The Pet Food Science Podcast Show

Wisenetix

Do you want to be in the top 1% of the pet food industry?  Then learn high-impact strategies through a modern podcast, where we host conversations with the brightest pet food scientists and veterinary nutritionists in the globe. Perfect for staying up to date with the latest research, trends, and hot topics of the industry in a light and interesting way, while saving your time.

  1. Ashwath Bendre & Vincent Krudde: Cultivated Protein in Pet Nutrition | Ep. 155

    6d ago

    Ashwath Bendre & Vincent Krudde: Cultivated Protein in Pet Nutrition | Ep. 155

    In this episode of The Pet Food Science Podcast Show, Ashwath Bendre, Product Manager at Umami Bioworks, and Vincent Krudde, Head of Alternative Protein Program at Nutreco, discuss cultivated protein and its role in pet nutrition. They explain how cell-based seafood is produced, customized for nutrient profiles, and positioned to improve sustainability, protein diversity, and supply security. Discover how this emerging technology could shape the future of pet food. Listen now on all major platforms! “Cultivated protein is the same real animal protein at a molecular level, produced through a different technology that allows controlled and efficient cell growth.” - Ashwath Bendre Meet the guests: Ashwath Bendre is a Product Manager at Umami Bioworks, a Singapore-based marine biotechnology company developing cultivated seafood. He holds an MBA from Nanyang Technological University and a Master of Science in Food Science from The University of British Columbia, with experience in quality assurance and supply chain operations. Vincent Krudde is Head of the Alternative Protein Program at Nutreco, a global animal nutrition company. He holds an MBA from INSEAD and a degree in Applied Physics from Delft University of Technology, with experience in strategy consulting and global business leadership focused on sustainable protein innovation. Liked this one? Don’t stop now — Here’s what we think you’ll love! Don’t miss the chance to be part of the Pet Food Inner Circle! Join now and connect with leading experts in pet nutrition: https://petfoodinnercircle.com/ What will you learn: (00:00) Highlight(01:23) Introduction(04:15) Cell cultivation process(10:04) Nutrient customization(14:22) Feed efficiency comparison(18:35) Sustainability potential(21:23) Scaling challenges(25:23) Final Questions The Pet Food Science Podcast Show is trusted and supported by innovative companies like: * Trouw Nutrition * Kemin - DietForge - Biorigin - Rangen Group 𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺. Website: The Pet Food Science Podcast Show Instagram: The Pet Food Science Podcast Show LinkedIn: The Pet Food Science Podcast Show

    35 min
  2. Dr. Jason Coe: Relationship Centered Veterinary Nutrition | Ep. 154

    May 21

    Dr. Jason Coe: Relationship Centered Veterinary Nutrition | Ep. 154

    In this episode of The Pet Food Science Podcast Show, Dr. Jason Coe from the Ontario Veterinary College at the University of Guelph explains how relationship-centered communication strengthens trust between veterinarians and pet owners during nutrition discussions. He shares research on pet owner resistance, open-ended questions, emotional intelligence, and practical communication tools that improve nutritional recommendations and long-term outcomes for companion animals. Listen now on all major platforms! “Understanding the pet owner and household situation before presenting nutritional recommendations improves communication efficiency and reduces future resistance during consultations.” Meet the guest: Dr. Jason B. Coe is a Professor at the Ontario Veterinary College, University of Guelph, where he leads research focused on veterinary communication, relationship-centered care, and the human animal bond. His work explores how communication improves clinical outcomes, pet owner trust, and veterinary team relationships. Dr. Coe has published more than 100 peer-reviewed articles and co-authored Developing Communication Skills for Veterinary Practice. Listen to Dr. Jason Coe on The Pet Food Science Podcast Show, available on all major platforms. Liked this one? Don’t stop now — Here’s what we think you’ll love! Don’t miss the chance to be part of the Pet Food Inner Circle! Join now and connect with leading experts in pet nutrition: https://petfoodinnercircle.com/ What will you learn: (00:00) Highlight(00:57) Introduction(05:33) Relationship centered care(08:23) Communication approaches(11:14) Nutrition resistance(15:01) Open questions(21:01) Nutrition conversations(26:41) Final Questions The Pet Food Science Podcast Show is trusted and supported by innovative companies like: * Kemin * Trouw Nutrition - Rangen Group - DietForge - Biorigin 𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺. Website: The Pet Food Science Podcast Show Instagram: The Pet Food Science Podcast Show LinkedIn: The Pet Food Science Podcast Show

