Sweet Tea and Tacos

Sweet Tea and Tacos
  • 5.0 (5)
  • FOOD
  • UPDATED MONTHLY
Sweet Tea and Tacos

A born and bred Southern wife and a laid back Southern California husband talk about Food and Family. 

  1. Revisiting New England: A Family Adventure Through Boston and Vermont

    OCT 25

    Revisiting New England: A Family Adventure Through Boston and Vermont

    What if you could revisit a beloved place from your past and experience it anew through the eyes of your child? That's exactly what we did on our recent journey to Boston and Vermont, retracing the steps of a trip we took years ago. Join us as we relive the magic of Boston's culinary scene, indulging in fresh lobster rolls and clam chowder at the iconic James Hook. Our adventure brings history to life at the Boston Tea Party Museum, where we sampled the very teas tossed into the Boston Harbor...

    40 min
  2. From Desserts to Seating: Restaurant Rants and Raves

    SEP 4

    From Desserts to Seating: Restaurant Rants and Raves

    Ever been disappointed by a side dish that just didn't measure up to your entree? We sure have! In this episode of Sweet Tea and Tacos, we, Dave and Jen, are back in Mississippi and ready to talk about our biggest restaurant pet peeves. From the predictability of cheesecake and brownies on dessert menus to the importance of serving fresh and thoughtful vegetable medleys, we cover it all. Join us as we share our frustrations and thoughts on how restaurants can elevate the dining experience bey...

    30 min
  3. Culinary Reflections from Our Newlywed Days

    MAR 26

    Culinary Reflections from Our Newlywed Days

    Embark on a flavorful journey with us, Dave and Jen, as we take a stroll down memory lane and relive our early adventures in marriage. Our latest episode is a culinary escapade, beginning with our quirky arrival in Boston during the infamous Big Dig. We searched high and low for the enigmatic No Name restaurant, and its hidden charm didn't disappoint. Our narrative doesn't stop there; it's a smorgasbord of experiences from gourmet treats in SoHo to a student-prepared feast that made our taste...

    30 min
  4. Sharpen Your Skills: Expert Insights on Knife Sharpening, Selection, and Maintenance

    MAR 26

    Sharpen Your Skills: Expert Insights on Knife Sharpening, Selection, and Maintenance

    Ever been in the middle of a recipe only to find your knife squashing tomatoes instead of slicing them? That's where Richard from Bear Claw Knife and Shear comes in, bringing his edge to Sweet Tea and Tacos! This week, we're all about honing your blades and cutting through the clutter of choosing the right knives for your culinary quests. Richard spins the tale of his journey from a small sharpening operation to a booming business, giving us the sharp truth on how investing in quality steel a...

    39 min
  5. Our Summertime travels and food journey through Mississippi, Louisiana and Texas

    MAR 26

    Our Summertime travels and food journey through Mississippi, Louisiana and Texas

    Buckle up, friends, because we're hitting the road on a Southern food odyssey that's as rich in flavor as it is in culture! Starting in the historic heart of Vicksburg, Mississippi, we don't just feed our stomachs at Walnut Hills; we feast on tales of the town and its people. Each forkful of their mouth-watering fried chicken and purple hull peas is a bite of the South's soul, and trust us, their cakes and pepper sauce are the stuff of legends. Our journey doesn't stop there – we venture down...

    31 min
  6. Baking the Perfect Thanksgiving Pie: Tips, Tricks, and Traditions

    MAR 26

    Baking the Perfect Thanksgiving Pie: Tips, Tricks, and Traditions

    Get ready to become the dessert hero of your next Thanksgiving gathering! Dave and I have wrapped up our series with a decadent discussion on the holiday's sweetest finales. From the classic pumpkin pie and its sweet potato counterpart, to the debate over regional pie allegiances, we've got all the tips and tales to spice up your festive spread. And let's not forget the whipped cream—none of that store-bought stuff—we're talking fresh, homemade peaks of perfection here. Plus, we venture into ...

    18 min
  7. Cooking Up New Beginnings in West Texas Cuisine

    MAR 26

    Cooking Up New Beginnings in West Texas Cuisine

    As we unpack our boxes and set up our new kitchen in the heart-warming West Texas landscape, Fred, our resident grill skeptic, stirs in her two cents on the surprisingly sparse local BBQ scene. We're bantering about everything from the unexpectedly scant 'meat and three' joints we've left behind to the tantalizing Mexican eateries that have welcomed us with open arms. Our culinary journey doesn't stop there; we explore the fusion of flavors in our own home, creating comforting dishes that hav...

    15 min
  8. Elevating Your Turkey Game for a Memorable Feast

    MAR 26

    Elevating Your Turkey Game for a Memorable Feast

    Ever wonder how to up your turkey game and leave your guests gobbling for more? Look no further! We've roasted, smoked, and brined our way to turkey triumph and are eager to share the golden nuggets of our poultry prowess. Join us, Dave and Jen, as we carve into the heart of turkey preparation, from the dark art of the 12-hour smoke to the bright side of oven baking. We spill the beans on the mess and stress of wet brining and reveal why dry brining, with a stealthy layer of butter under the ...

    16 min
See All (30)

5
out of 5
5 Ratings

About

A born and bred Southern wife and a laid back Southern California husband talk about Food and Family. 

Information

  • Creator
    Sweet Tea and Tacos
  • Years Active
    2020 - 2024
  • Episodes
    30
  • Rating
    Clean
  • Copyright
    © 2024 Sweet Tea and Tacos
  • Show Website
    Sweet Tea and Tacos

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