Olive Oil Drops

Marco Antonucci
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This is a Podcast by Milena & Marco for people who want to know everything or almost everything about olive oil and olives!

  1. 27. Mai

    91 What an oil mill looks like: the Destoner

    Do you remove the pit to make extra virgin olive oil? And what do train wheels have to do with destoning techniques? Does removing the pit really enhance aromas?

    11 Min.

  2. 17.12.2025

    90 What an oil mill looks like: Storing and Bottling

    Funnel or vacuum bottling? And when it comes to preserving extra virgin olive oil, is nitrogen, argon, or a protective air layer the best choice

    11 Min.

  3. 03.12.2025

    89 What an oil mill looks like: The Separator and the Filter

    Cotton filters, natural decanting, freezing, or crystallization: Which method harms extra virgin olive oil the most?

    9 Min.

  4. 20.11.2025

    88 What an oil mill looks like: the Decanter

    Why oil needs decanting like wine, how 2 and 3 stage decanters differ, and what “differential speed” really means

    10 Min.

  5. 05.11.2025

    87 What an oil mill looks like: the Malaxer

    An enamel bathtub and olive oil — what could they possibly have in common? And do we really need all those coils, reels, and metal spirals to make extra virgin?

    9 Min.

  6. 22.10.2025

    86 What an oil mill looks like: the Crusher

    Do you have to stab olives to make olive oil? Or bash them with a hammer? Maybe squeeze them between disks and cones? How are olives actually crushed?

    8 Min.

  7. 08.10.2025

    85 What an oil mill looks like: the scales, the washing machine, the leaf remover

    Do olives need to be washed? Is certified weighing required? How an Olive Mill Works: The Scales, the Washer, and Leaf Remover

    11 Min.

  8. 24.09.2025

    84 How do you design the space that houses an oil mill?

    How do you design the space that houses an olive mill? It takes more than just a site visit!

    11 Min.
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Info

This is a Podcast by Milena & Marco for people who want to know everything or almost everything about olive oil and olives!

Informationen

  • Erstellt von
    Marco Antonucci
  • Jahre aktiv
    2021 - 2026
  • Folgen
    92
  • Bewertung
    Unbedenklich
  • Copyright
    © Copyright Marco Antonucci
  • Sendungswebsite
    Olive Oil Drops

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