Cultivating Curiosity CAES Office of Marketing and Communications
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- Science
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On Cultivating Curiosity, we get down and dirty with the experts on all the ways science and agriculture touch our lives, from what we eat to how we live. Listen in for episodes about a hot new coastal commodity, a day in the life of a pollinator, how to live more sustainably through urban farming and so much more.2023 Public Relations Society of America (PRSA) Georgia Award of Excellence for Podcasts.
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Navigating food waste and loss in today's world
In this episode, we sit down with Angelos Deltsidis, assistant professor and postharvest Extension specialist at the University of Georgia Tifton campus, to explore the important role postharvest physiology has in preserving the quality and safety of our food supply and its broader implications for agriculture and global food security. From the moment fruits and vegetables are harvested to the time they reach our tables, a complex journey unfolds. Tune in to hear how Angelos is developing both innovative technologies and low-tech solutions to tackle postharvest challenges, from controlled atmosphere storage to using natural coatings on fruits and vegetables.
Resources:
U.S. Agency for International Development (USAID)Food and Agriculture Organization of the United Nations (FAO)Easy steps to reduce food waste from the U.S. Department of Agriculture (USDA)Content from CAES:
Serving up the facts: Food science and safety (podcast)Healthy holidays: Food safety tips for gifts and gatherings (podcast)Assistant professor uses ag tech to increase accessibility, reduce waste (news story)CAES researchers find simple solution to keep produce fresh, fight food waste (news story)Produced by Jordan Powers, Emily Davenport and Emily Cabrera
Edited by Jordan Powers
Music and sound effects by Mason McClintock, an Athens-based singer, songwriter and storyteller who creates innovative soul-pop music that transcends traditional genre boundaries. Hailing from small-town Southeast Georgia, Mason's influences range from the purest pop to the most powerful gospel. Mason is a former Georgia 4-H'er and University of Georgia graduate! Listen to his music on Spotify.
Get social with us!
Follow CAES on Facebook, Twitter, Instagram and LinkedIn and check out UGA Extension on on Facebook, Twitter, Instagram and LinkedIn for the latest updates. -
Ripe for change: How climate shifts are shaping the future of peach farming
In this episode, we dive into the world of peach production with Dario Chavez, associate professor in the CAES Department of Horticulture. Join us as we explore the intricate relationship between science, agriculture and climate change, uncovering how chill hours impact peach production and discuss the future of peach breeding in the face of shifting climate trends. From innovative breeding techniques to evolving production management strategies, discover how researchers like Chavez collaborate with growers to develop resilient peach varieties and sustainable farming practices. Tune in for a juicy conversation about the peach industry's journey toward a fruitful future.
Resources:
UGA Weather NetworkAttapulgus Research and Education CenterStories from CAES:
Weathering ChangeUGA Extension experts celebrated among 2023 Fruit and Vegetable 40 under 40Doctoral student at the Institute of Plant Breeding, Genetics and Genomics uses 3D scanning technology to inform peaches of the futureProduced by Jordan Powers and Emily Davenport
Edited by Jordan Powers
Music and sound effects by Mason McClintock, an Athens-based singer, songwriter and storyteller who creates innovative soul-pop music that transcends traditional genre boundaries. Hailing from small-town Southeast Georgia, Mason's influences range from the purest pop to the most powerful gospel. Mason is a former Georgia 4-H'er and University of Georgia graduate! Listen to his music on Spotify.
Get social with us!
Follow CAES on Facebook, Twitter, Instagram and LinkedIn and check out UGA Extension on on Facebook, Twitter, Instagram and LinkedIn for the latest updates. -
Sip, savor, succeed: Inside the Flavor of Georgia food contest
Join us for an exclusive peek behind the curtain of one of the University of Georgia's most beloved events – the Flavor of Georgia food contest. In this episode, we sit down with Laurel Dunn, assistant professor and Extension coordinator in the Department of Food Science and Technology. From the initial product submission to the final judging round, Laurel explains the contest process to listeners, highlighting the categories available for contestants. Products submitted showcase the breadth of Georgia's culinary landscape, from savory snacks to delicious confections. From taste and texture to innovation and market potential, every aspect is scrutinized to ensure that only the finest products rise to the top. Listeners will learn about the rewards awaiting the winners, from invaluable exposure and networking opportunities to titles and recognition within Georgia's vibrant food industry. Whether you're a seasoned food entrepreneur or simply passionate about Georgia's gastronomic delights, this episode offers a glimpse into the heart of the Flavor of Georgia, illuminating the path to culinary success in the Peach State.
Resources
Flavor of Georgia's website
Other food science-related episodes:
Episode with Manpreet Singh, food science and technology department head: Serving up the facts: Food science and safetyEpisode with Kevin Mis Solval: From jellyfish to pomegranates: Revolutionizing food processing in GeorgiaEpisode with Carla Schwan: Healthy holidays: Food safety tips for gifts and gatheringsProduced by Jordan Powers and Emily Davenport
Edited by Jordan Powers
Music and sound effects by Mason McClintock, an Athens-based singer, songwriter and storyteller who creates innovative soul-pop music that transcends traditional genre boundaries. Hailing from small-town Southeast Georgia, Mason's influences range from the purest pop to the most powerful gospel. Mason is a former Georgia 4-H'er and University of Georgia graduate! Listen to his music on Spotify.
Get social with us!
