Nutrition with Judy | Carnivore Diet

Judy Cho

The Nutrition with Judy podcast is for people who are tired of surface-level wellness advice and want to understand what is really driving chronic symptoms, inflammation, metabolic dysfunction, gut issues, autoimmune patterns, and complex illness. Hosted by Judy Cho, Board-Certified Holistic Nutritionist, functional medicine practitioner, and author of Inflammation Fix, the show explores root-cause healing through the lens of nutrition, environment, nervous system regulation, clinical pattern recognition, and personal responsibility. Drawing from thousands of client cases, clinical insights, and conversations with leading experts in nutrition, psychology, medicine, and research, Judy breaks down complex health topics in a way that helps listeners become more informed, discerning, and self-advocating. After rebuilding her own health through a carnivore elimination diet and a root-cause approach, Judy’s mission is to help people better understand their bodies and live the life they are meant to live, nearly symptom-free. 

  1. 45m ago

    396. Heart Surgeon Performed 3,400 Heart Surgeries. Here’s What Actually Causes Heart Disease

    Get personalized root-cause care with Empower Functional Health. Learn more at empowerfunctionalhealth.com _____ Heart surgeon Dr. Philip Ovadia joins Judy Cho to discuss what may actually drive heart disease beyond a single focus on LDL cholesterol. Drawing from 25 years in cardiac surgery and more than 3,400 operations, he explains why insulin resistance, inflammation, metabolic dysfunction, diet, and vascular damage deserve more attention in heart disease prevention. The conversation also examines statins, coronary artery calcium scans, CT angiograms, seed oils, processed carbohydrates, red meat, vegan diets, gut health, and nutrient absorption. Dr. Ovadia shares how becoming obese and prediabetic changed his own understanding of metabolic health, and why he now focuses on helping patients avoid the operating table. We discuss the following:  Dr. Ovadia’s lessons from 3,400 heart surgeriesWhy cholesterol isn't the root causePharmaceutical and food industry influenceHow diet guidelines failed patientsDr. Ovadia's personal health transformationSeed oils vs processed carbohydratesEarly warning signs of heart diseaseCoronary calcium scan and CT angiogramWhat a heart surgeon eats for breakfastDr. Ovadia’s new bookCan vegans have optimal health?When diet alone isn't enough_____ EPISODE RESOURCES Nutritionist's Guide to the Carnivore DietDr. Philip Ovadia's WebsiteDr. Philip Ovadia's InstagramStay Off My Kitchen Table BookStay Off My Operating Table (First Book)_____ WEEKLY NEWSLETTER 📫 Tips and Weekly Updates JUDY CHO RESOURCES ⛑️ Work with Us 🎙️ Podcast 📕 Inflammation Fix Book 📘 Carnivore Cure Book & Elimination Diet 📚 Articles 🎁 Free Resources 📗 Complete Carnivore Diet for Beginners _____ *DISCLAIMER: This content is for educational purposes only and is not intended to diagnose, treat, cure, or prevent any disease. It should not replace professional medical advice. If you want to try FC-Cidal, you can get a discount here: https://www.nutritionwithjudy.com/podcasts/

  2. Jul 23

    395. Before You Try Peptides, Listen to This

    Get personalized root-cause care with Empower Functional Health. Learn more at empowerfunctionalhealth.com _____ Peptides are everywhere right now: VIP, KPV, BPC-157, TB-500, Thymosin Alpha 1, GHK-Cu, GLP-1s, and more. They are being talked about for inflammation, gut repair, immune support, tissue healing, weight loss, recovery, and chronic illness—but they are not automatically safe just because they sound “natural.” In this episode, Judy Cho breaks down what peptides are, why context matters, and the mistakes people may be making when they use them too casually or too early. Peptides can be powerful tools, but the wrong peptide, timing, or source can pose risks most people are not considering. What are peptidesVIP (Vasoactive Intestinal Peptide)KPVBPC-157TB-500, Thymosin Beta-4 (Wolverine Stack)Thymosin Alpha 1, Mots-CGHK-CuGLP-1s, natural peptides, 3D GLP1s, Peptide risk nuance and examplesPeptide grey market risksFour tactical peptide considerations_____ EPISODE REFERENCES NwJ Peptide ArticleTaking VIP Too Early Copper ToxicityPeptide Contamination: 1, 2_____ WEEKLY NEWSLETTER 📫 Tips and Weekly Updates JUDY CHO RESOURCES ⛑️Work with Us 🎙️ Podcast 📕 Inflammation Fix Book 📘 Carnivore Cure Book & Elimination Diet 📚 Articles 🎁 Free Resources  _____ *DISCLAIMER: This content is for educational purposes only and is not intended to diagnose, treat, cure, or prevent any disease. It should not replace professional medical advice.

