Recipe of the Day - Cure Your Dinner Indecision

M.C.P. Productions, Christine Pittman
  • 4.8 (46)
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  • UPDATED DAILY

You know that annoying question you keep asking yourself? “What should I make for dinner tonight?" Stop asking it and listen to the Recipe of the Day podcast instead. Recipe of the Day will cure your dinner indecision so you can become the cook everyone loves! In each daily episode, recipe creator and cookbook author Christine Pittman, tells you about a recipe that's perfectly chosen for that day. Easy dinners for Mondays, the perfect dip for Game Days - you'll get the best recipes quickly, so that you can move onto making meals that your family will be grateful to you for. Everyone will be happy, including you! Listen now - It's time for RECIPE OF THE DAY!

  1. NYE Oysters Rockefeller with Lisa Lotts

    2D AGO

    NYE Oysters Rockefeller with Lisa Lotts

    Think oysters are only for fancy restaurants or fearless eaters? Lisa Lotts from Garlic and Zest is here to show you why oysters deserve a spot at your New Year’s Eve table, and how easy they can be to enjoy at home. Lisa is the creator of GarlicandZest.com, where she shares bold, approachable recipes that make cooking feel exciting but doable. In this episode, we talk about why oysters are such a classic celebration food, how to buy and store them with confidence, and what makes them perfect for ringing in the new year. She walks us through how to serve oysters at home in a way that feels special, fun, and totally doable, whether you’re hosting a crowd or celebrating quietly. It’s all about starting the new year with something a little indulgent and a lot delicious. Lisa's Links: Oysters Rockefeller Lisa's Indispensable Oyster Guide Rappahannock Oyster Company Old Fashioned Sausage and Oyster Dressing Classic Oyster Stew Cut-Resistant Oyster Gloves (#ad) Oyster Shucking Knife with Cut Gloves Kit (#ad) Lisa on Instagram @garlicandzest Lisa on YouTube Christine's Links: Air Fryer Chicken Tenderloins Broccoli Cheddar Pickle Dip Garlic and Red Pepper Baked Brie 12 Days of Dip Champagne Punch (Ginger Basil) Cranberry Champagne Punch COOKforTWO Gift Membership with Adorable Wooden Spoon :) Email Me! CookTheStory@gmail.com Subscribe to the Podcast Join the ROTD Facebook Group, TikTok, or Instagram Websites: CookTheStory.com and TheCookful.com Christine's Newsletter The All New Chicken Cookbook (#ad)

    27 min
  2. Garlic Pork Roast

    4D AGO

    Garlic Pork Roast

    If you’re a garlic lover, this Garlic Roast Pork is for you. Coated with a simple blend of garlic, herbs, and olive oil, this pork loin roast is delicious! Recipe: Garlic Pork Roast from COOKtheSTORY. Here are the links mentioned in this episode: #ad Garlic Pork Roast How to Brine Pork Loin Homemade Pork Gravy Juicy Pork Loin Recipe Pork Butt Roast Roasted Pork Shoulder Perfect Pork Rib Roast How to Make a Pork Crown Roast Baked Pork Tenderloin That Isn’t Dry The All New Chicken Cookbook Here's the Recipe Of The Day podcast episode page with all of our recipe links, and you can subscribe to the show there too. Join my COOKforTWO Community here! Follow me on social media TikTok, Instagram, Facebook, or Pinterest Newsletter: CookTheStory.com Websites: COOKtheSTORY.com and TheCookful.com Have a great day! -Christine xo

    9 min
  3. Christmas Coffee Recipe

    6D AGO

    Christmas Coffee Recipe

    This Christmas Coffee Blend is easy to make and tasty to drink. It’s ground coffee flavored with cinnamon and other spices. Recipe: Christmas Coffee Recipe from COOKtheSTORY. Here are the links mentioned in this episode: #ad Christmas Coffee Recipe Mulled Wine Recipe The All New Chicken Cookbook Here's the Recipe Of The Day podcast episode page with all of our recipe links, and you can subscribe to the show there too. Join my COOKforTWO Community here! Follow me on social media TikTok, Instagram, Facebook, or Pinterest Newsletter: CookTheStory.com Websites: COOKtheSTORY.com and TheCookful.com Have a great day! -Christine xo

    4 min
  4. Taco Soup with Nava Atlas and Bob Eckstein

    DEC 20

    Taco Soup with Nava Atlas and Bob Eckstein

    What do a vegan cookbook author and a New Yorker cartoonist have in common? More than you might think! Listen as Nava Atlas and The Bob join forces in a conversation that is creative, cozy, and yes, a little bit purrfect. Nava is a longtime vegan author and illustrator, while Bob Eckstein is a celebrated cartoonist whose work you have almost certainly seen. Together, they've created the charming illustrated book Inspired by Cats: Writers and Their Mews(es). In this episode, we talk about how this unexpected partnership came together, why it actually makes perfect sense, and how cats, creativity, and friendship weave through their work. Of course, we also talk about food! Nava shares a warming and fun Vegan Taco Soup from her cookbook Vegan Soups and Stews for All Seasons, and Bob talks about one of his favorite Nava recipes, a bright and satisfying Pear Couscous Salad. It's a conversation about inspiration, collaboration, cats, and good food, all on the Recipe of the Day podcast this week. Taco Soup Photo by Theresa Raffetto Inspired by Cats: Writers and Their Mews(es) by Nava Atlas and Bob Eckstein Bob's Links: The Bob (Bob's substack) Footnotes from the World's Greatest Bookstores by Bob Eckstein Footnotes from the Most Fascinating Museums by Bob Eckstein Nava's Links: Nava's Literary Ladies Guide Literary Ladies Guide newsletter on Substack The Vegan Atlas The Vegan Atlas newsletter on Substack NavaAtlasArt.com Vegan Soups and Stews for All Seasons by Nava Atlas Vegetariana: A Rich Harvest of Wit, Lore, & Recipes Vegan Holiday Kitchen Christine's Links: Buffalo Chicken Stuffed Peppers Should You Poke Holes in Sausages? Homemade Pierogies Cabbage Rolls (Ukrainian Holubtsi) Easy Homemade Borscht Recipe Homemade Mushroom Gravy 12 Days of Dips 12 Days of Roasts

