The Restaurateur

JD Tabbada
  • 5.0 (1)
  • BUSINESS

Laying down the foundations and the steps I've taken in my career in the Restaurant Industry

  1. 11/14/2020

    TR Podcast 20: Marketing At Little To No Cost To Survive COVID 19

    The landscape  has not changed. A lot of restaurants and smaller food businesses are still in danger of closing because of the effects of COVID 19 in the hospitality industry. If you're a restaurant owner or you know someone who's almost at the brink of giving up, lead them here. The ideas in this episode might help them and inspire them to do more to survive.

    15 min

  2. 10/12/2020

    TR Podcast 19: Market Segmentation to Improve Your Messaging

    Today, we'll talk about a technique that plays a critical role in how you should market your restaurant or your business during this time. Take advantage of this strategy to efficiently deliver the message and catch your would-be patrons' attention.

    13 min

  3. 08/22/2020

    TR Podcast 18: Don't Just Count On Your Friends. Learn to Embrace Marketing!

    Let's face it. No matter how much we'd want our family and friends to always buy from us, they still are free to choose whatever they want to do with their money. But it's not a bad thing because you do that too all the time! So don't waste your focus on drowning in self pity and second guessing yourself. You just have to increase your chances of getting customers by increasing the number of people who are aware that you exist. Today, we hope this episode drives you to focus more on your marketing.

    17 min

  4. 08/18/2020

    TR Podcast 17: How I Learned Of Marketing and Truths You Should Know About It

    Over the years, I got to immerse myself in different types of marketing methods and saw how effective each one was as we progressed. And my involvement in the process made me realize how much effort it took to do something so impactful. Today, I share my thoughts on how I learned about marketing and some truths you'd have to know about it before you start with your approach.

    19 min

  5. 08/17/2020

    TR Podcast 16: What COVID Got Us Doing and What You Could DO

    There has been a lot of changes in the way restaurants worked to survive. There's also been a lot of casualties along the way but not all hope is lost. Even those who have closed their doors can still do something to stay relevant up until that day when they decide to reopen. Today, find out what COVID got us doing and a glimpse of what you could do to keep your brand alive through the pandemic.

    20 min

  6. 08/15/2020

    TR Podcast 15: Thoughts On The Pandemic, Survival, and a Bit Of Leadership

    COVID-19 is still here and the future is still dark for many. But not all hope is lost. Here are some things we can all think about during this pandemic. A few things about business survival and a bit of leadership to keep the engine running. . I hope you guys find this new format more engaging and more REAL compared to the old style we used to deliver information. We'll keep on producing content to help people sort things out with their businesses and their people. Until the next episode! CHEERS!

    15 min

  7. 07/18/2020

    TR Podcast 14: Introduction to Value Added Marketing Strategies

    It’s obvious now that for some, a long-term marketing strategy to set their brand apart from others and bring in sales could be too costly to take on right now- both monetary and time-wise. This marketing tactic could add so much value to the customer’s purchase without costing you too much. It may be the best bet you have to get them moving towards your direction.

    8 min

  8. 06/13/2020

    TR Podcast 13: Examples For Using The 4 W's Of Effective Marketing

    LINK TO EXAMPLES USED IN THIS EPISODE: https://www.facebook.com/CucinaIlocana/posts/3200953089917956 (example) https://www.facebook.com/ksteakunlimitedmatina/posts/516795098917024 (example 2) --- Today, we discuss a couple of posts that also mean a lot to us from 2 of our Restaurant Brands. These photos were taken long before the pandemic but the methodology behind these posts still hold true to making effective marketing posts to build your Brand Image or improve your Customer Acquisition.

    11 min
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About

Laying down the foundations and the steps I've taken in my career in the Restaurant Industry

Information

  • Creator
    JD Tabbada
  • Years Active
    2K
  • Episodes
    20
  • Rating
    Clean
  • Copyright
    © JD Tabbada
  • Show Website
    The Restaurateur