144 episodes

Join Travis and David each week as they discuss all things meat. Travis is a butcher with a strong background in slaughter and retail, as well as sausage and charcuterie production. David is a small-scale intensive farmer; he manages rotationally grazed livestock and butchers them for direct-to consumer-sale. He’s also worked in retail meats and as a chef. They’ve both worked alone on mobile slaughter units, and they both like Waylon Jennings.

The Meat Block American Butcher

    • Arts
    • 4.9, 155 Ratings

Join Travis and David each week as they discuss all things meat. Travis is a butcher with a strong background in slaughter and retail, as well as sausage and charcuterie production. David is a small-scale intensive farmer; he manages rotationally grazed livestock and butchers them for direct-to consumer-sale. He’s also worked in retail meats and as a chef. They’ve both worked alone on mobile slaughter units, and they both like Waylon Jennings.

Customer Reviews

4.9 out of 5
155 Ratings

155 Ratings

cooper_the_drumming_butcher ,

Can I give six stars?

Is that possible? Six stars? Yes it is! Full of great info, meat head humor and great stories. If you want to learn about the meat industry or meat in general that look no further. I often listen as I put my meat case together.

kickassbarbie ,

Just Listen

The perfect mixture of knowledge, stories, banter, and bullsh**.

American butcher ,

I love it

🐖🐓🐐🦙🐷🐽🐼🐼🐵🙈

Top Podcasts In Arts

Listeners Also Subscribed To