  3. Jul 16

    394. UCLA Stress Expert: Your Body Is Still Stuck in Survival

    Get personalized root-cause care with Empower Functional Health. Learn more at empowerfunctionalhealth.com _____ What if chronic stress is the real reason chronically ill patients fail to heal, no matter what protocol they follow? Dr. Stephen Sideroff has spent decades researching exactly what happens to the nervous system under prolonged stress, and what he's found challenges how most practitioners think about root-cause healing. In this episode, he reveals what conventional medicine gets wrong about stress, why some people are wired to stay stuck, and what it actually takes to get the body back into a state where healing is even possible. Watch the full interview to find out. Dr. Stephen Sideroff is a clinical psychologist, resilience researcher, and assistant professor in the Department of Psychiatry and Behavioral Sciences at UCLA. He is the founder of the UCLA Stress Strategies program and author of The Path: Mastering the Nine Pillars of Resilience and Success, a comprehensive framework built on decades of clinical research into stress, neurofeedback, and what separates people who heal from people who stay stuck. We discuss the following:  Nervous system BalanceThe four horsemen of stressRecognizing signs of poor stress managementWhy recovery after stress matters Resilience, trauma, and childhood wiringHow to start managing stress Breaking the negative mindset cycleRethinking therapy and ruminationWhy change is so hardGetting chronically ill patients unstuckProtecting your energy from social mediaJudy's reflection and the Wholeness Method_____ EPISODE RESOURCES Wholeness Method WebsiteDr. Stephen Sideroff's WebsiteDr. Stephen Sideroff’s YouTubeQuantum Leadership PodcastThe Path: Mastering the Nine Pillars of Resilience and Success Book_____ WEEKLY NEWSLETTER 📫 Tips and Weekly Updates JUDY CHO RESOURCES ⛑️ Work with Us 🎙️ Podcast 📕 Inflammation Fix Book 📘 Carnivore Cure Book & Elimination Diet 📚 Articles 🎁 Free Resources 📗 Complete Carnivore Diet for Beginners _____ *DISCLAIMER: This content is for educational purposes only and is not intended to diagnose, treat, cure, or prevent any disease. It should not replace professional medical advice. If you want to try FC-Cidal, you can get a discount here: https://www.nutritionwithjudy.com/podcasts/

  4. Jun 25

    391. Plant-Based Researcher: Blue Zones Were Never What You Were Told - Belinda Fettke

    Get personalized root-cause care with Empower Functional Health. Learn more at empowerfunctionalhealth.com _____ Belinda and I dive into the hidden history behind our dietary guidelines, tracing how a 19th-century religious health movement helped shape the modern demonization of meat and the rise of fiber, breakfast cereal, and plant-based dogma. She breaks down how the Seventh Day Adventist Church, John Harvey Kellogg, and powerful food and academic institutions worked together to manufacture the "Blue Zones" longevity story, and why the real history of Sardinia, Okinawa, Ikaria, and Loma Linda tells a very different tale about meat, pork, and animal fat. Make sure to listen to the full interview to learn more. Belinda Fettke is an independent researcher known for investigating the historical, religious, and commercial influences on modern dietary guidelines. After her husband, orthopedic surgeon Dr. Gary Fettke, was investigated for advising patients to reduce sugar and refined carbohydrates, she began researching the origins of nutrition policy and public health messaging. Her work focuses on the intersections of religion, industry, and dietary recommendations. The interview explores how these factors may have shaped modern views on meat, plant-based diets, and chronic disease.  We discuss the following:  Belinda Fettke’s backgroundKellogg, fiber, and sexual repressionBirth of the dietetics industryReligious roots of nutritionAdventist studies and veganismDebunking the Blue Zones dietOkinawa longevity under scrutinyIkaria's fasting and snail dietLoma Linda's "fifth blue zone" myth Harvard's role in dietary guidelinesNutrition messaging in schoolsEllen G. White's hidden writingsAdventist influence on guidelinesThe demonization of pork_____ EPISODE RESOURCES Nutritionist's Guide to the Carnivore DietEFH Carnivore Diet ResourcesExposing the Secrets of the Plant-Based Vegetarian Guidelines – Interview with Belinda FettkeUnveiling the Corruption of Our Dietary Recommendations – Interview with Dr. Gary FettkeBelinda Fettke's TruthZones SubstackDr. Gary Fettke's WebsiteSupporting Dr. Gary Fettke _____ WEEKLY NEWSLETTER 📫 Tips and Weekly Updates JUDY CHO RESOURCES ⛑️ Work with Us 🎙️ Podcast 📕 Inflammation Fix Book 📘 Carnivore Cure Book & Elimination Diet 📚 Articles 🎁 Free Resources 📗 Complete Carnivore Diet for Beginners _____ *DISCLAIMER: This content is for educational purposes only and is not intended to diagnose, treat, cure, or prevent any disease. It should not replace professional medical advice. If you want to try FC-Cidal, you can get a discount here: https://www.nutritionwithjudy.com/podcasts/

