Weekly Dish on MyTalk myTalk 107.1 | Hubbard Radio
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Stephanie March (Food & dining editor, Minneapolis St. Paul magazine) and myTalk 107.1 staple Stephanie Hansen dish on the Twin Cities food scene. Includes: restaurant shake-ups, hot trends, the craft beer scene, and more. Foodies, you're in the right place. It's the "Weekly Dish," as heard Saturday from 9-11 am CST on myTalk 107.1 radio.
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5/18 Hr2: Top 2, Signs you might be in a bad restaurant & Chives!
Top 2, Signs you might be in a bad restaurant & Chives!
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5/18 Hr1: Cleveland, Art-A-Whirl & Rosefest!
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The Creation of the Dirty Shirley!
We talk with Brad Glynn from Lift Bridge about the creation of the Dirty Shirley! Plus, we prepare for Mother's Day and share our Top 2 in Hour 2.
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Rhubarb Season
The Stephs discuss local farmers markets, seasonal rhubarb recipes, and the latest episode of Top Chef.
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Talking with Chef Yia Vang from Relish
The Stephs talk with Chef Yia Vang about his new season of Relish on Twin Cities PBS.
Plus, Top 2 in Hour 2 and some TV show recommendations.
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Cinco de Mayo Recipes
Stephanie March shares about meeting Phil Rosenthal, Stephanie Hansen recommends recipes for celebrating Cinco de Mayo, and they talk to Four Seasons Minneapolis Executive Chef Martin Morelli.
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