    32 min
  5. Buffalo Chicken Stuffed Peppers

    DEC 18

    Buffalo Chicken Stuffed Peppers

    These Buffalo Chicken Stuffed Peppers give you that buffalo wing taste in a delicious bell pepper. So much flavor and really easy to put together. Recipe: Buffalo Chicken Stuffed Peppers from TheCookful. Here are the links mentioned in this episode: #ad Buffalo Chicken Stuffed Peppers Classic Stuffed Peppers Difference Between Hot Sauce and Wing Sauce Fancy Buffalo Wing Sauce Homemade Buffalo Wing Sauce Recipe The All New Chicken Cookbook Here's the Recipe Of The Day podcast episode page with all of our recipe links, and you can subscribe to the show there too. Join my COOKforTWO Community here! Follow me on social media TikTok, Instagram, Facebook, or Pinterest Newsletter: CookTheStory.com Websites: COOKtheSTORY.com and TheCookful.com Have a great day! -Christine xo

    6 min
  6. Poking Holes in Sausages

    DEC 16

    Poking Holes in Sausages

    Do you think poking holes in sausages before cooking them makes them dry out? We tested it and the results might surprise you. Recipe: Poking Holes in Sausages from COOKtheSTORY. Here are the links mentioned in this episode: #ad Poking Holes in Sausages Air Fryer Sausages Air Fryer Breakfast Sausages The All New Chicken Cookbook Here's the Recipe Of The Day podcast episode page with all of our recipe links, and you can subscribe to the show there too. Join my COOKforTWO Community here! Follow me on social media TikTok, Instagram, Facebook, or Pinterest Newsletter: CookTheStory.com Websites: COOKtheSTORY.com and TheCookful.com Have a great day! -Christine xo

    9 min
  7. English Trifle with Jenni Field

    DEC 13

    English Trifle with Jenni Field

    I threw my back out last week, so this episode isn't the one I thought I'd make. I planned to talk about creative pivots and following new sparks of inspiration, but instead I found myself needing something simpler. Walks. Water. Rest. It turns out those basics can be their own kind of inspiration because they remind you what support really looks like. This week I talk with Jenni Field of Pastry Chef Online. Jenni's been spending more time painting than baking, and her shift toward art feels like a reminder that listening to yourself matters, whether you're chasing a new idea or just trying to feel better in your body. We get into how interests evolve, why it's okay to follow the pull toward something different, and how small steps can spark momentum again. If you're craving creativity or care or both, this conversation meets you right in that overlap. Pastry Chef Online (Jenni's blog) Auntie Ev's Trifle Jenni's Personal Facebook:  https://www.facebook.com/jenni.field The Pastry Chef Online Facebook: https://www.facebook.com/PastryChefOnline/ The Pastry Chef Online Instagram: https://www.instagram.com/onlinepastrychef/?hl=en The layered pistachio pudding dessert that Jenni and I talk about. Sketch Box monthly art and craft subscription box Sktchy online art classes Come see my improv show! Sak Comedy, Downtown Orlando, Tuesday September 16th at 7pm 12 Days of Dips 12 Days of Roasts Instant Pot Chicken Drumsticks COOKforTWO Gift Membership with Adorable Wooden Spoon :) Email Me! CookTheStory@gmail.com Subscribe to the Podcast Join the ROTD Facebook Group, TikTok, or Instagram Websites: CookTheStory.com and TheCookful.com Christine's Newsletter The All New Chicken Cookbook (#ad)

    38 min
  8. Pizza Stuffed Peppers

    DEC 11

    Pizza Stuffed Peppers

    The great taste of pizza with pepperoni and mushrooms, but stuffed into a healthy bell pepper. It’s a whole new twist on pizza night! Recipe: Pizza Stuffed Peppers from TheCookful. Here are the links mentioned in this episode: #ad Pizza Stuffed Peppers Classic Stuffed Peppers How to Pre-Cook Peppers for Stuffing The All New Chicken Cookbook Here's the Recipe Of The Day podcast episode page with all of our recipe links, and you can subscribe to the show there too. Join my COOKforTWO Community here! Follow me on social media TikTok, Instagram, Facebook, or Pinterest Newsletter: CookTheStory.com Websites: COOKtheSTORY.com and TheCookful.com Have a great day! -Christine xo

    5 min
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4.8
out of 5
46 Ratings

About

You know that annoying question you keep asking yourself? “What should I make for dinner tonight?" Stop asking it and listen to the Recipe of the Day podcast instead. Recipe of the Day will cure your dinner indecision so you can become the cook everyone loves! In each daily episode, recipe creator and cookbook author Christine Pittman, tells you about a recipe that's perfectly chosen for that day. Easy dinners for Mondays, the perfect dip for Game Days - you'll get the best recipes quickly, so that you can move onto making meals that your family will be grateful to you for. Everyone will be happy, including you! Listen now - It's time for RECIPE OF THE DAY!

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