  5. Jun 18

    390. PCOS Just Got Renamed. What Is It and Here's Why.

    Get personalized root-cause care with Empower Functional Health. Learn more at empowerfunctionalhealth.com _____ PCOS has a new name: PMOS, or Polyendocrine Metabolic Ovarian Syndrome. The shift matters because PCOS was never really just about “cysts” on the ovaries. It has always been a broader endocrine and metabolic condition that can affect periods, ovulation, androgen hormones, insulin signaling, skin, mood, and long-term cardiometabolic risk. In this short solo episode, I break down why the name is changing, what PMOS means, how diagnosis works, and why symptoms like irregular periods may be less random than they seem. I also touch on the deeper question: could some cases of PMOS be an early warning sign of broader inflammatory or biotoxin-driven dysfunction, including CIRS? PCOS has a new name; symptoms and diagnosisPCOS and CarnivoreCauses of PCOS (PMOS)Insulin resistanceLoss of period, androgen hormones, LH, SHBGEndocrine disruptorsPMOS and low moodPMOS is CIRS?_____ EPISODE REFERENCES PCOS in Lancet Complete Wellness PanelTest CIRS: (start here)What is CIRSCAC Founder interview on Pre Pre Diabetes Personalized Health Plan (symptoms)_____ WEEKLY NEWSLETTER 📫 Tips and Weekly Updates JUDY CHO RESOURCES ⛑️Work with Us 🎙️ Podcast 📕 Inflammation Fix Book 📘 Carnivore Cure Book & Elimination Diet 📚 Articles 🎁 Free Resources  _____ *DISCLAIMER: This content is for educational purposes only and is not intended to diagnose, treat, cure, or prevent any disease. It should not replace professional medical advice.

  6. Jun 11

    389. Why Your Body Reacts to Everything: MCAS Explained Simply

    Get personalized root-cause care with Empower Functional Health. Learn more at empowerfunctionalhealth.com _____ MCAS is often treated like a food problem. But if your “safe food” list keeps getting smaller, restriction may no longer be the solution. In this episode, Judy Cho explains why mast cell activation syndrome is not just about histamine, why food reactions can be a sign of a deeper immune threshold problem, and why the goal is not to fear more foods. The goal is to understand why the body is reacting in the first place. What is MCASCauses of MCAS and histamine flaresMast cell symptomsMast cell activation syndrome, root causeMast cells and the nervous system, stress responseHigh histamine foodsHistamine liberator foodsDAO-blocking foods, the DAO enzymeSupplements, medication supports for MCAS, histaminesMCAS, histamine testingHistamine flares because of Carnivore._____ EPISODE RESOURCES MCAS ArticleMCAS Article 2Dr. Tania Dempsey InterviewMCAS studies 1, 2, 3 Personalized Health Plan (symptoms)GI Map stool testComplete Wellness Panel_____ WEEKLY NEWSLETTER 📫 Tips and Weekly Updates JUDY CHO RESOURCES ⛑️Work with Us 🎙️ Podcast 📕 Inflammation Fix Book 📘 Carnivore Cure Book & Elimination Diet 📚 Articles 🎁 Free Resources  _____ *DISCLAIMER: This content is for educational purposes only and is not intended to diagnose, treat, cure, or prevent any disease. It should not replace professional medical advice. If you want to try FC-Cidal, you can get a discount here: https://www.nutritionwithjudy.com/podcasts/

4.9
out of 5
461 Ratings

About

The Nutrition with Judy podcast is for people who are tired of surface-level wellness advice and want to understand what is really driving chronic symptoms, inflammation, metabolic dysfunction, gut issues, autoimmune patterns, and complex illness. Hosted by Judy Cho, Board-Certified Holistic Nutritionist, functional medicine practitioner, and author of Inflammation Fix, the show explores root-cause healing through the lens of nutrition, environment, nervous system regulation, clinical pattern recognition, and personal responsibility. Drawing from thousands of client cases, clinical insights, and conversations with leading experts in nutrition, psychology, medicine, and research, Judy breaks down complex health topics in a way that helps listeners become more informed, discerning, and self-advocating. After rebuilding her own health through a carnivore elimination diet and a root-cause approach, Judy’s mission is to help people better understand their bodies and live the life they are meant to live, nearly symptom-free.