Eating For You

Sallyanne Pisk

Are you eating for non-hunger or emotional reasons? The Eating for You Podcast will help you discover how to know yourself and your food to lead a healthy, sustainable way of life. Your host, Sallyanne Pisk, specialises in helping women end the dieting cycle and stop non-hunger and emotional eating habits for good. She is an Accredited Practising Dietitian and Mindfulness Practitioner with over 30 years of experience. Listen in as she shares research, insights and conversations with experts about health, wellbeing and changing habits. Download your free resource https://eatingchecklist.com

  1. Episode 170: Meditation Made Simple For Busy Women

    17 May

    Episode 170: Meditation Made Simple For Busy Women

    Many women are curious about meditation but feel they can’t quiet their minds, don’t have enough time, or simply don’t know where to start. In this episode of The Eating for You Podcast, I welcome back yoga and meditation expert Malati Mehrish from Ananda in the Himalayas to answer the most common questions women ask about meditation. Together, we explore: why meditation isn’t about stopping thoughts how mindfulness and meditation work together simple ways to meditate without adding pressure to your day why busy minds often struggle when starting meditation how meditation supports emotional wellbeing and stress eating the connection between breath, calmness, and awareness why meditation is a journey—not perfection This conversation is warm, practical, and reassuring for women wanting to feel calmer, healthier, and more connected to themselves—without unrealistic expectations. Whether you’re completely new to meditation or trying to restart your practice, this episode will help make meditation feel simpler, more achievable, and supportive in everyday life. For more information on Ananda In The Himalayas: https://www.anandaspa.com/ Y our Health Hub for mindful eating and living resources: https://eatingforyou.com.au/your-health-hub/ Free resource: 5 Steps To A New Way of Eating  https://eatingforyou.com.au/a-new-way-of-eating/ Book a free call to reclaim a nourishing and sustainable way of eating: https://eatingforyou.com.au/free-call

    42 min
  2. Episode 168: STOP DIETING: What's really driving your eating habits

    3 May

    Episode 168: STOP DIETING: What's really driving your eating habits

    Have you ever found yourself thinking, “Why can’t I just stick to healthy eating?” You start the week feeling organised and motivated… but then life gets busy, stress creeps in, and suddenly it feels like you’ve fallen off track again. In this episode, in recognition of International No Diet Day, I explore a powerful alternative to dieting—understanding the drivers for eating. Instead of focusing on rules, restriction, or willpower, this episode uncovers why you eat and how that awareness can lead to lasting, meaningful change. Through a real client story of a woman managing type 2 diabetes, you’ll discover: Why diets often fail (even when you’re committed) How self-care and time play a crucial role in healthy eating The difference between physical hunger and non-hunger eating How emotional eating can be understood—not judged Why having convenient, nourishing food matters more than willpower How mindful eating can improve health, confidence, and body image How to enjoy food without guilt or restriction This episode introduces the 9 drivers for eating and shows how small, mindful changes—one step at a time—can transform your relationship with food. ✨ Key takeaway: You don’t need another diet—you need a deeper understanding of what’s driving your eating.  🎁 And if you would love some support to start transforming your eating habits for good, join me, Sallyanne, in a free mindful eating strategy call.

    19 min
  3. Episode 164: Healthy Eating That Lasts — Backed by Science

    5 Apr

    Episode 164: Healthy Eating That Lasts — Backed by Science

    Have you ever started eating “well”… only to feel like you’ve failed a few days later? In this World Health Day episode, I explore why healthy eating can feel so hard—and what the science actually says about creating habits that last. If you’ve been stuck in the cycle of: trying to be “good,” slipping up, feeling guilty, and starting over… this episode will help you understand why that happens—and how to break free from it. You’ll learn: Why it’s not a lack of willpower Why diets create stress, cravings, and the “failure trap” The three key principles that support lasting change How mindful eating builds awareness and confidence Why self-compassion—not control—is the key to consistency How to stop feeling like you’ve “blown it” with food This episode also highlights the importance of personalised, evidence-based support and how working with a qualified health professional can help you apply the science in a way that works for you. 💛 Connect & Support Have a question about your eating habits? Send Sallyanne a message or email—she’d love to hear from you: Ready to create a sustainable way of eating that works for you? 👉 Book a free mindful eating strategy call 🌿 Key Message Healthy eating that lasts comes from awareness—not control. 🌍 World Health Day 2026 Together for health. Stand with science. Ask questions. Stay curious. Choose approaches that are grounded in evidence and work in real life.

    29 min
  4. Episode 163: Can I Have a Chocolate Egg for Easter?

    29 Mar

    Episode 163: Can I Have a Chocolate Egg for Easter?

    Easter is almost here… and with it often comes chocolate, temptation, guilt—and that familiar thought: “I’ll just eat it all on Sunday and get back on track on Monday.” In this gentle, reflective episode, I share a memorable conversation with a client who once asked me: “Can I have a chocolate egg for Easter?” What followed revealed something many women experience around this time of year—the pull between enjoyment and control, permission and restriction, pleasure and “being good.” If you’ve ever felt the urge to: Get it over withStart again on MondayOr eat more than you planned because “Easter only comes once a year”…this episode is for you. Inside, I guide you through a calming mindful chocolate practice you can try this Easter. You’ll learn how to: Approach chocolate with curiosity instead of urgencyStep out of all-or-nothing thinkingTune into your body’s feedbackExperience pleasure without guiltBecause Easter isn’t the problem Chocolate isn’t the problem. There’s something else driving the cycle—and understanding it can change everything. If you’d like to enjoy your Easter egg slowly, peacefully and without needing a Monday reset, this episode will help you do just that. If chocolate feels “bigger than it should” in your mind (or you’re worried you’ll overeat it), you’re invited to reach out for support. 📌 Free Mindful Eating Strategy Call: https://eatingforyou.com.au/free-call 📌 More support + resources: https://eatingforyou.com.au/your-health-hub/📩 Email: https://eatingforyou.com.au/new-contact/ If you found this helpful: Like, subscribe, and share with a friend who dreads Easter food guilt. ❤️

    17 min

About

Are you eating for non-hunger or emotional reasons? The Eating for You Podcast will help you discover how to know yourself and your food to lead a healthy, sustainable way of life. Your host, Sallyanne Pisk, specialises in helping women end the dieting cycle and stop non-hunger and emotional eating habits for good. She is an Accredited Practising Dietitian and Mindfulness Practitioner with over 30 years of experience. Listen in as she shares research, insights and conversations with experts about health, wellbeing and changing habits. Download your free resource https://eatingchecklist.com

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