Restaurant Hoppen

Hurrdat ONE
Hurrdat ONE
  • 4.8 (84)
  • Food
  • Updated Weekly

Dan Hoppen breaks down the Nebraska cuisine scene one bite at a time. He talks to local chefs, media members, and just interesting people about what's going on in the Cornhusker State when it comes to food, where people need to eat, and how food relates to Nebraska sports.

  1. 1d ago

    The Secrets Behind Omaha's Longest-Standing Restaurants (Bronco's, Barrett's, & La Casa Pizzaria)

    Bronco's Hamburgers, Barrett's Barleycorn Pub & Grill, and La Casa Pizzaria have all thrilled Omaha guests for decades. What's the secret to their families' success? How have their restaurants not only survived, but thrived for decades? And how have they seen the attitudes and actions of diners (in Omaha, in particular) change over time? Blake Barnes, Jack Jeffrey Barrett, and Tony Vacanti joined me on an informative, hilarious podcast panel to discuss all of that and more! Check out these legendary restaurants: Broncos: https://broncoburgers.com/ Barrett's: https://order.toasttab.com/online/barretts-barleycorn-4322-leavenworth-street La Casa Pizzaria: https://lacasapizzaria.net/ This is a Hurrdat ONE Production. Hurrdat ONE is a podcast network and digital media production company based in Omaha, NE. Find more podcasts on the Hurrdat ONE Network by going to ⁠Hurrdat ONE Website⁠ or visit ⁠Hurrdat ONE YouTube Channel⁠!  Follow Restaurant Hoppen for more conversations with the chefs, restaurateurs and food creators shaping Omaha's incredible dining scene. Timestamps: 00:00 Omaha's Restaurant Legends Take the Stage01:18 Meet the Families Behind Three Local Icons04:15 The Secret to Surviving for Decades08:05 Staying Relevant Without Chasing Trends13:00 Why Community Matters More Than Marketing15:02 The Employees Who Built These Restaurants20:18 Advice for Anyone Opening a Restaurant Today25:18 How Legacy Restaurants Continue to Evolve31:35 Why They Came Back to Save the Family Business37:05 Is Omaha's Restaurant Scene Too Competitive?43:45 Creating Customers Who Keep Coming Back49:30 Audience Q&A & Closing Thoughts Learn more about your ad choices. Visit megaphone.fm/adchoices

  2. Aug 13

    Creating Community Through Coffee & Custard w/ Cup & Cone

    Bennington wouldn't be the same without Cup & Cone, the custard/coffee shop that has become a community hub since it opened in 2023. But getting the shop up and running wasn't easy; in fact, owners Amber and Jeremy Tkaczuk knew almost nothing about ice cream and coffee when they started it! The couple, along with their oldest daughter, Thea, discuss the difficulties and joys of opening and operating the shop, the R&D process behind their inventive lattes and coffees, and how the family dynamic has evolved now that they're in business together. Restaurant: Cup & Cone 🌐 https://cupandconebennington.com/ This is a Hurrdat ONE Production. Hurrdat ONE is a podcast network and digital media production company based in Omaha, NE. Find more podcasts on the Hurrdat ONE Network by going to Hurrdat ONE Website or visit Hurrdat ONE YouTube Channel!  Follow Restaurant Hoppen for more conversations with the chefs, restaurateurs and food creators shaping Omaha's incredible dining scene. #RestaurantHoppen #Coffee #FrozenCustard #Omaha #Bennington #SmallBusiness #CoffeeShop #NebraskaFood #FoodPodcast 00:00 Welcome & Why Cup & Cone Feels Like "Nirvana" 01:11 How Cup & Cone Was Born 03:00 Building Community in Bennington 05:18 Supporting Other Local Businesses 06:58 Frozen Custard vs. Ice Cream 10:12 Signature Sundaes & Customer Favorites 13:02 Creating Seasonal Coffee Drinks 18:15 Behind the Scenes of Recipe Development 22:18 Running a Business While Working Full-Time Jobs 25:15 Taking the Leap Into Entrepreneurship 30:45 The Chaotic Grand Opening 36:05 Lessons Learned From Opening Week 40:22 Working Together as a Family 46:42 Celebrating Every Anniversary 50:07 Favorite Drinks & Future Plans Learn more about your ad choices. Visit megaphone.fm/adchoices

  3. Aug 6

    Creating a Brand New Food & Rescuing a Business w/ Nichole Taff & Vincent Rissell (OCookieOs)

    Nichole created a brilliant gluten-free cookie/donut mash-up in 2020, but the business was on the brink of collapsing earlier this year. Now it's thriving inside a brand new brick and mortar location! Hear how Nichole and her son, Vincent, created and built the brand and ultimately saved it when it appeared they might be done. 🌐 Learn more about OCookieOs: www.ocookieos.com 📍 OCoockieOs 2575 S 171st Ct Omaha, NE 68130 This is a Hurrdat ONE Production. Hurrdat ONE is a podcast network and digital media production company based in Omaha, NE. Find more podcasts on the Hurrdat ONE Network by going to ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Hurrdat ONE Website⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ or visit ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Hurrdat ONE YouTube Channel⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠! Learn more about your ad choices. Visit megaphone.fm/adchoices

  4. Aug 3

    TV Cooking Competitions and the Culture of Food Media w/ Christian Alquiza (First We Feast)