    29 min
  3. Dr. Camila Goloni: Nutrition Strategies for Cancer Patients | Ep. 153

    May 14

    Dr. Camila Goloni: Nutrition Strategies for Cancer Patients | Ep. 153

    In this episode of The Pet Food Science Podcast Show, Dr. Camila Goloni, professor at Unesp and veterinary nutritionist, explains how nutritional strategies support dogs and cats with cancer. She discusses cancer cachexia, obesity challenges, energy requirements, macronutrient balance, and the role of omega-3 fatty acids. Dr. Goloni highlights personalized nutrition as a clinical priority to improve quality of life and treatment response. Listen now on all major platforms! “Good eating plans are key for helping pets with cancer because nutrition directly influences treatment tolerance, body condition, and the ability to maintain adequate energy and nutrient intake.” Meet the guest: Dr. Camila Goloni is a veterinarian and professor at the Araçatuba School of Veterinary Medicine at Unesp. She holds a Master’s, Doctorate, and postdoctoral training in clinical nutrition for dogs and cats, with a focus on oncological nutrition. Her work centers on personalized nutritional strategies to support clinical outcomes in companion animals. Liked this one? Don’t stop now — Here’s what we think you’ll love! Don’t miss the chance to be part of the Pet Food Inner Circle! Join now and connect with leading experts in pet nutrition: https://petfoodinnercircle.com/ What will you learn: (00:00) Highlight(01:11) Introduction(02:25) Cancer nutrition(05:59) Obesity impact(08:12) Energy needs(10:18) Macronutrients(13:54) Omega-3(16:56) Final Questions The Pet Food Science Podcast Show is trusted and supported by innovative companies like: - Biorigin * Trouw Nutrition * Kemin - Rangen Group - DietForge 𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺. Website: The Pet Food Science Podcast Show Instagram: The Pet Food Science Podcast Show LinkedIn: The Pet Food Science Podcast Show

    20 min
  4. Dr. Janak Dhakal: Raw Pet Food Risks | Ep. 152

    May 7

    Dr. Janak Dhakal: Raw Pet Food Risks | Ep. 152

    In this special re-run episode of The Pet Food Science Podcast Show, we bring back our conversation with Dr. Janak Dhakal from the University of Maryland Eastern Shore, who takes a closer look at the important topic of pet food safety and its impact on both human and animal health. He shares insights into groundbreaking USDA-funded research aimed at reducing Salmonella risks in pet food using natural antimicrobials and bacteriophages. Don’t miss this opportunity to learn about innovative solutions for making pet food safer. Tune in now on your favorite podcast platform! "Raw pet foods are particularly concerning due to the absence of safety interventions like cooking or chemical treatments to eliminate pathogens." Meet the guest: Dr. Janak Dhakal is an Assistant Professor at the University of Maryland Eastern Shore, specializing in food safety, food microbiology, and pet food safety. His research focuses on Salmonella control, antimicrobial resistance, and innovative mitigation strategies in pet food systems. With extensive academic and industry experience, his work supports safer pet nutrition practices. Learn more from Dr. Janak Dhakal on The Pet Food Science Podcast Show, available on all major platforms. Liked this one? Don’t stop now — Here’s what we think you’ll love! Don’t miss the chance to be part of the Pet Food Inner Circle! Join now and connect with leading experts in pet nutrition: https://petfoodinnercircle.com/ What will you learn: (00:00) Highlight(01:04) Introduction(03:05) Research focus(05:13) Pet food safety(07:45) Salmonella risks(10:17) Raw pet food(18:10) Innovative solutions(22:04) Final Questions The Pet Food Science Podcast Show is trusted and supported by innovative companies like: * Kemin * Trouw Nutrition - DietForge - Rangen Group - Biorigin 𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺. Website: The Pet Food Science Podcast Show Instagram: The Pet Food Science Podcast Show LinkedIn: The Pet Food Science Podcast Show

