we specialize in Accounting and Human Resources for the Hospitality industry. Click here to learn more about us and our services. - Surviving Hospitality is hosted by Alisa Lozano - Produced by Michelle Rodriguez - Edited by Mohamed Yusof - Original music by Phil Petri -------------- Visit Todd at one of his Rye Restaurants in Atlanta, GA: Rye Restaurants - https://www.ryerestaurants.com The General Muir - https://www.thegeneralmuir.com Fred's Meat & Bread - https://www.fredsmeatandbread.com Yalla - https://www.yallaatl.com Wes Egg Cafe - https://www.westeggcafe.com Wood's Chapel BBQ - https://www.woodschapelbbq.com

    37 min

  7. 01/25/2022

    Episode 5: Organizing The Chaos - ADHD in Hospitality with Kevin Walsh

    Organizing The Chaos - ADHD in Hospitality Kevin Walsh tells us about his experience with ADHD since childhood and as part of his journey in the kitchen. We talk about how he manages the chaos of his day-to-day life and the challenges of being a restaurant owner in today’s climate.  Visit him this spring at La Bottega in Boston, MA and hear all about his behind the scenes plans today!

    51 min

  8. 01/12/2022

    Episode 4: Gin & Butter with Daniel Toral

    Daniel Toral: Wine Rep (aka, 'Wine Slinger'), Florida Wine Company ----- LA Consulting on Instagram: http://instagram.com/laconsultingnyc Daniel Toral on Instagram:  http://instagram.com/ginandbutter

    39 min

  9. 12/28/2021

    Episode 3: Oui, Chef! with Justin Donaldson

    Executive Chef Justin Donaldson is our first chef to join us, taking on the topic of leaving a traditional kitchen setting and how he landed in Continuous Thermal Processing. He dives into his Culinary education, the journey that took him out of NYC, and highlights what he enjoys in his career today.

    27 min

  10. 12/13/2021

    Episode 2: The Juggle Is Real with Anna Petrie

    Anna Petrie: Opera Singer, former restaurant professional, Now Domestic Goddess Historically, our industry has supported performers with a flexible, high-earning opportunity.  This is what drew Anna to restaurant work. In today’s episode, Anna Petrie shares her journey into Hospitality while building a career in Opera in NYC.  Hear about the tools she uses as a thoughtful leader in the dining room to foster relationship with her team. ----- Instagram: http://instagram.com/laconsultingnyc

    31 min

  11. 12/01/2021

    Episode 1: Hospitality in Motherhood with Veronica King Duco

    Veronica King Duco: HR Professional, Independent Contractor How does motherhood challenge a career in Hospitality?  Veronica King Duco dives into the challenges in Hospitality in Motherhood, the way the industry has changed in the last 18 years, and how her foundation in Hospitality has set her up for success with transferable skills to take on Human Resources. ----- Instagram: http://instagram.com/laconsultingnyc

    32 min
  • 11 Episodes

Ratings & Reviews

5
out of 5
3 Ratings

About

In Hospitality, we strive to support our guests, sometimes to a fault and at the expense of ourselves. How do we find the balance to enrich our own lives first, give to our teams, and provide a more genuine experience for our guests and communities? We talk about all of that and more on Surviving Hospitality. Join us!

Information

  • Creator
    LA Consulting Firm
  • Years Active
    2021 - 2022
  • Episodes
    11
  • Rating
    Explicit
  • Copyright
    © 2021 - Surviving Hospitality
  • Show Website
    Surviving Hospitality