3 episodes

The average American eats almost 300 eggs per year. But how much do you know about where they come from? What actually makes an egg organic? And could better eggs be better for you?

Host Greg Schonefeld is your resident Egghead and digs into topics like egg nutrition, cage-free farming and what it takes to build an egg empire. From egg-onomics to chicken genetics, Eggheads crack open the unexpectedly fascinating world of eggs.

Eggheads Greg Schonefeld

    • Arts
    • 5.0 • 9 Ratings

The average American eats almost 300 eggs per year. But how much do you know about where they come from? What actually makes an egg organic? And could better eggs be better for you?

Host Greg Schonefeld is your resident Egghead and digs into topics like egg nutrition, cage-free farming and what it takes to build an egg empire. From egg-onomics to chicken genetics, Eggheads crack open the unexpectedly fascinating world of eggs.

    Misconceptions about Agriculture with Tara Vander Dussen

    Misconceptions about Agriculture with Tara Vander Dussen

    In this episode of Eggheads Greg speaks with Tara Vander Dussen, a fifth-generation dairy farmer and co-host of the Discover Ag podcast, who uses her background in environmental science to address misconceptions about modern farming. Greg and Tara discuss the complexities of the agricultural industry, focusing on the disconnect between consumers and food production. They talk about the importance of storytelling in agriculture, the challenges of 'factory farming' stereotypes, and the need for greater transparency within the broader industry. Tara shares her experiences in social media advocacy and how building consumer trust can reshape public perception of agriculture. The episode emphasizes the integral role of family in farming and explores ways to improve consumer-educator dialogue in the agriculture industry.
    Did you enjoy this episode? Please rate Eggheads and leave a review on Apple Podcasts. Also, be sure to connect with Eggheads on LinkedIn and leave us a message if you want to get in touch!

    • 35 min
    Technology and Leadership with Brandon Mulnix

    Technology and Leadership with Brandon Mulnix

    This episode of Eggheads explores the intersection of technology and leadership within the egg industry. Brandon Mulnix, director of commercial accounts at Prism Controls and host of the Poultry Leadership Podcast discusses his unconventional journey into the egg industry and the impact of technology in enhancing egg production and bird health. The conversation covers the specifics of control systems in poultry houses, the role of machine learning in egg counting, and the importance of environmental factors like temperature and lighting on bird behavior.
    Brandon also shares insights into effective leadership in the industry and the motivation behind his podcast, aimed at promoting knowledge and leadership development among industry professionals. The episode highlights the critical role of technology in improving efficiency, maintaining animal welfare, and supporting sustainability in egg production.
    Enjoyed this episode? Please rate Eggheads and leave a review on Apple Podcasts. Also, be sure to connect with Eggheads on LinkedIn and leave us a message if you want to get in touch!

    • 31 min
    Introducing Eggheads

    Introducing Eggheads

    Did you know that the average American consumes nearly 300 eggs per year? But how much do we really know about where those eggs come from? How do my eggs get to the grocery store? Why are they packaged that way? And what's the difference between white and brown eggs?

    Welcome to Eggheads, the podcast that cracks open the unexpectedly fascinating world of eggs and egg agriculture. Each episode of Eggheads brings you an intersection of tradition, transformation, and innovation within the egg industry, from egg nutrition and cage-free farming to the fascinating field of eggonomics, and even the intricacies of chicken genetics. 

    Throughout this series, we'll be joined by industry ‘eggsperts’ who will provide insights into the challenges, breakthroughs, and latest developments that shape the production and consumption of eggs, spanning from small-scale family farms to large-scale commercial operations. So, whether you're a farmer, an industry insider, or simply an egg enthusiast, get ready to scramble your expectations as we peel back the layers of this egg-citing industry.

    Don’t be a chicken! Subscribe to Eggheads wherever you get your podcasts and join us on this captivating journey through the world of eggs. Let's whisk away the mysteries and fry up some knowledge together.

    • 1 min

Customer Reviews

5.0 out of 5
9 Ratings

9 Ratings

allisonjoy ,

🥚🥚🥚

Egg-cited to learn more about my favorite food! 🍳

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