    26 min
  5. Dr. Thaila Putarov: Palatability Powered by Yeast | Ep. 151

    Apr 30

    Dr. Thaila Putarov: Palatability Powered by Yeast | Ep. 151

    In this episode of The Pet Food Science Podcast Show, Dr. Thaila Putarov, Global Business Manager for Animal Nutrition and Health at Biorigin, explains how yeast-based ingredients support pet food palatability, gut health, and immune function. She discusses the differences between whole yeast, yeast extract, and purified beta-glucan, and how processing impacts performance. Dr. Putarov also highlights consumer perception, natural positioning, and collaboration in product development. Listen now on all major platforms to learn how yeast innovation is shaping modern pet nutrition! “Yeast extract brings nucleotides and glutamic acid that enhance natural flavor and increase palatability for dogs and cats.” Meet the guest: Dr. Thaila Putarov holds a PhD and MSc in Animal Nutrition from FMVZ UNESP Botucatu, with a focus on companion animal nutrition and pet food processing. She is Global Head of Business Development for Animal Nutrition and Health at Biorigin, bringing together research, technical expertise, and commercial strategy.  Liked this one? Don’t stop now — Here’s what we think you’ll love! Dr. Thaila Putarov: Yeast in Pet Nutrition | Ep. 74 John Owen: Humanization in Pet Food Trends | Ep. 92 Dr. Ricardo Vasconcellos: Cats' Food Preferences | Ep. 98 Don’t miss the chance to be part of the Pet Food Inner Circle! Join now and connect with leading experts in pet nutrition: https://petfoodinnercircle.com/ What will you learn: (00:00) Highlight(01:04) Introduction(03:25) Yeast benefits(05:32) Beta-glucan role(08:29) Palatability drivers(11:40) Nucleotide effects(15:37) Natural ingredients(29:01) Final Questions The Pet Food Science Podcast Show is trusted and supported by innovative companies like: - Biorigin * Trouw Nutrition * Kemin - DietForge - Rangen Group 𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺. Website: The Pet Food Science Podcast Show Instagram: The Pet Food Science Podcast Show LinkedIn: The Pet Food Science Podcast Show

    31 min
  6. Dr. Tanja Hess: Equine Feeding Management and Behavior | Ep. 150

    Apr 23

    Dr. Tanja Hess: Equine Feeding Management and Behavior | Ep. 150

    In this episode of The Pet Food Science Podcast Show – Equine, Dr. Tanja Hess, Professor at Colorado State University, explains how feeding management shapes equine behavior, health, and welfare. She highlights how feeding frequency, forage access, and social interaction influence natural behaviors, metabolic health, and disease risk. Dr. Hess shares practical strategies to improve feeding systems and support horse well-being are also discussed. Listen now on all major platforms! "Feeding management includes decisions about forage availability, feeding frequency, and delivery methods, all of which directly influence equine behavior, health outcomes, and overall welfare conditions in managed systems." Meet the guest: Dr. Tanja Hess earned her DVM from Federal Fluminense University, followed by a Master’s in Equine Clinics and a PhD in Equine Nutrition and Exercise Physiology from Virginia Tech. As a Professor at Colorado State University, her work focuses on equine nutrition, metabolism, and behavior, emphasizing feeding management and welfare.  Liked this one? Don’t stop now — Here’s what we think you’ll love! Don’t miss the chance to be part of the Pet Food Inner Circle! Join now and connect with leading experts in pet nutrition: https://petfoodinnercircle.com/ What will you learn: (00:00) Highlight(01:05) Introduction(07:08) Feeding behavior(09:17) Forage intake(11:29) Stereotypic behaviors(15:43) Feeding systems(17:25) Welfare signals(27:27) Final Questions The Pet Food Science Podcast Show is trusted and supported by innovative companies like: * Kemin * Trouw Nutrition - Biorigin - DietForge - Rangen Group 𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺. Website: The Pet Food Science Podcast Show Instagram: The Pet Food Science Podcast Show LinkedIn: The Pet Food Science Podcast Show

