110 episodes

Hosted by Jay Goodwin, co-founder of The Rare Barrel in Berkeley, California, The Sour Hour is an in-depth look into the process of making wild ales. With the help of some of the best mixed-fermentation brewers in the world, Jay discusses the techniques required to make world class sour beer. Have a question or comment? Email us at sourhour@thebrewingnetwork.com.

The Sour Hour The Brewing Network

    • Technology
    • 4.9, 173 Ratings

Hosted by Jay Goodwin, co-founder of The Rare Barrel in Berkeley, California, The Sour Hour is an in-depth look into the process of making wild ales. With the help of some of the best mixed-fermentation brewers in the world, Jay discusses the techniques required to make world class sour beer. Have a question or comment? Email us at sourhour@thebrewingnetwork.com.

Customer Reviews

4.9 out of 5
173 Ratings

173 Ratings

Rohloffj ,

Better than The Session

Great show, very informative, fun guests. Need to get Levi on from Funk Factory. No need for RB staff shows, those are beyond painful to listen to more than 5 minutes.

I use the golden sour recipe for my mixed culture beers, thank you for sharing.

Animaldoc11 ,

The Rare Barrel Crew episodes 109 and 110

One word - painful! 5 stars!

sour d 100 ,

way better than the session

a must listen 🍻

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