128 episodes

A Restaurant Industry Podcast

The Tip Share RASI - Restaurant Accounting Services Inc.

    • Business
    • 4.5 • 10 Ratings

A Restaurant Industry Podcast

    Tip Pooling Calculator

    Tip Pooling Calculator

    Discover the power of a Tip Pooling Calculator, designed to streamline fair distribution of tips among restaurant employees.  



    Using a Tip Pooling Calculator ensures consistency and fairness in dividing tips, reducing manual efforts and potential errors. Customize the calculator's formula to match your specific needs, whether it's using a point-based system or even distribution. Managers can save time and foster transparency by easily explaining the tipping process to employees.



    Benefits of using a Tip Pooling Calculator:


    Save time with automated calculations.
    Enhance accuracy and consistency in tip distribution.
    Improve transparency and employee satisfaction.

    Learn how to effectively manage tip pooling, emphasizing clear communication with staff about the process and its benefits. Encourage employee buy-in by fostering trust through transparency. Regularly evaluate and refine your tip pooling procedure to ensure it aligns with your intended outcomes.


    Watch the full Video: https://youtu.be/dfo56sG8gMw

    Read the full Blog Post: https://rasiusa.com/blog/tip-pooling-calculator/⁠



    Social Handles:

    RASI Instagram: ⁠https://www.instagram.com/rasinc__/⁠

    RASI Twitter: ⁠https://twitter.com/RASInc_⁠

    RASI Facebook: ⁠https://www.facebook.com/RestaurantAccountingServicesInc⁠

    RASI LinkedIn: ⁠https://www.linkedin.com/company/restaurant-accounting-services-inc-rasi

    • 2 min
    How to Create a Balance Sheet for Small Business

    How to Create a Balance Sheet for Small Business

    Discover the Power of Balance Sheets for Restaurant Success!

    Learn how to create a balance sheet for your restaurant business. This essential financial tool provides insights into your fiscal standing, guiding your path to stability and growth. In this episode we cover everything you need to know about creating a balance sheet, key components like assets, liabilities, equity, and more!

    Follow our step-by-step guide:


    Choose a balance sheet date (quarterly or monthly).
    List assets by liquidity - from cash to long-term investments.
    Verify totals against your general ledger.
    Determine current and long-term liabilities.
    Calculate owner's equity - value after debts.
    Validate your balance sheet.

    Master the art of balance sheets for your restaurant's prosperity. Watch now and unleash financial potential!




    Read the full Blog Post: https://rasiusa.com/blog/how-to-create-a-balance-sheet-for-small-business/

    Watch the full Video: https://youtu.be/A83IGWQeymk



    Social Handles:

    RASI Instagram: ⁠https://www.instagram.com/rasinc__/⁠

    RASI Twitter: ⁠https://twitter.com/RASInc_⁠

    RASI Facebook: ⁠https://www.facebook.com/RestaurantAccountingServicesInc⁠

    RASI LinkedIn: ⁠https://www.linkedin.com/company/restaurant-accounting-services-inc-rasi

    • 3 min
    Profit Margin Calculator for Restaurants

    Profit Margin Calculator for Restaurants

    Profit margin is a key indicator of restaurant financial health. It's a measure of how much money your restaurant makes above its costs, expressed as a percentage. In this episode, we'll show you how to calculate profit margin for your restaurant using a simple formula. As a bonus, we'll also share some proven tips for improving your profit margin.



    Read the full Blog Post: https://rasiusa.com/blog/profit-margin-calculator-for-restaurants/

    Watch the full Video: https://youtu.be/PuYmsrtVlUs



    Social Handles:

    RASI Instagram: ⁠https://www.instagram.com/rasinc__/⁠

    RASI Twitter: ⁠https://twitter.com/RASInc_⁠

    RASI Facebook: ⁠https://www.facebook.com/RestaurantAccountingServicesInc⁠

    RASI LinkedIn: ⁠https://www.linkedin.com/company/restaurant-accounting-services-inc-rasi

    • 4 min
    Restaurant Produce Ordering Guide

    Restaurant Produce Ordering Guide

    Are you tired of wasting money on produce that goes bad before you can use it? Do you spend hours every week ordering produce from different suppliers? 

     

    In this episode, we'll show you how to create a restaurant produce ordering guide that will save you time and money. We'll cover everything from how to assess your needs to how to find reliable suppliers. Keep watching to learn about all the tools you need to create a produce ordering guide that works for your restaurant.


    Watch the full Video: https://youtu.be/XCLhPV55SjI

    Read the full Blog Post: https://rasiusa.com/blog/restaurant-produce-ordering-guide/



    Social Handles:

    RASI Instagram: ⁠⁠https://www.instagram.com/rasinc__/⁠⁠

    RASI Twitter: ⁠⁠https://twitter.com/RASInc_⁠⁠

    RASI Facebook: ⁠⁠https://www.facebook.com/RestaurantAccountingServicesInc⁠⁠

    RASI LinkedIn: ⁠⁠https://www.linkedin.com/company/restaurant-accounting-services-inc-rasi

    • 4 min
    Budget Friendly Restaurant Events & Promotion for Summer

    Budget Friendly Restaurant Events & Promotion for Summer

    Ready to elevate your restaurant's summer events and promotions? Uncover expert strategies to captivate your target audience, leverage social media, and implement budget-friendly ideas. From collaborating with neighboring establishments to crafting mouthwatering seasonal menus and refreshing cocktails. Learn how to track results, set measurable goals, and utilize customer feedback for optimal success!


    Watch the full Video: https://youtu.be/QX--lJzz8Uo⁠

    Read the full Blog Post: https://rasiusa.com/blog/budget-friendly-restaurant-events-promotion-for-summer/⁠



    Social Handles:

    RASI Instagram: ⁠https://www.instagram.com/rasinc__/⁠

    RASI Twitter: ⁠https://twitter.com/RASInc_⁠

    RASI Facebook: ⁠https://www.facebook.com/RestaurantAccountingServicesInc⁠

    RASI LinkedIn: ⁠https://www.linkedin.com/company/restaurant-accounting-services-inc-rasi

    • 3 min
    Restaurant Produce Storage Guide

    Restaurant Produce Storage Guide

    In this episode, we discuss the importance of proper produce storage in a restaurant. We cover factors that affect freshness, specific produce storage tips, and best practices for produce storage. Plus, we learn how to select high-quality produce. Listen to learn all the tips and tricks of freshness!


    Read the full Blog Post: https://rasiusa.com/blog/restaurant-produce-storage-guide/

    Watch the full Video: https://youtu.be/DfRwbAKsYnc



    Social Handles:

    RASI Instagram: https://www.instagram.com/rasinc__/

    RASI Twitter: https://twitter.com/RASInc_

    RASI Facebook: https://www.facebook.com/RestaurantAccountingServicesInc

    RASI LinkedIn: https://www.linkedin.com/company/restaurant-accounting-services-inc-rasi



    In this episode, we discuss the importance of proper produce storage in a restaurant. We cover factors that affect freshness, specific produce storage tips, and best practices for produce storage. Plus, we learn how to select high-quality produce. Listen to learn all the tips and tricks of freshness!

    • 4 min

Customer Reviews

4.5 out of 5
10 Ratings

10 Ratings

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