The Vinimark Podcast

Vinimark
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The Vinimark Podcast is a series of conversations that take place along the rough edges of wine commerce, science, cellar mastery, marketing, and the rising trends amidst the industry's more adventurous pioneers. Wine journalist Jono Le Feuvre will push past the press releases and peel back the pretty labels (sometimes literally), poke some holes in wine snob folklore, and ask a pertinent and even a few awkward questions along the way - all in the name of exploring the glorious beverage that has wooed us thirsty humans for millennia.

  1. 8월 4일

    A Century of Pinotage – From Perold to the Present

    This episode marks 100 years since the birth of Pinotage, South Africa’s most iconic and debated red grape. We’re joined by wine writer and historian Emile Joubert for a fascinating exploration of Pinotage’s origin story, from Professor Abraham Perold’s groundbreaking cross to the cultivar’s early identity struggles and eventual global recognition. Emile sheds light on forgotten pioneers, unconventional early wines, and the social and stylistic turning points that shaped Pinotage’s reputation. As we look ahead, he also shares his bold take on what it will take for Pinotage to thrive in its next century.

    1시간
  2. The state of barrel use in wine making

    4월 24일

    The state of barrel use in wine making

    In this latest episode, our host Jono le Feuvre talks to Mark Goldsworthy, Sales Manager at Chene South Africa, about the changing face of barrel use in wine making. Mark has both rich experience and a broad overview of the history and future of wood use in wine, and discusses the status quo as it is around the world, as well as the ingenious innovations that are changing the way people make wine - specifically in South Africa.

    32분

  3. 1월 28일

    Tara Southey on the future of viticulture and wine in South Africa

    In this episode, Jono chats to Tara Southey, the CEO of Terraclim, a company that provides some veritable space-age insights into the future of viticulture and winemaking in the Cape Winelands. Spoiler - the future is nothing like you imagine!

    30분

  4. 2024. 10. 14.

    Wild and Wonderful Wine Yeasts with Neil Jolly

    In this episode, Jono dives into the wild world of wine yeast, along wit the microscopic revolution that's underway!   Our guest is Neil Jolly, a senior microbiologist at Infruitec-Nietvoorbij research station. Neil has spent his life working in the field of wine microbiology, but more specifically in the field of non-Saccharomyces yeasts, and their role in the improvement of wine quality.

    22분
  5. The 2024 Tim Atkin SA Wine Review

    2024. 10. 01.

    The 2024 Tim Atkin SA Wine Review

    Tim Atkin has just completed his 12th South African Wine Report, including notes on more than 2200 wines.  Jono sat down with Tim to mine out some of the most important themes in the report, including his discovery of exciting new winemakers and positive winemaking trends. Conversely, Tim also shares a few notes where he feels that South African wine could do better.

    36분
  6. Elleunorah Allsopp on Phylloxera

    2024. 06. 24.

    Elleunorah Allsopp on Phylloxera

    In this episode, Jono chats to the supremely eloquent Elleunorah Allsopp, the Senior Researcher at Nietvoorbij Research Farm. Elleunorah shares the fascinating history of how the vine parasite Phylloxera conquered the world, and why no one is safe just yet…!

    28분
  7. Bio-solutions in viticulture, with Johan Reyneke

    2024. 03. 26.

    Bio-solutions in viticulture, with Johan Reyneke

    In this episode, Jono chats to Johan Reyneke; owner of Reyneke Wines, and pioneer in biodynamic viticulture in South Africa.   The episode is primarily concerned with the fascinating world of bio-solutions in viticulture, but as so often happens when Johan is involved, the topics spread both broader and deeper; touching on the philosophy of science, the economics of animals in viticulture, and the need to restore a holistic view of farming.

    31분

  8. 2023. 06. 29.

    The Old Vine Project Digital Wine Academy

    In this episode of the Vinimark Podcast, we interview Nadia Hefer - the driving force behind the Old Vine Project’s brand new digital education platform.   Nadia discusses the history of the Old Vine Project, the keys to their success, and the incredible scientists and experts they’ve met along the way. She unpacks a little of the new course’s curriculum and touches on the role of hard science in support of the Old Vine Initiative, silencing the critics.

    27분
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소개

The Vinimark Podcast is a series of conversations that take place along the rough edges of wine commerce, science, cellar mastery, marketing, and the rising trends amidst the industry's more adventurous pioneers. Wine journalist Jono Le Feuvre will push past the press releases and peel back the pretty labels (sometimes literally), poke some holes in wine snob folklore, and ask a pertinent and even a few awkward questions along the way - all in the name of exploring the glorious beverage that has wooed us thirsty humans for millennia.

정보

  • 제작진
    Vinimark
  • 방송 연도
    2021년 - 2025년
  • 에피소드
    28
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  • 저작권
    © Vinimark
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    The Vinimark Podcast