    32 min
  7. Dr. Amy Farcas: Pet Food Science vs Marketing Claims | Ep. 149

    Apr 16

    Dr. Amy Farcas: Pet Food Science vs Marketing Claims | Ep. 149

    In this special episode of The Pet Food Science Podcast Show, celebrating National Pet Day Special, Dr. Amy Farcas, Board Certified Veterinary Nutritionist and founder of Veterinary Nutrition Care, explains how to separate biological truth from marketing in pet nutrition. She outlines practical ways to evaluate claims, understand evidence levels, and make informed feeding decisions. Clear frameworks help professionals guide clients through complex information. Listen now on all major platforms! "Nutrition decisions require understanding the interaction between the animal, the diet, and the feeding environment to ensure recommendations align with real world conditions." Meet the guest: Dr. Amy Farcas received her DVM and advanced training in Nutritional Biology, becoming a Board Certified Veterinary Nutritionist. Her work spans academia, research, and private practice, focusing on translating complex nutrition science into practical guidance. As the founder of Veterinary Nutrition Care, she helps bridge gaps between evidence and client decision-making in pet nutrition.  Liked this one? Don’t stop now — Here’s what we think you’ll love! Don’t miss the chance to be part of the Pet Food Inner Circle! Join now and connect with leading experts in pet nutrition: https://petfoodinnercircle.com/ What will you learn: (00:00) Highlight(01:20) Introduction(01:48) Guest background(04:17) Client types(07:30) Information overload(11:30) Evidence pyramid(23:21) Marketing terms(32:27) Final Questions The Pet Food Science Podcast Show is trusted and supported by innovative companies like: * Trouw Nutrition * Kemin - Rangen Group - Biorigin - DietForge 𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺. Website: The Pet Food Science Podcast Show Instagram: The Pet Food Science Podcast Show LinkedIn: The Pet Food Science Podcast Show

    35 min
  8. Tonje Dominguez & Knut Heggen: Krill in Pet Food | Ep. 148

    Apr 9

    Tonje Dominguez & Knut Heggen: Krill in Pet Food | Ep. 148

    In this episode of The Pet Food Science Podcast Show, Tonje Dominguez, Director of Specialty Animal Nutrition Products at Aker Qrill Company, and Knut Heggen, SVP Qrill Pet Sales at Aker Qrill Company, explain how krill functions as a nutritional ingredient for dog and cat diets. They discuss sustainable Antarctic harvesting, phospholipid omega-3 bioavailability, and functional nutrients supporting skin, mobility, cognition, and metabolic health. Listen now on all major platforms! "Krill contains multiple valuable nutrients, including phospholipid omega-3, choline, marine proteins, nucleotides, and functional peptides, creating a single ingredient capable of delivering several nutritional benefits across species." – Tonje Dominguez Meet the guests: Tonje Dominguez is Director of Specialty Animal Nutrition Products at Aker Qrill Company with more than 25 years of experience in animal nutrition, feed technology, and ingredient development across the pet food and human nutrition sectors. Knut Heggen is Senior Vice President of Qrill Pet Sales at Aker Qrill Company with over 25 years of leadership in global pet nutrition markets, specializing in commercial strategy, product development, and international growth across veterinary and retail channels. Liked this one? Don’t stop now — Here’s what we think you’ll love! Don’t miss the chance to be part of the Pet Food Inner Circle! Join now and connect with leading experts in pet nutrition: https://petfoodinnercircle.com/ What will you learn: (00:00) Highlight(01:26) Introduction(10:52) Krill sustainability explained(17:26) Nutritional value overview(18:54) Phospholipid omega-3(21:33) Anti-inflammatory effects(27:34) Krill meal formulation(36:05) Final Questions The Pet Food Science Podcast Show is trusted and supported by innovative companies like: Aker Qrill * Kemin * Trouw Nutrition - Rangen Group - Biorigin - DietForge 𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺. Website: The Pet Food Science Podcast Show Instagram: The Pet Food Science Podcast Show LinkedIn: The Pet Food Science Podcast Show

    42 min
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2 Ratings

About

Do you want to be in the top 1% of the pet food industry?  Then learn high-impact strategies through a modern podcast, where we host conversations with the brightest pet food scientists and veterinary nutritionists in the globe. Perfect for staying up to date with the latest research, trends, and hot topics of the industry in a light and interesting way, while saving your time.

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