75 episodes

The show where a couple of vegans talk about what we ate. Becky and David Striepe have a problem: we can't pass a new vegan item at a grocery store or restaurant without trying it. On the podcast, we talk about what we're eating. Got a favorite vegan treat that you think we should cover on the podcast? Send your suggestions to talkintofupod@gmail.com!

Talkin' Tofu Cattington Inc.

    • Comedy
    • 5.0 • 32 Ratings

The show where a couple of vegans talk about what we ate. Becky and David Striepe have a problem: we can't pass a new vegan item at a grocery store or restaurant without trying it. On the podcast, we talk about what we're eating. Got a favorite vegan treat that you think we should cover on the podcast? Send your suggestions to talkintofupod@gmail.com!

    Gregory Xanthan (KIND Frozen Bars)

    Gregory Xanthan (KIND Frozen Bars)

    This week on the show, we try KIND Frozen Dark Chocolate Almond Sea Salt Treat Bars and Sour Fruit Gummies from Project 7.

    Show notes:
    If you haven't put corn into a Just Egg scramble, try it! It's great!This week's podcast recommendation was XOXO Gossip Kings.The news item was about TIME naming a vegan tuna company in its top 100 Best Inventions of 2021.Thank you so much for listening. We record these episodes for you, and we'd love to hear from you. Got a favorite vegan treat that you think we should cover on the podcast? Send your suggestions to talkintofupod@gmail.com!

    • 51 min
    We Watched Short Circuit 2! (Whole Foods Truffles/Califia Farms Holiday Nog)

    We Watched Short Circuit 2! (Whole Foods Truffles/Califia Farms Holiday Nog)

    This week on the show, we ate Whole Foods Organic Chocolate Truffles, drank Califia Farms Almondmilk Holiday Nog, and watched Short Circuit 2!

    Episode notes:
    We discovered that a rock can be bigger than a stone, and this has rocked our entire worldview.Here is Fisher Stevens's apology for his super offensive performance in Short Circuit 2.Here for the Whole Foods Chocolate Truffles review? It starts at 22:16.Wondering how we liked that nog? Scrub on over to 56:50.

    • 1 hr 9 min
    Dave Says that He is NOT GRUMPY (Wholly Veggie Ranch Cauliflower Bites)

    Dave Says that He is NOT GRUMPY (Wholly Veggie Ranch Cauliflower Bites)

    This week on the show, Amy Katz joined us to talk about the new Wholly Veggie! Ranch Cauliflower Wings and Brad's Salad to Go.

    Episode notes:
    The restaurant that Amy recommended is Gracias Madre, which has several locations in California.The train Dave took from LA to San Francisco this summer was the Coast Starlight. It rules.Becky's podcast recommendation this week is Attitudes with Erin Gibson and Bryan Safi.Gizmodo reports on a new, vegan glitter, though we are unclear on what exactly made glitter not vegan before.Here's the recipe for air fryer buffalo cauliflower that we talked about.If you want to grab Amy's free vegan holiday e-book, you can do that here.Find Amy's recipes at Veggies Save the Day and follow her on instagram at @veggiessavetheday.Thank you so much for listening. We record these episodes for you, and we'd love to hear from you. Got a favorite vegan treat that you think we should cover on the podcast? Send your suggestions to talkintofupod@gmail.com!

    • 1 hr 1 min
    Dave's Grumpy Today (MorningStar Farms Taquitos)

    Dave's Grumpy Today (MorningStar Farms Taquitos)

    This week on the show, we tried MorningStar Farms Veggie Chick'n & Cheeze Taquito Bites! Here's what we thought of this addition to the Veggitizers line. 

    Episode notes:
    The vegan cheese that I got at Atlanta Veg Fest was from Dare.The vegan crepe came from Taste of Seasons.This week's news item  was about Denny's committing to adding vegan breakfast  options.We cooked the MorningStar Taquitos in the air fryer for 12 minutes at 400° F.Thank you so much for listening. We record these episodes for you, and we'd love to hear from you. Got a favorite vegan treat that you think we should cover on the podcast? Send your suggestions to talkintofupod@gmail.com!

    • 57 min
    The Only Zoo for Me is a Morning Zoo (Non-Dairy Ben & Jerry's and Outstanding Puffs)

    The Only Zoo for Me is a Morning Zoo (Non-Dairy Ben & Jerry's and Outstanding Puffs)

    We had a super fun episode this week! The amazing Dianne Wenz joined us to talk about cold drinks, vegan tacos, Ben & Jerry's nondairy ice cream, and Outstanding Puffs.

    Episode notes:
    Dave's TikTok is @lineleader. Becky's is @glueandglitter.The tacos Becky had were from Chi Chi Vegan here in Atlanta. GTFO It's Vegan is the online store we talked about in To-News.The Ben & Jerry's flavors we tried were: Americone Dream, The Tonight Dough, and Phish Food.Do not put Skittles on ice cream.The other product from Outstanding Foods that we have reviewed is their Porkless Pork Rinds. You can read that review here.The other puffs Dianne mentioned were the ranch puffs from Bienas Snacks.You can find Dianne on Instagram at @diannewenz and on Twitter at @diannewenz.Thank you so much for listening. We record these episodes for you, and we'd love to hear from you. Got a favorite vegan treat that you think we should cover on the podcast? Send your suggestions to talkintofupod@gmail.com!

    • 1 hr 20 min
    We Watched Scream 2! (and ate vegan Halloween candy!)

    We Watched Scream 2! (and ate vegan Halloween candy!)

    This week on the show, we eat a whole bunch of vegan Halloween candy and talk about Scream 2! And fall soups!


    Here's the Jerusalem artichoke soup recipe that reader Jen recommended. This is the red curry tofu soup that Becky mentioned.We also talked about the wild rice soup from Veggies Save the Day......and tomato eggplant soup and pumpkin black bean soup!It was Twizzlers that Christy and I used to eat on our road trips to and from D.C.Thank you so much for listening. We record these episodes for you, and we'd love to hear from you.
    Got a favorite vegan treat that you think we should cover on the podcast? Send your suggestions to talkintofupod@gmail.com!

    • 1 hr 36 min

Customer Reviews

5.0 out of 5
32 Ratings

32 Ratings

Rearden Metal ,

Great podcast!

This is a very fun and informative podcast. Becky and Dave’s reviews of new foods and restaurants are very insightful and honest. I highly recommend!

Amanda M Lewi ,

Fun and food

Dave and Becky are funny, sarcastic, and their food reviews always influence my shopping list. Perfect Friday morning content.

I don't want to say ,

My first time ever rating a podcast

This pod is truly a delight! (Veggie Delite™️) I thought myself for many years to be a meat substitute sommelier, so it’s so great to hear there’s a welcoming community subculture regarding vegan taste-a-likes. Love Becky and Dave’s dynamic and their humor so much! There’s a familiarity to the whole show that makes it so easy and relaxing to listen to. Thank you for making my school commute 100x better.

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