Jo’s Table Alaska

Jo Heckman

Agriculture in Interior Alaska? Yes, Interior Alaska is a place that encourages many people to start an agricultural enterprise. Farming Produce, Foraging Mushrooms, Keeping Bees, Raising Chickens; it’s all here. It’s the passion of these individuals that is changing the landscape of Interior Alaska. It’s their vision, their stories and I bring these visionaries and their stories to you. Join us for fun conversations, surprising disclosures, challenges, the trials, the joys and disappointments and the community support all surrounding this basic ingredient of life, FOOD.

  1. Jun 7

    The Folk School, What is that?

    When people talk about The Folk School, the typical response is, huh, what is that? or Is this here? What do they do? Is it a charter school ? Well, in reality, It’s a collective that teaches lots of arts, traditional crafts, outdoor skills of all kinds, building and crafting skills such as carpentry, blacksmithing, tool maintenance, etc. to people of all ages.  A place like a folk school provides a venue to share what you know and pass lifetimes of knowledge through generations. The Folk School is an incredible Fairbanks institution, full of really friendly, talented people from a broad range of backgrounds, They have been around for over 25 years! The Folk School offers classes and programs for all ages in a wide variety of hands-on disciplines including: traditional crafts, woodworking, fiber arts, boat building, wilderness skills, visual arts, music, farming, gardening, food preservation, log construction, and so much more! Folk School is open year around, one of the foundational programs of The Folk School is Week in the Woods. This program stemmed from the idea that it is important to know the context of the materials we use in craft. Rather than make an object from materials you purchase in a store, it is far more informative and fun to harvest the materials yourself. Check them out!  They are located in Fairbanks, Alaska in the Alaskaland park, Cabin 66. You probably have walked by it many times. Look them up on their website https://folkschool You will be amazed at the good woirk they do!

    49 min
  2. 11/02/2025

    Chef George Easter, a Culinary magician and a Food Systems leader

    Chef George Easter not only creates magical cuisine that generates comments like, "he's a culinary genius", "his menus emulate the arctic skies", he is a strong food system leader. His focus is on being all that and also in creating upscale elegance in his restaurant where every plate tells a story.  And what a story it is!  He deliberately and thoughtfully chooses local ingredients in every dish he prepares, this not only makes his menus unique and unexpected, it also creates a strong connection to the local Farmers, Ranchers and Alaskan Fisherman.  George is Executive Chef at Latitude 65, a restaurant for the Borealis Base Camp in Fairbanks, Alaska.  George is also one of the top five chefs in Pacific Northwest.  George is a strong supporter of local food systems, strong believer in sustainability and supports the community by holding charity dinners where all proceeds are distributed to agencies like Meals on Wheels and Soup Kitchen.  He is a unique person that is strongly motivated and intrinsically inspired to give back to the community and believes that by supporting local farmers and ranchers he would strengthen their work efforts and inspire others to procure more, thus creating a demand so farmers can grow more.  His dedication is extraordinary!  Please take a listen and if you are inspired by his story, please nominate him for the James Beard Award at... https://www.jamesbeard.org/awards/how-to-enter

    51 min

Ratings & Reviews

5
out of 5
9 Ratings

About

Agriculture in Interior Alaska? Yes, Interior Alaska is a place that encourages many people to start an agricultural enterprise. Farming Produce, Foraging Mushrooms, Keeping Bees, Raising Chickens; it’s all here. It’s the passion of these individuals that is changing the landscape of Interior Alaska. It’s their vision, their stories and I bring these visionaries and their stories to you. Join us for fun conversations, surprising disclosures, challenges, the trials, the joys and disappointments and the community support all surrounding this basic ingredient of life, FOOD.

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