Follow CAES on Facebook, Twitter, Instagram and LinkedIn and check out UGA Extension on on Facebook, Twitter, Instagram and LinkedIn for the latest updates. -
Leadership, Innovation and the Journey to the No. 1 Ag School with CAES Dean and Director, Nick Place
In this episode of Cultivating Curiosity, we sit down with Nick Place, Dean and Director of the College of Agricultural and Environmental Sciences at the University of Georgia. Follow along as we learn about his journey from a Pennsylvania dairy farm to leading the forefront of agricultural and environmental science research, education and outreach. Hear about the dean's experiences in Extension work, international collaborations in Poland and the transition from being a Florida Gator to a Georgia Bulldog. Listen now to discover his achievements and aspirations in shaping the future of CAES, paving the way for innovation and impact in the ever-evolving fields of agricultural and environmental sciences.
Resources:
The economic impact of CAESA Sense of PlaceThe new Poultry Science Building is open for businessIt's not too late – donate to the Poultry Science Building fund today! UGA's Institute for Integrative Precision AgriculturePodcast episode: Shaping the future of sustainable farming technology through integrative precision agriculture (IPA)UGA's Institute of Plant Breeding, Genetics and GenomicsVideo: Plant breeding at UGAPodcast episode: Transforming medicine with biotechnologySee how we have fun while making an impact!
Video: Dawg Day of Giving 2022
Video: Dawg Day of Giving 2023
Dean Place sits down with Joyro the Joro spider
Dean Place is the 2021 milking champion
Edited by Jordan Powers
Produced by Jordan Powers and Emily Davenport
Music and sound effects by Mason McClintock, an Athens-based singer, songwriter and storyteller who creates innovative soul-pop music that transcends traditional genre boundaries. Hailing from small-town Southeast Georgia, Mason's influences range from the purest pop to the most powerful gospel. Mason is a former Georgia 4-H'er and University of Georgia graduate! Listen to his music on Spotify.
Get social with us!
Follow CAES on Facebook, Twitter, Instagram and LinkedIn and check out UGA Extension on on Facebook, Twitter, Instagram and LinkedIn for the latest updates. -
Healthy holidays: Food safety tips for gifts and gatherings
Carla Schwan, CAES assistant professor and UGA Cooperative Extension food safety specialist joins us for a food safety-themed holiday episode! Carla shares how to safely prepare and share food during the holiday season, including gifting homemade food items like infused oils, canned produce and baked goods. Listen in to learn easy ways to prevent foodborne illnesses during the holidays – and every day!
Resources
The Food and Drug Administration's (FDA) Big 9
Serving up the facts: Food science and safety with Manpreet Singh
FoodKeeper App from the United States Department of Agriculture (USDA)
UGA Extension:
So Easy to PreserveFind your local county Extension officeCAES Newswire articles:
Prevent raw flour from being a recipe for disaster in your kitchenHow to safely infuse oil for homemade giftsAvoid foodborne illness when preserving food at homeProduced by Jordan Powers and Emily Davenport
Edited by Jordan Powers
Music and sound effects by Mason McClintock, an Athens-based singer, songwriter and storyteller who creates innovative soul-pop music that transcends traditional genre boundaries. Hailing from small-town Southeast Georgia, Mason's influences range from the purest pop to the most powerful gospel. Mason is a former Georgia 4-H'er and University of Georgia graduate! Listen to his music on Spotify.
Get social with us!
Follow CAES on Facebook, Twitter, Instagram and LinkedIn and check out UGA Extension on on Facebook, Twitter, Instagram and LinkedIn for the latest updates. -
Breaking stigma: Mental health solutions in farming and rural communities
Explore the heart of rural Georgia in this episode as we discuss the intersection of social work, agriculture and mental well-being with Anna Scheyett, professor in the CAES Department of Agricultural Leadership, Education and Communication (ALEC) and former dean at the University of Georgia's School of Social Work. Anna shares how she is building more robust networks to dismantle mental health stigmas, advocate for farmers' health and mental well-being, and highlight the statewide work being done to promote resilience and build support in the communities that provide our food, fuel and fiber.
Resources:
Suicide Crisis Line: https://988lifeline.org/
Anna's Cultivate profile
Rural Georgia Growing Stronger webpage
Thriving on the Farm blog
Camp Hand's blog postSAGE Farm and Rancher Stress Network
Athens News Matters: Anna Scheyett Discusses Growth in Suicides Among Farmers
Live Well, Farm Well. Farm Strong - New Zealand: https://farmstrong.co.nz/
USDA-NIFA: https://www.nifa.usda.gov/
CAES Newswire Farm Stress Stories:
Organizations across Georgia come together to combat farm stress
Rural stress summit to connect Georgia farmers with community resources
Edited by Jordan Powers
Produced by Jordan Powers and Emily Davenport
Music and sound effects by Mason McClintock, an Athens-based singer, songwriter and storyteller who creates innovative soul-pop music that transcends traditional genre boundaries. Hailing from small-town Southeast Georgia, Mason's influences range from the purest pop to the most powerful gospel. Mason is a former Georgia 4-H'er and University of Georgia graduate! Listen to his music on Spotify.
Get social with us!
Follow CAES on Facebook, Twitter, Instagram and LinkedIn and check out UGA Extension on on Facebook, Twitter, Instagram and LinkedIn for the latest updates.