Originally posted in October 2021 and still relevant as this seems to be a good mast year. Over the past few weeks, I have been enjoying the acorns along Ravenna Boulevard, near our neighborhood. I first noticed them crunching under my tires as I rode along the road. Up to an inch long, the acorns were also abundant on the grass under the trees. Most lacked their handsome, little beret-like cupule but were still quite wonderful to behold and gather; I often see people harvesting acorns along the boulevard. Loaded with carbohydrates, proteins, and fat, acorns are a splendid food source for people as well as for animals, ranging from mice to black bears. In Lynda Mapes’ wonderful Witness Tree, she writes that the scientific name for oaks Quercus could be derived from the Greek “choiros,” or pig, an animal well-known for relishing acorns. Taking their relationship further, some animals convert the acorn’s hard shell into home. When I lived in Boston, one of my favorite “discoveries” was a colony of wee pismires inhabiting an acorn. Unlike many ants, which build their own nest, this species (Leptothorax longispinosus) is an opportunist moving into a prefab-site such as an acorn, rolled-up leaf, or grass stem. In an acorn, the ants usually are the second shell-exploiters, coming after beetle larvae or millipedes that had bored a hole through the shell and eaten the energy-rich acorn meat. After their fellow acornophiles exit, ants move in, clean out the debris (usually frass), and create a little condo of their own. Sadly, I don’t know of any acorn-dwelling ants in Washington, most likely because the state has only one native oak, the Garry, or Oregon, white oak. David Douglas bestowed the scientific name, Quercus garryana, to honor Nicholas Garry, secretary and later deputy governor of the Hudson Bay Company. More common south of Tacoma, particularly on the prairies around Nisqually and Ft. Lewis, Garry white oaks prefer sunny, open, well-drained sites. In Seattle one can find large Garry white oaks at Seward Park, Oak Manor, and Martha Washington Park. (Two street names, Oaklawn Place and Oakhurst Street (hurst is an ancient word meaning grove of trees), indicate that oaks were common or unusual enough to merit street name recognition near Seward Park.) Edward Curtis wrote in The North American Indians that Indigenous people from around Puget Sound would canoe down to the Nisqually plains and collect hundreds of bushels of acorns, which they roasted, ate raw, and used for bread making. Harvesting these delicacies involved active management of the land. Using fire, the Native people killed Douglas fir seedlings, which grow faster, eventually shade out oaks, and can take over an oak prairie, if not prevented so by fire, a process now occurring around Ft. Lewis and on the Mima Mounds, south of Olympia. Piqued by seeing the acorns along Ravenna, I have continued to seek out oaks and acorns around Seattle; they are everywhere. It’s not clear why the Ravenna oaks (which appear to be English oaks) are having a mast year. Masting, or mast seeding, is a synchronized production of seeds, often by an entire population of a single species. Scientists don’t fully understand why or how trees accomplish these coordinated boom and bust cycles but know that it is irregular and has a dramatic impact on a biotic community. Whatever triggered this year’s masting seems to have affected many of the city’s oak species as I have found many other locations with acorns. They come from one of the more than 44 oak species and cultivars in Seattle. (Worldwide there are more than 500 oak species; many are notorious for their promiscuous interbreeding, but I won’t dwell on such naughty, or evolutionarily adaptive, trees.) One notable location with acorn bearing oaks is near what used to be Oak Hill School, in northeast Seattle, which was built near Oak Lake, named for the Garry white oaks that formerly grew there. As Lynda writes in her book, oaks have long been intertwined with people. The Druids worshipped and whooped under oaks; the Vikings sacked and terrified in their ships of oak; and King Arthur and his pals discussed the great ideas of the day around their circular table of oak. And, of course, all species of oak are beautiful and inspiring, especially in fall as their leaves turn russet and red. The PNW is justifiably famous for our conifers, but we also have lovely deciduous trees, many, such as oak, which are just beginning to showcase their fall colors. Such trees are one advantage of living in a city with its diverse population of trees from around the world. I wanted to add that I have discovered another fine aspect of our local oak. The local distillery, Westland Distillery, makes a wonderful whiskey, which they age in Quercus garryana casks. I have had the good fortune to try this whiskey and it’s quite splendid. Next week is a bit nutty with talks. Don’t be shy about sharing this information with everyone you know! Thanks, October 4 – Cascade Forest Conservancy – Portland, Oregon – 4:00 to 7:00 PM – I have the honor to discuss In the Range of Fire and Ice at the Forest Fest benefit for the Cascade Forest Conservancy. To register. October 7 - Darvill’s Books - Orcas Island Public Library — 6:00 PM – In conversation with Amy Frost, former Executive Director of the Lopez Island Historical Society, for In the Range of Fire and Ice. October 8, 2026 – Village Books – Bellingham – 6:00 PM – In conversation with the co-founder of the North Cascades Institute Saul Weisberg for In the Range of Fire and Ice. RSVP for event. 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