Comfort Food with Kelly Rizzo

Kelly Rizzo

In January 2022, Kelly Rizzo’s life changed forever when she suddenly lost her husband, Bob Saget. What followed were a lot of tears, a lot of conversations, and a new way of moving forward. Comfort Food is a podcast about honest storytelling and real conversations that offer comfort, clarity, and perspective. Through conversations with friends, notable guests, and solo episodes, Kelly explores important topics with warmth, humor, and thoughtful takeaways. It’s real, relatable, and designed to help listeners feel a little less alone. Hosted on Acast. See acast.com/privacy for more information.

  1. 4D AGO

    Gabrielle Stone (Eat Pray FML) on Betrayal, Love Bombing & Healing.

    Bestselling author Gabrielle Stone joins Kelly for one of the most kindred-spirit conversations Comfort Food has had yet. Gabrielle wrote the cult-favorite memoir Eat Pray FML, its sequel The Ridiculous Misadventures of a Single Girl, and her newest release with husband Tay, Finding You Through Finding Me. Her CliffsNotes story: married almost two years, blindsided by her husband's six-month affair with a 19-year-old. She filed for divorce, fell madly in love with a "well-known Hollywood actor" (Javier in the book), got invited on a month-long trip to Italy, and 48 hours before the flight, he broke up with her. So she went anyway. Six countries, one month, solo. And wrote a book about it. Kelly and Gabrielle dig into the love bombing red flags they would have missed at 28, Gabrielle's subconscious "when I love someone, they leave" wound (she lost her dad at 6 and her high school sweetheart at 18), why the relationship after the divorce often hurts worse than the divorce itself, and what it actually takes to reset your nervous system from toxic love to safe love. Plus where Javier is now (still, apparently, doing the same thing at 50). Honest, raw, funny. The kind of conversation you wish you could have over a bottle of wine. Grab Gabrielle's books, follow her on Instagram and TikTok, and don't forget to subscribe, rate, and review. GABRIELLE'S BOOKS ON AMAZON: Eat Pray FML: https://www.amazon.com/s?k=Eat+Pray+FML+Gabrielle+Stone The Ridiculous Misadventures of a Single Girl: https://www.amazon.com/s?k=Ridiculous+Misadventures+of+a+Single+Girl+Gabrielle+Stone Finding You Through Finding Me: https://www.amazon.com/s?k=Finding+You+Through+Finding+Me+Gabrielle+Stone FOLLOW GABRIELLE: Instagram: @gabriellestone TikTok: @gabriellestone FOLLOW KELLY: Instagram: @kellyrizzo TikTok: @kellyrizzo Hosted on Acast. See acast.com/privacy for more information.

    59 min
  2. APR 29

    Julie Smolyansky: Overcoming Loss, Adversity & Building a $215M Wellness Empire

    Julie Smolyansky, CEO of LifeWay Foods — the largest kefir brand in the country — has one of the most extraordinary stories you'll ever hear. Born in Soviet Ukraine, her family defected behind the Iron Curtain when she was just one year old, arriving in America with $116 and no English. Her mother went on to open Chicago's first Slavic deli — and even brought the very first cases of Nutella to the United States. Her father, longing for the kefir he grew up with back home, eventually built LifeWay Foods from scratch. When Julie was just 27, her father passed away suddenly, and she stepped in as CEO — becoming the youngest female CEO of a publicly traded company in US history. What followed was a decade of immense challenge, personal rock bottoms, and an unshakeable refusal to fail. Kelly and Julie talk about the immigrant work ethic that shaped them both, navigating grief while running a company, the gut-brain connection and why kefir is having its major cultural moment, and what it really means to turn pain into purpose. Plus they make a ridiculously good smoked fish farmer cheese dip live in the kitchen — and yes, it's as good as it sounds. This episode was kindly sponsored by Lifeway Foods. Learn more about Lifeway here! https://lifewaykefir.com/ Follow Kelly on Instagram-https://www.instagram.com/kellyrizzo/?hl=en Follow Julie on Instagram- https://www.instagram.com/juliesmolyansky/?hl=en Listen on Apple Podcasts-https://podcasts.apple.com/us/podcast/comfort-food-with-kelly-rizzo/id1716987177 Listen on Spotify- https://open.spotify.com/show/5PW46ZYYpLlUCRPWn0Vfm7?si=100c49d2f5f64975 Visit Kelly’s Kitchen- https://kelly-rizzo.com/ Join Comfort Club: https://www.comfortclubonline.com/ Hosted on Acast. See acast.com/privacy for more information.

    39 min
  3. APR 1

    The Real Life Of A Content Creator With Erica Eckman (Featuring Melissa Metrano)

    What is it really like to build a career as a content creator? In this episode, I’m joined by my very dear friend Erica Eckman, founder of Ecko Digital Media. Erica and I actually started our journeys at the same time over a decade ago… with just a few thousand followers and no roadmap. Since then, our paths have taken very different directions. Erica built a powerhouse agency with over 40 employees that reps over 80 influencers- plus she's the co-founder of the massive wellness brand, FlavCity, while I leaned into hosting, media, and storytelling. In this conversation, we get honest about what it actually takes to grow and sustain a career in this space. We talk about: what people don’t see behind the scenesthe pressure, burnout, and constant evolutionhow the industry has changed over the yearsand what it really means to “make it” onlineAnd then we’re joined by Erica’s wonderful sister, Melissa Metrano, a successful creator in her own right, and by successful, I mean well over 10 million followers across many platforms. She's a behemoth in the industry. We all have a candid conversation about navigating social media, identity, and growth from another perspective. We also get deeply personal about how our lives have evolved, how success can look very different than expected… and even how this industry has challenged our friendship at times. This is a real, unfiltered look at the highs, the pressure, and the reality behind being a content creator. Hosted on Acast. See acast.com/privacy for more information.

    1 hr
5
out of 5
28 Ratings

About

In January 2022, Kelly Rizzo’s life changed forever when she suddenly lost her husband, Bob Saget. What followed were a lot of tears, a lot of conversations, and a new way of moving forward. Comfort Food is a podcast about honest storytelling and real conversations that offer comfort, clarity, and perspective. Through conversations with friends, notable guests, and solo episodes, Kelly explores important topics with warmth, humor, and thoughtful takeaways. It’s real, relatable, and designed to help listeners feel a little less alone. Hosted on Acast. See acast.com/privacy for more information.

You Might Also Like