FoodNavigator-USA Podcast

William Reed Ltd

Breaking News on Food & Beverage Development - North America

  1. FEB 9

    Chocolate at a Crossroads: Inside the industry’s response to supply shocks

    Climate change, disease pressure and record cocoa prices are forcing the chocolate industry to rethink ingredients, processing, and the future role of cocoa – but how will potential solutions impact farmers and consumers?

    19 min

  2. FEB 2

    What will it take to rebuild plant-based and cultivated meat?

    As protein demand rises and consumers grow choosier, Good Food Institute Founder Bruce Friedrich outlines how plant-based and cultivated meat can move beyond hype and become investable, scalable industries

    23 min

  3. JAN 26

    3 steps to future-proof the food system and CPG industry in a ‘critical decade’

    As population growth, soil degradation and climate pressures converge, BSI’s Todd Redwood explains why the next 10 years will determine whether the global food system can deliver enough high-quality nutrition, strategic opportunities and next steps for savvy CPG players

    20 min

  4. JAN 19

    6 food trends giving consumers more of what they want

    At the Winter Fancy Faire, the Specialty Food Association revealed six emerging trends reshaping how consumers engage with food and beverage as they seek more value as inflation and GLP-1 use cut into volume and dollar sales

    16 min

  5. JAN 12

    The hidden costs of chocolate — and what real solutions actually look like

    Industry leaders unpack how climate change, poverty and fractured supply chains collided — and what it will take to fix cocoa for good

    20 min

  6. JAN 5

    Consumers are ready to say ‘yes’ to ingredients again – if brands give them a reason

    New insights from Cargill reveal a shift from fear-based food decisions to a more intentional, benefits-driven mindset that is reshaping how consumers consider health, indulgence and value when buying food and beverages

    20 min

  7. 12/17/2025

    Trendspotting 2026: Why shoppers are ditching extreme diets and embracing balance

    Mintel dives into the food trends of 2026 — where perseverance, playfulness and practical products meet at the grocery aisle

    22 min

  8. 12/15/2025

    The GLP-1 effect: How 2026 will look for food and beverage

    From shifting grocery habits to new product opportunities, Circana’s insights reveal how brands and retailers can adapt to the rise of GLP-1 users

    21 min
See All (468)

Ratings & Reviews

5
out of 5
6 Ratings

About

Breaking News on Food & Beverage Development - North America

Information

  • Creator
    William Reed Ltd
  • Years Active
    2018 - 2026
  • Episodes
    468
  • Rating
    Clean
  • Copyright
    ℗ & © William Reed Ltd
  • Show Website
    FoodNavigator-USA Podcast

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