Chefs Roundtable

Reuben Dhanawade
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4 local Delaware and Philly area chefs sit down and talk about the future of the food service industry.

Выпуски

  1. 07.08.2020 ·  Бонусный контент

    Mini Jawn: Chef Movie Series: Ratatouille

    Lauren and I talk about one of our all time favorite movies, Ratatouille! ENJOY!

    35 мин.

  2. 29.07.2020

    Mini Jawn: Chef Movie Series: The Five Year Engagement

    Lauren and Reuben start a new series on chef movies and we break down the culinary validity of the film.

    34 мин.

  3. 13.07.2020 ·  Бонусный контент

    Mini Jawn: Gas Station food

    Lauren and Reuben sit down with chefs roundtable alum Andrew Cini and talk gas station food!

    34 мин.

  4. 09.07.2020

    Backstories

    Today we dive into the backstories of Andrew, Alex and Chaad. Hope you enjoy hearing about each of their inspirations and reason for cooking. Edit: for some reason this came up as the Bar Guest Dos and Donts.

    1 ч. 7 мин.

  5. 08.07.2020 ·  Бонусный контент

    Mini Jawn: Restaurant Stereotypes

    Lauren and Reuben y’all about the stereotypes you see in a restaurant. Which one are you?

    40 мин.

  6. 25.06.2020

    “Selling Out”

    Today we tackle a subject that a lot of chefs deal with, and that’s this whole concept that a chef “sells out”, along with Chaad and Lauren we introduce a new member Taylor Payton. Hope you enjoy!

    49 мин.

  7. 17.06.2020 ·  Бонусный контент

    Mini Jawns: Bar Guest DON’Ts with Stacey Ross

    Today Lauren and I talk with longtime bartender Stacey Ross about the biggest pet peeves for a bartender

    33 мин.

  8. 11.06.2020 ·  Бонусный контент

    Mini-Jawn: Cocktails with Chaad Dismukes-Scott

    Today Chaad and I talk about cocktails and our favorites, Enjoy!

    26 мин.

  9. 29.05.2020

    Wilmington: A place to be somebody

    Today we talk about the city of Wilmington and the exciting revitalization process it’s undergoing and what that means for the food culture.

    56 мин.

  10. 26.05.2020 ·  Бонусный контент

    Mini-Jawn: Food Trends with Lauren White

    Chef Lauren White and I discuss some of our least favorite food and cooking trends.

    25 мин.

  11. 21.05.2020

    Reopening Delaware - Phase One

    Today we talk about what phase one means for Delaware Restaurants and food service establishments

    49 мин.

  12. 15.05.2020

    Debut Episode

    Chefs Andrew Cini, Alex Schiff, Chaad Dismukes-Scott, and Reuben Dhanawade discuss the future of the food service industry in regard to Covid-19

    1 ч. 3 мин.
  • Выпусков: 12

Об этом подкасте

4 local Delaware and Philly area chefs sit down and talk about the future of the food service industry.

Информация

  • Автор
    Reuben Dhanawade
  • Годы выхода
    2 тыс.
  • Выпуски
    12
  • Ограничения
    Без ненормативной лексики
  • Авторские права
    © Reuben Dhanawade
  • Сайт подкаста
    Chefs Roundtable