    After nearly 20 years in restaurant kitchens, Christian has transitioned to life as a media and social media chef. We discuss what the term "chef" means in this age and how, for some, it brings more balance. We also go deep into his experience competing on FOX's Next Level Chef and what it's really like to be a part of those crazy competition TV shows. References Restaurant Hoppen – Hosted by Dan Hoppen First We Feast – First We Feast Bastos Sauce – Follow for updates on this all-purpose sauce at @certifiedbastos This is a Hurrdat ONE Production. Hurrdat ONE is a podcast network and digital media production company based in Omaha, NE. Find more podcasts on the Hurrdat ONE Network by going to Hurrdat ONE Website or visit Hurrdat ONE YouTube Channel! #RestaurantHoppen #ChristianAlciza #NextLevelChef #FirstWeFeast #FilipinoCuisine #CulinaryJourney Learn more about your ad choices. Visit megaphone.fm/adchoices

  5. Jul 30

    Uprooting One's Life for the Love of Baking w/ Damie Elder-Hiscock

    Fariner Bakery is a magical space, a cafe with a gravitational pull that makes you want to stay for hours. That's because of the love people like Damie put into it and every bread and pastry that comes out of the kitchen. You won't believe the crazy road that brought Damie from Lincoln hospital to Fariner in Ashland or the struggles she and her husband endured to get here, but their perseverance has helped create one of the most special spaces in the greater Omaha area. 🌐 Learn more about Fariner Bakery: www.farinerbakery.com 📍 Fariner Bakery 120 N 14th St Ashland, NE 68003 This is a Hurrdat ONE Production. Hurrdat ONE is a podcast network and digital media production company based in Omaha, NE. Find more podcasts on the Hurrdat ONE Network by going to ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Hurrdat ONE Website⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ or visit ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Hurrdat ONE YouTube Channel⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠! Learn more about your ad choices. Visit megaphone.fm/adchoices

  6. Jul 23

    Bringing Jamaican Cuisine and Culture to Omaha with Shava Jackson (Jerk Makin Shack)

    Shava Jackson left her home of Jamaica to attend medical school with no thoughts of entering the hospitality industry, but her food truck has become one of the hotspots in Omaha. It's incredibly meaningful for Shava to share her food and culture with Omaha, and customers love it so much that some have said they've booked trips to Jamaica after visiting Jerk Makin Shack! Hear Shava's story and better understand the beauty of this cuisine. 📍 Jerk Makin Shack 7100 Dodge Street Omaha, Nebraska This is a Hurrdat ONE Production. Hurrdat ONE is a podcast network and digital media production company based in Omaha, NE. Find more podcasts on the Hurrdat ONE Network by going to ⁠Hurrdat ONE Website⁠ or visit ⁠Hurrdat ONE YouTube Channel⁠! #RestaurantHoppen #OmahaFood #JamaicanCuisine #FoodTruck #OmahaRestaurants Learn more about your ad choices. Visit megaphone.fm/adchoices

  7. Jul 20

    Top Chef Takeaways and the Power of Food Memories w/ Anthony Jones

    As the Executive Chef at Marcus Samuelsson's Washington DC restaurant and a contestant on the most recent Top Chef season, Anthony Jones is one of America's rising culinary stars. His success comes from his humility and the unique way in which he's able to connect his food with culture and memories. We discuss his restaurant goals now compared to when he started cooking and get into all kinds of fun Top Chef discussion. References Restaurant Hoppen – Hosted by Dan Hoppen Marcus Samuelsson's Restaurant – ⁠Marcus Samuelsson⁠ This is a Hurrdat ONE Production. Hurrdat ONE is a podcast network and digital media production company based in Omaha, NE. Find more podcasts on the Hurrdat ONE Network by going to ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Hurrdat ONE Website⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ or visit ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Hurrdat ONE YouTube Channel⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠! #RestaurantHoppen #TopChef #OmahaFood #CulinaryJourney #AnthonyJones Learn more about your ad choices. Visit megaphone.fm/adchoices

  8. Jul 16

    Where Omaha's Food Comes From—LIVE Panel w/ Local Producers

    We hear about how important it is to shop and eat locally produce meats and vegetables, but do we really know why? Three local producers—Tiff Clifton (Long Walk Farms), Roger Morgan (Morgan Ranch), and Kevin Novak (Flavor Country Farms)—joined me to discuss the benefits of eating and buying local products, both for the individual and the economy. We also discussed the need for farming education, what types of conversations they have with restaurant chefs, and so much more! References Tiff Clifton - https://www.longwalkfarm.com/ Roger Morgan - https://morganranchinc.com/ Kevin Novak - https://flavorcountryfarms.com https://www.facebook.com/p/Flavor-Country-Farms-100063458495359/ This is a Hurrdat ONE Production. Hurrdat ONE is a podcast network and digital media production company based in Omaha, NE. Find more podcasts on the Hurrdat ONE Network by going to ⁠⁠⁠⁠Hurrdat ONE Website⁠⁠⁠⁠ or visit ⁠⁠⁠⁠Hurrdat ONE YouTube Channel⁠⁠⁠⁠! Learn more about your ad choices. Visit megaphone.fm/adchoices

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4.8
out of 5
84 Ratings

About

Dan Hoppen breaks down the Nebraska cuisine scene one bite at a time. He talks to local chefs, media members, and just interesting people about what's going on in the Cornhusker State when it comes to food, where people need to eat, and how food relates to Nebraska sports.

Information

  • Channel
    Hurrdat ONE
  • Creator
    Hurrdat Media
  • Years Active
    2019 - 2026
  • Episodes
    371
  • Rating
    Explicit
  • Copyright
    © Hurrdat Media
  • Show Website
    Restaurant Hoppen

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