Whiskey with Witcher Tim Beedle, Valerie Petrarca, Sean Farina

It’s a whirlybird of a crossover! In this special bonus episode, Tim and Valerie guest on the Tentpole Trauma podcast to discuss Henry Cavill’s recent box office misfire, Argylle. We break down the film with host Sebastian Bendix to see if we can figure out why the movie failed to find an audience before discussing where Cavill’s career should go from here. We also recap the movie’s utterly bonkers marketing campaign and throw in some Witcher talk, just to cleanse our palate. So, pour yourself a drink—even intoxicated you’re likely to be far more coherent than anything in the film—and join us for some seriously sauced spy games!

We’re back…sort of. While the official debut of our upcoming season is still a few weeks away, we just couldn’t wait to weigh in on all the latest Witcher news! Season 4 is officially in production! Season 5 has been greenlit—and it’s the show’s final season?!? We debate whether this is a good or bad thing before sharing what we’d like to see in The Witcher’s remaining episodes. We also discuss all the casting news that’s hit since our last episode, engage in some controversial Lady of the Lake commentary and bring back over a half dozen whiskeys from previous seasons…with exactly the results you’d expect.

Take seven different Witcher-themed recipes prepared by four Continent-loving cooks, serve generously and garnish with a bottle of Woodford Reserve BevMo! Barrel Select Double Oaked Bourbon and what do you get? Our 2023 season finale! The highly anticipated Witcher Official Cookbook is now in stores, and we’ve asked our friends (and previous guests) Juliet Bennett Rylah and Christina Newhall to help us give it a test run. The table is set for some colorful culinary conversation, as we discuss the recipes and our experiences making them while sharing our thoughts on the cookbook overall. Which dishes did we love and which did we want to kill with Igni? The answers may surprise you in this savory seasonal sendoff!

The year may be winding down, but Witcher fans have had much to celebrate in 2023, from one of the most thrilling and book-faithful seasons so far, to news of a new Witcher novel in the works, to the announcement of an all-new animated film. So, in that spirit, we’re doing some celebrating ourselves and revealing a few of our personal favorites from The Witcher’s latest season…and ours! What’s our pick for Season 3’s best episode? Who’s our favorite new character? Which actor’s performance this season reigns supreme and which ship has set our hearts aflutter? We also reveal our top podcast moments, what important lessons we’ve learned this year, and which of this season’s whiskeys was our favorite…which we bring back for a second round. In short, it’s a seriously sauced soiree that’s sure to delight you at times and frustrate you at others, and if that’s not a fitting end to this year, we’re not sure what is!

For all its evil mages, freaky monsters, and conquest-minded kings, music has always been an important part of The Witcher. And while Dandelion may love to take credit, we know that it’s really the hard work of some talented composers who have shaped and finessed the sound of this world that we’ve all come to love. In this episode, we’re raising a glass to them as we revisit the music of Netflix’s Witcher, discussing what we feel works and what doesn’t on each of the five released soundtracks, and highlighting a few of our favorite songs from all three seasons of The Witcher, plus Nightmare of the Wolf and Blood Origin. It’s everything you need to put together the perfect monster-slaying (or bottle-killing) playlist!

We’re in the presence of royalty this week as we welcome Queen Denise to the podcast for the first time. If you’re a regular listener, you know who Queen Denise is, but you may not know what she actually does for a living…and how cool it is! Denise joins us to talk about her career as a bourbon steward (yes, it’s a real job!), explaining what it’s like to get paid to drink whiskey. She also discusses attending Moonshiner University (yes, it’s a real place!), dishes about her relationships with whiskey reps and lifts the veil on what it’s like being a woman in a very male-dominated industry. And of course, she shows off some of her knowledge about whiskey by bringing on not one, but two different Green River bourbons for us to try. Let there be no doubt, this Queen is VERY good to her subjects. Long may she reign!